62982 chef john hot spinach Recipes

  • Chef John's Hot Spinach Artichoke Dip
    butter and
    12 More
    butter, green onions, white and light green parts only, thinly sliced, garlic, minced, salt, artichoke hearts, drained and chopped, frozen chopped spinach , thawed, drained and squeezed dry, cream cheese, shredded gruyere cheese, grated parmigiano-reggiano cheese, hot sauce, ground nutmeg, salt and freshly ground black pepper to taste, shredded mozzarella cheese
    45 min, 13 ingredients
  • Hot Spinach Salad
    spinach leaves , torn, bacon, cooked and crumbled and
    6 More
    spinach leaves , torn, bacon, cooked and crumbled, sliced mushrooms, bacon drippings, vinegar, grated onion, hard-boiled eggs, sliced, soft avocado, cubed
    20 min, 8 ingredients
  • Chef John's Fisherman's Pie
    russet potatoes, peeled and cut into chunks, butter and
    20 More
    russet potatoes, peeled and cut into chunks, butter, freshly grated nutmeg, salt and ground black pepper to taste, cayenne pepper , or to taste, milk, olive oil, baby spinach leaves, butter, all-purpose flour, garlic, minced, cold milk, divided, lemon zest, butter, salt and ground black pepper to taste, cayenne pepper , or to taste, boneless cod fillets, lemon, juiced, chopped fresh chives for garnish
    1 hour 25 min, 23 ingredients
  • Chef John's Clams Casino Dip
    bacon, chopped, jalapeno pepper, seeded and minced and
    13 More
    bacon, chopped, jalapeno pepper, seeded and minced, diced red pepper, diced celery, minced garlic, chopped green onions, white and pale green parts only, minced clams, drained with juice reserved, minced clams, drained, cream cheese, lemon, freshly ground black pepper to taste, hot sauce to taste, chopped bacon for garnish, chopped green onion for garnish, buttery crackers
    25 min, 15 ingredients
  • Chef John's Ultimate Steak Sandwich
    fully-trimmed flat iron steak, salt and pepper and
    11 More
    fully-trimmed flat iron steak, salt and pepper, brown clamshell mushrooms, grilled, separated, salt and pepper to taste, sherry vinegar, extra virgin olive oil, barbeque sauce, vegetable oil, cider vinegar, hot dog buns, mayonnaise , or as needed, arugula leaves , or as needed, quartered cherry tomatoes
    30 min, 13 ingredients
  • Chef John's New Orleans-Style Barbequed Shrimp
    colossal shrimp , ez-peel type (deveined and shells split... and
    14 More
    colossal shrimp , ez-peel type (deveined and shells split down the back), vegetable oil, freshly ground black pepper , or to taste, smoked paprika, cayenne pepper, seafood seasoning (such as old bay) (optional), butter, chicken stock, lemon, juiced, worcestershire sauce, or more to taste, hot sauce , or to taste, cold butter, cut into chunks, garlic, minced, minced fresh rosemary, fresh rosemary for garnish
    50 min, 15 ingredients
  • Chef John's Steak Pizzaiola
    beef tenderloin steaks , cut into 4 medallions and
    14 More
    beef tenderloin steaks , cut into 4 medallions, salt and pepper to taste, olive oil, sliced fresh mushrooms, butter, salt, sliced sweet and hot peppers, garlic, crushed, white wine, dried oregano, tomato concasse (see footnote for recipe link), chopped fresh oregano, balsamic vinegar, red pepper flakes, salt and ground black pepper to taste
    40 min, 15 ingredients
  • Hot Spinach Balls & Spicy Mustard Sauce
    dry mustard, white vinegar, sugar, egg yolk and
    11 More
    dry mustard, white vinegar, sugar, egg yolk, frozen spinach, well drained (no liquid left in spinach), packaged seasoned stuffing mix (i use pepperidge farm stuffing ), parmesan cheese, freshly grated, eggs, small, beaten, soft butter, garlic salt, accent seasoning (optional), pepper, thyme, grated small onion, hot sauce (optional)
    35 min, 15 ingredients
  • Hot Spinach Dressing and Salad
    garlic , pressed through a press and
    8 More
    garlic , pressed through a press, vinegar (try balsamic-it is great!), catsup, regular or hot (i use hot ), olive oil, sugar or 5 tsp splenda substitute, salt and pepper, spinach, hard-boiled eggs (sliced or chopped ), hormel real bacon bits (i use hormel or oscar meyer if i don tsp fry the bacon myself - 4 slices)
    10 min, 9 ingredients
  • Hot Spinach Cheese Dip
    frozen chopped spinach, thawed and squeezed dry and
    10 More
    frozen chopped spinach, thawed and squeezed dry, cream cheese, softened, freshly grated cheddar cheese, freshly grated monterey jack cheese, sour cream (fat free okay), grated, peeled onion, spicy brown mustard, garlic, crushed, sea salt, fresh ground black pepper, hot sauce (optional)
    20 min, 11 ingredients
  • Hot Spinach Dip
    olive oil, plus more for baking dish, onion, diced and
    9 More
    olive oil, plus more for baking dish, onion, diced, garlic cloves, minced, spinach, cleaned, trimmed, and coarsely chopped, milk, reduced-fat bar cream cheese, worcestershire sauce, hot sauce , such as tabasco, shredded mozzarella cheese, coarse salt and pepper, baguette , slices breadsticks or cracker, for serving
    1 hour 30 min, 11 ingredients
  • Hot Spinach and Artichoke Dip
    unsalted butter, onion, chopped fine and
    9 More
    unsalted butter, onion, chopped fine, frozen artichoke hearts, thawed, squeezed dry, and chopped, garlic cloves, minced, all-purpose flour, half-and-half, grated parmesan cheese, lemon juice, hot sauce, salt, frozen chopped spinach, thawed and squeezed dry
    25 min, 11 ingredients
  • Hot Spinach Dip
    olive oil, onion, diced, garlic cloves, finely minced and
    8 More
    olive oil, onion, diced, garlic cloves, finely minced, fresh spinach, cleaned, trimmed & coarsely chopped, milk, cream cheese, worcestershire sauce, hot sauce , such as tabasco, mozzarella cheese, shredded, paprika, coarse salt and ground pepper
    20 min, 11 ingredients
  • Hot Spinach-Artichoke Dip
    light butter, onion finely chopped, garlic minced and
    10 More
    light butter, onion finely chopped, garlic minced, frozen chopped spinach thawed, drained, and squeezed dry, sliced water chestnuts drained and coarsely chopped, quartered artichoke hearts drained and coarsely chopped, less-fat cream cheese softened, carton (8 oz) reduced fat sour cream, shredded, reduced-fat cheddar cheese divided, hot sauce, salt, pepper
    39 min, 13 ingredients
  • Hot Spinach-Artichoke Dip
    light butter, chopped onion, garlic cloves, minced and
    10 More
    light butter, chopped onion, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, sliced water chestnuts, drained and coarsely chopped, quartered artichoke hearts, drained and coarsely chopped, less-fat cream cheese, softened, carton reduced-fat sour cream, pre-shredded, reduced-fat cheddar cheese, divided, hot sauce, salt, pepper
    39 min, 13 ingredients
  • Hot Spinach Artichoke Dip
    philadelphia cream cheese, softened and
    5 More
    philadelphia cream cheese, softened, artichoke hearts, drained,chopped, chopped spinach, drained and thawed frozen spinach, kraft mayo mayonnaise, kraft 100% grated parmesan cheese, garlic, minced
    40 min, 6 ingredients
  • Hot Spinach and Artichoke Dip
    bacon, frozen chopped spinach, thawed and drained and
    5 More
    bacon, frozen chopped spinach, thawed and drained, quartered marinated artichoke hearts, drained, garlic-herb flavored cheese spread, grated parmesan cheese, sour cream, mayonnaise
    30 min, 7 ingredients
  • Hot Spinach Crabmeat Dip Hot Spinach Crabmeat Dip
    nonfat ricotta cheese, skim milk, nonfat mayonnaise and
    9 More
    nonfat ricotta cheese, skim milk, nonfat mayonnaise, dry sherry, frozen chopped spinach, thawed, sliced water chestnuts, drained and chopped, fresh lump crabmeat, drained, shredded reduced-fat monterey jack cheese, drained finely diced roasted red pepper in water, minced green onions, hot sauce, vegetable cooking spray
    12 ingredients




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