269664 cheesy garlic red lobster Recipes

flour, baking powder, salt, cayenne pepper, black pepper, cheddar cheese, cut into 1/4 inch cubes, milk, sour cream, butter, melted, egg, lightly beaten, granulated garlic (optional)

baking mix, milk, shredded sharp cheddar cheese, garlic butter , spread (the kind that comes in a tub)

bisquick, shredded cheddar cheese, milk , to moisten, butter, garlic salt

bisquick, fat buttermilk (or low-fat ), cheddar cheese, shredded, margarine or 2 tbsp butter, garlic powder, dried parsley flakes, crushed fine

pillsbury flaky roll or 2 packages biscuits, green onion, sliced, red pepper, chopped, sharp cheddar cheese, grated, butter, softened, garlic salt or 2 tbsp garlic powder, chili powder, oregano

shrimp, peeled and deveined, oil, egg, beaten, all-purpose flour, milk, seasoned salt, salt, garlic powder, oil for deep frying

margarine or butter, garlic powder, baking mix (i use bisquick), milk, shredded cheddar cheese

bisquick, milk, garlic powder, crabmeat (fresh or canned lump ), shredded cheddar cheese, melted butter, parsley flakes

cayenne pepper, salt, black pepper, paprika, cumin, dry mustard, dry thyme, dry oregano, onion powder, garlic powder

bisquick baking mix, shredded cheddar cheese, milk, butter, melted, divided, garlic powder, fine parsley flakes, crabmeat (fresh or canned lump )

butter, sliced mushrooms, flour, cream, chicken bouillon, garlic powder, freshly-ground white pepper, picante salsa, fish blackening seasoning

portabella mushrooms, shiitake mushrooms, button mushrooms, butter, all-purpose flour, chopped garlic, diced tomato, diced yellow onion, chopped fresh thyme, bay leaves, cayenne pepper, black pepper, salt, cooking sherry, beef stock, heavy cream

rock shrimp, peeled and deveined, butter, green bell pepper, diced to 1-half inch, onion, diced to 1-quarter inch, celery, chopped fine, garlic clove, minced, flour , all purpose, whole canned tomatoes, roughly cut, sugar, salt, cayenne pepper, black pepper, cooked rice

fresh garlic, minced, shallot, minced (if you dont have shallots use the white part of green onions, if that s not available any onions wi), celery, minced, mayonnaise, whole egg, salt, black pepper, dijon mustard, old bay seasoning (or more to taste. if your crab doesn tsp have a lot of salt go for more rather than less.), breadcrumbs (panko crumbs are preferred (see description), lump crabmeat (fresh picked is preferred. i used dungeness since it s local and very flavorful), oil, for sauteing

live soft shelled crabs, salt, black pepper, ground, garlic powder, onion powder, lemon juice, soy sauce, flour, eggs, beaten, plain breadcrumbs

bisquick, milk (i use 2%), sharp cheddar cheese (i use 2%), melted butter, garlic powder

low fat bisquick, grated low fat cheddar cheese, milk, melted butter, garlic salt, few pinches of dried parsley flakes

low fat bisquick, grated low fat cheddar cheese, milk, melted butter, garlic salt, few pinches of dried parsley flakes