Mexican Lime Chicken Recipe

Posted by
Rate It!
Mexican Lime Chicken
Add your photo!
Ingredients
8
Count
Nutrition
225
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix olive oil with coriander, paprika, sugar and the zest of the lime.
  2. Cover chicken breasts in marinade, squeeze juice of 1/2 lime over the meat, and place in fridge for at least 30 minutes.
  3. When ready to bake, place chicken breasts in a baking dish and place 2 lime slices under the skin of each breast.
  4. Place garlic and chillies around the chicken and roast for 30-35 minutes at around 375 F or 190 C.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.38 Kcal (944 kJ)
Calories from fat 149.22 Kcal
% Daily Value*
Total Fat 16.58g 26%
Cholesterol 6.15mg 2%
Sodium 89.02mg 4%
Potassium 280.16mg 6%
Total Carbs 18.13g 6%
Sugars 7.75g 31%
Dietary Fiber 2.47g 10%
Protein 4.17g 8%
Vitamin C 79.2mg 132%
Iron 1.4mg 8%
Calcium 45.5mg 5%
Amount Per 100 g
Calories 184.47 Kcal (772 kJ)
Calories from fat 122.13 Kcal
% Daily Value*
Total Fat 13.57g 26%
Cholesterol 5.03mg 2%
Sodium 72.86mg 4%
Potassium 229.3mg 6%
Total Carbs 14.84g 6%
Sugars 6.34g 31%
Dietary Fiber 2.02g 10%
Protein 3.41g 8%
Vitamin C 64.8mg 132%
Iron 1.2mg 8%
Calcium 37.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top