76 cheesy cream pasta Recipes

pasta, cream cheese (half of a block), grated cheddar cheese, milk (more if you want the sauce thinner), granulated garlic, tuna

pasta , eg. penne, tomato soup, milk, cream cheese with garlic and herbs, such as philadelphia

rigatoni pasta, artichoke hearts, rinsed and quartered, frozen creamed spinach, thawed, parmesan cheese, grated, mozzarella cheese, grated, black pepper

penne pasta, uncooked, smoked sausage , cut into 1/4 inch slices, milk, cream of celery soup, cheddar french-fried onions, separated (i couldn tsp find cheddar, so i used regular and it was great), mozzarella cheese, shredded, divided, cheddar cheese, shredded, divided

penne pasta , cooked according to directions, olive oil, yellow onion, chopped, garlic, minced, bell pepper, chopped (i use yellow, red and green ), oregano, salt and pepper, to taste, ricotta cheese, chicken, shredded (i used poached), cheddar cheese, shredded (i use a mexican blend), parmesan cheese, milk, cream of chicken soup, undiluted

boneless skinless chicken breast, cubed, condensed cream of chicken soup, uncooked shell macaroni, velveeta cheese, cubed, frozen corn or 2 cups frozen peas, thawed & drained, mushrooms, drained, ground cumin

pasta shells, ground beef, spaghetti sauce (i use prego traditional), light sour cream, whipping cream, grated parmesan cheese, shredded mozzarella cheese

velveeta reduced fat cheese product, healthy request cream of celery soup, healthy request cream of mushroom soup, rotel, barilla plus enriched angel hair pasta (or any other angel hair pasta), boneless skinless chicken breasts, cubed

uncooked penne pasta, ground beef, diced tomatoes, drained, chopped green onions, cream cheese, shredded swiss , cheddar and parmesan cheese, salt

mezzi rigatoni or other short pasta 1/2 box, artichoke hearts rinsed, quartered, frozen creamed spinach thawed, grated parmesan 1 oz, mozzarella grated , 8 oz, black pepper

butter, olive oil, scallops, tomato, seeded and diced, green onions, mushrooms, sliced, heavy cream, parmesan cheese, spinach fettuccine, cooked, boursin garlic cheese rolls, salt and pepper

mezzi rigatoni, artichoke hearts rinsed and quartered, frozen creamed spinach thawed, grated parmesan, grated mozarella, black pepper

sliced mushrooms, green onions with tops, green bell pepper, finely diced, garlic clove, minced, butter, divided, fresh rosemary needles, finely chopped (about a 4-inch fresh sprig leaves removed), fresh sage leaves, finely minced, turmeric, white pepper, desired pasta (i used mini bow ties), chicken, cream of mushroom soup, heavy whipping cream, gruyere cheese, grated, chopped pimiento, drained, celery salt, dried celery leaves (very flavorful) (optional), parmesan cheese, grated, breadcrumbs

pasta shell, cooked, prego garden veggie pasta sauce, ground beef, browned & drained, onion, chopped, green pepper, chopped, provolone cheese, shredded mozzarella cheese, sour cream, sliced portabella mushroom

boneless skinless chicken, rotini pasta, fat-free cream of chicken soup, velveeta reduced fat cheese product, cubed, skim milk, california-blend frozen vegetables (broccoli or cauliflower or carrot mix) or 1 (10 oz) package your favorite vegetables

pasta (any shape , penne or riggitoni work best), olive oil, bacon, chopped onion, garlic cloves, mature cheddar cheese, cream (or half and half), salt and pepper

pasta shells, cooked and drained, cheese , cheddar, swiss, mozzarella, pepper jack, etc. reserve 1/2 cup for the topping, tuna fish (packed in water and drained), frozen peas, cream of mushroom soup, undiluted, fresh ground black pepper (or to taste), dried tarragon, potato chips, crushed (uk crisps)

spaghetti, condensed cream of mushroom soup, condensed tomato soup, shredded cheddar cheese, kielbasa sausage , cut into 1 inch pieces