116904 cheesy rutabaga bake Recipes
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cheesy beef & cornbread pie, preheat oven 350 degrees . and25 Morecheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese27 ingredients
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baking potatoes , almost 1 lb each scrubbed and12 Morebaking potatoes , almost 1 lb each scrubbed, sea salt , for rubbing on skins before baking, bacon , about 1/3 lb, sour cream, heavy cream, butter, salt, pepper, cream cheese, fontina cheese, finely cubed, romano cheese, finely grated, shredded cheddar cheese, green onions, sliced, divided16 min, 13 ingredients
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baking potatoes, peeled and cut into 1/4 inch slices and11 Morebaking potatoes, peeled and cut into 1/4 inch slices, bacon, cooked and crumbled, green onion, sliced, butter, all-purpose flour, half-and-half cream, garlic cloves, minced (large cloves), bay leaf, salt, celery seed, black pepper, cheddar cheese, shredded (6 oz)1 hour 10 min, 12 ingredients
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Rutabaga Pureerutabaga, peeled, cut into 3/4-inch chunks and4 Morerutabaga, peeled, cut into 3/4-inch chunks, fresh lime juice, coconut milk, agave syrup (or substitute other liquid sweetener), salt5 ingredients
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Rutabaga-and-Potato Casserolerutabaga (about 1 1/4 lb), peeled and cut into 4 x 1/4-in... and10 Morerutabaga (about 1 1/4 lb), peeled and cut into 4 x 1/4-inch sticks, red potatoes (about 1 1/4 lb), peeled and cut into 4 x 1/4-inch sticks, all-purpose flour, salt, pepper, skim milk, light cream cheese, softened, worcestershire sauce, vegetable cooking spray, dry breadcrumbs, chopped fresh parsley11 ingredients
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Rutabaga-Carrot Mashrutabagas, peeled and chopped and6 Morerutabagas, peeled and chopped, carrots, peeled and chopped (about 2 cups), sweet onion, peeled and quartered, butter or margarine, chicken broth, salt, pepper7 ingredients
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Rutabaga-Spinach Tartrutabaga, fine, dry breadcrumbs, all-purpose flour and5 Morerutabaga, fine, dry breadcrumbs, all-purpose flour, grated parmesan cheese, divided, milk, frozen spinach, thawed, bacon slices, cooked and crumbled, butter or margarine,melted and divided8 ingredients
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Rutabaga Pureerutabaga, water and5 Morerutabaga, water, canned low-sodium chicken broth, undiluted, low-fat sour cream, reduced-calorie margarine, salt, pepper7 ingredients
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Rutabaga Soufflerutabaga, peeled and sliced, salt, divided, sugar and5 Morerutabaga, peeled and sliced, salt, divided, sugar, butter or margarine, all-purpose flour, milk, eggs, separated, bacon strips, cooked and crumbled8 ingredients
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Rutabaga Puddingrutabagas, peeled and cubed (about 6 cups), whipping cream and6 Morerutabagas, peeled and cubed (about 6 cups), whipping cream, eggs, beaten, butter or margarine, melted, onion, finely chopped, chopped fresh parsley, salt, pepper8 ingredients
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Cheesy Twice-Stuffed Baked Potatoesbaking potatoes, sour cream, crumbled roquefort cheese and3 Morebaking potatoes, sour cream, crumbled roquefort cheese, green onions with tops, minced, paprika, salt and pepper1 hour , 6 ingredients
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Cheesy Sausage & Tator Bakebaking potatoes, sausage, parsley (to taste) and5 Morebaking potatoes, sausage, parsley (to taste), cheddar cheese, shredded, butter, flour, velveeta cheese, shredded, milk50 min, 8 ingredients
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