105554 cheesy meat vegetable casserole Recipes

cream of mushroom soup, frozen seasoned mixed vegetables, garbanzo beans, corn, spanish rice, shredded cheese

grapes 30 each, thyme sprigs 12 each, bay leaves 12 each, salt and freshly ground black pepper as needed, olive oil as needed, baby carrots, quartered 12 each, parsnips, quartered 1 1/2 each, baby golden beets, quartered 6 each, candy striped beets, quartered 6 each, baby turnips, quartered 6 each, baby fennel, quartered 6 each, sunchokes, quartered 6 each, baby artichokes, quartered 6 each, chestnuts 6 each, walnut oil as needed, anise seed pinch, star anise 1 each, coriander pinch, vegetable stock 1 cup, salsify 1 1/2 each, baby leeks 6 each, radishes 12 each, celery root 3/4 each, brussels sprouts 6 each, walnuts 3 each, orange zest, grated, dried 1 tsp, maitake mushrooms 3/4 oz, shallots , roasted 12 each, sweet dumpling squash 3/4 each, quince 3/4 each, luting dough 1/2 lb, luting dough, chef-owner bryce whittlesey, chez bryce - tampa , fla., usa, flour .875 lb, sugar 1 tsp, salt 1 tsp, eggs 4 each, egg whites 3 each, instructions, combine all ingredients and mix until an elastic dough forms. reserve

vegetable oil, skinless, boneless chicken breasts, scalloped potato mix, potatoes, thinly sliced, shredded cheddar cheese

cream of chicken soup, water, uncooked long-grain white rice, frozen mixed vegetables, onion powder, boneless skinless chicken breast halves, shredded cheddar cheese

vegetable oil or 2 tbsp butter, flour, milk, chicken broth, cheddar cheese, grated, cooked farfalle pasta, albacore tuna in water, lemon , zest of, finely grated, broccoli florets, lightly cooked, peas, cooked, carrot, grated, breadcrumbs (about), fresh parsley, chopped for garnish

cream of chicken soup (regular or 98% fat free), water, grain white rice, uncooked, onion powder, ground black pepper, frozen mixed vegetables, boneless skinless chicken breast halves, cheddar cheese, shredded

frozen broccoli carrots cauliflower mix (thawed & drained ), cream of mushroom soup, shredded swiss cheese, sour cream, black pepper, french-fried onions

russet potatoes, broccoli florets, tomatoes, halved, salt, pepper, olive oil, garbanzo beans, drained and rinsed, lemon juice, onion, roughly chopped, zucchini, roughly chopped, baby spinach leaves, ground cumin, ground coriander, tahini, salt, flat leaf parsley, chopped, vegetable broth, egg whites

mixed vegetables, frozen, thawed and drained (such as baby carrots, broccoli, onions and red peppers), honey, dark sesame oil, low sodium soy sauce, sesame seeds

green giant california-style frozen vegetables, mild cheddar cheese, shredded, french s french fried onions, sour cream, cream of celery soup, salt & pepper

frozen mixed vegetables , such as baby carrots, broccoli, onions and red peppers, thawed and drained, honey, dark sesame oil, soy sauce, sesame seeds

green bell pepper, stemmed, seeded , deribbed and cut into 2-inch strips, scallions, trimmed, whites cut into 3-inch lengths and greens cut into 1/4-inch rounds, zucchini, trimmed , cut in half lengthwise, then cut into 2-inch pieces, snow peas , strung, fresh coriander leaves, tamari soy, rice wine vinegar, fresh ginger, peeled, vegetable oil

dried yellow split peas, water, salt, vegetable oil, cumin seeds, chopped fresh cilantro, grated fresh coconut or 1 cup flaked sweetened coconut, minced serrano chile (about 8 chiles), grated peeled gingerroot, salt, garlic cloves, minced, baking potatoes, peeled and cut into 1-inch cubes (about 1 1/4 lb), sweet potatoes, peeled and cut into 1-inch cubes (about 1 1/4 lb), eggplant, cut into 1-inch cubes (about 1 1/4 lb), water, fresh cilantro sprigs (optional)

green pepper, chopped, chopped onion, butter, uncooked long grain rice, sliced carrots, sliced celery, hot pepper sauce, ground cardamom, ground nutmeg, beef broth or vegetable broth, raisins, chopped dry roasted peanuts

pasteurized cheese spread, melted, low-fat milk, potatoes, diced (2-4 potatoes), ham, diced (2 cups), frozen cauliflower, frozen mixed vegetables, thawed (pre-mixed or what you have on hand, i like a mix of corn, spinach, and artichoke hearts), onion, chopped, sea salt , to taste, pepper , to taste, low-fat cheddar cheese or 1 cup swiss cheese or 1 cup monterey jack cheese, shredded, cracker crumb

boneless skinless chicken, rotini pasta, fat-free cream of chicken soup, velveeta reduced fat cheese product, cubed, skim milk, california-blend frozen vegetables (broccoli or cauliflower or carrot mix) or 1 (10 oz) package your favorite vegetables

frozen broccoli, cooked rice, cream of mushroom soup, milk, chicken breast, cheese whiz, onion, green pepper, celery, vegetable oil, flour, salt

vegetable oil, boneless skinless chicken breasts, scalloped potatoes mix, potatoes, thinly sliced, shredded cheddar cheese