325286 cheesy mexican butter chicken home Recipes

chicken breast, garlic, brown sugar, olive oil, shredded cheese

chicken breast (bone in or out ), onion (rough chop), carrots (peel on - well scrubbed and rough chop), celery ( rough chop), potato (peeled and cut in large chunks ), bay leaves, goya chicken bouillon, sazon goya picante mild, chicken stock, water, tomato (fire roasted), mixed vegetable frozen, salt and pepper to taste jalapeno, if you want it hotter add a can of

chicken breasts, brown sugar, lime, olive oil, coriander, ground, paprika, garlic, unpeeled, red chilies

chicken thighs, with skin (about 8 thighs ), onion, chopped, sliced black olives, salsa (hot or mild, your choice ), grated mozzarella cheese

chicken breasts, avocado, lime , juice of, chili powder, salt, black pepper, garlic clove, tequila, cheddar cheese

butter (apx 2 tbsp for the sweat, & enough to saute chicken), cashews (roasted & salted), cumin seeds (preferably whole , see recipe description), indian green chili pepper, diced (or other of your choosing), onion, diced, garlic cloves, diced, roma tomatoes, diced (or 3 small regular tomatoes), tomato paste, cream (apx a cup or so), fresh cilantro, chopped, boneless chicken breasts or 5 chicken thighs, diced, flour, water, salt, butter, garlic cloves, peeled and chopped

butter, flour, garlic clove, minced, salt, pepper, water, milk, cold butter, chicken bouillon granules, cubed cooked chicken, frozen mixed vegetables, flour, cream cheese, cubed, celery seeds, cold butter

chicken breast fillets, cut into cubes, lemon juice, chili powder, liquid smoke, natural yoghurt, garlic paste, garam masala, butter, melted, chili powder, ginger paste, lemon juice, olive oil, butter, garam masala, ginger paste, garlic paste, green chili pepper, finely chopped, tomato puree (pasata), liquid smoke, tomato paste, chili powder, honey, dried fenugreek leaves, thickened cream

butter, chicken tenderloins (cut in chunks ) or 1 1/2 lbs bonesless chicken breasts (cut in chunks), seasoning salt, pepper, garlic powder, heavy cream, cornstarch

chicken cutlets, butter or oil (for sauteeing), fresh mushrooms, sliced, butter, chicken broth, marsala wine, cornstarch, water

chicken thigh fillets, halved, garlic cloves, crushed, garam masala, coriander, cumin, chili powder, sweet paprika, plain yogurt, butter, chopped, white vinegar, tomato paste, tomato puree, chicken stock, cardamom pods, bruised, cinnamon stick, cream, cilantro, chopped

chicken, skinned (or 1.5 lbs boneless chicken), plain yogurt, ginger, garlic, lime juice, cinnamon sticks, cardamoms, black peppercorns, oil, tomatoes, dried fenugreek leaves (optional), white pepper (essential), cream (optional but recommended ), butter, fresh coriander (for garnishing)

butter, chicken tenderloins (i used regular chicken breasts and cubed them), salt and pepper, heavy cream

chicken breast fillets (skin off ), onion, finely chopped, garlic, crushed, butter, peanut butter, chicken stock, honey, french mustard, curry powder

chicken breasts, cooked and diced, refrigerated reduced-fat crescent rolls, neufchatel cheese, softened, cheddar cheese, diced green chilies, light sour cream, nonfat plain yogurt, cilantro leaf, chopped and seeded jalapeno, stalks chopped green onions, garlic clove, lime , juice of, salt (separated ), butter

chicken taquitos, red enchilada sauce, evaporated milk or 12 oz cream, sour cream, monterey jack cheese

chicken breasts, black beans, chili beans do not drain, pack taco seasoning, green chilies, black olives, tomatoes, rotel

boneless skinless chicken breast halves, pounded 1/8 inch thick, olive oil, chunky peanut butter, balsamic vinegar, butter, melted, fresh spinach , packed, cilantro leaf , bruised, salt and pepper, frozen peaches, thawed and drained ,reserve 1/2 cup of liquid for sauce, peach schnapps (optional), plain yogurt, chunky peanut butter, chicken broth, peach schnapps (optional), balsamic vinegar, salt and pepper, grated parmesan cheese