186162 cheesy chicken pot biscuit cups fat cal Recipes

chicken breasts, cooked and finely chopped, jumbo pasta shells, cooked per package directions, butter, flour, milk or 3 cups cream, salt, pepper, grated parmesan cheese, divided, egg, lightly beaten, ricotta cheese, dried parsley, mozzarella cheese, divided, prepared marinara sauce

chicken breasts, cooked and chopped, chicken broth, condensed cream of chicken soup, frozen mixed vegetables, potatoes, diced, salt, pepper, butter, self rising flour, milk

chicken legs (legs and thighs, about 1 1/2 lb), chicken stock, onion, cut in half, bay leaves, whole black peppercorn, fresh thyme, fresh parsley, stalk celery, flour, salt, fresh thyme leave, chilled unsalted butter, ice water, egg yolk, bacon, cut in 1 inch pieces, white pearl onion, peeled, red potatoes , scrubbed and cut into 1/2 inch pieces, leek, washed and sliced into 1/4 inch thick rounds, coarsely chopped chopped carrot, button mushrooms, quartered if large, butter, flour, white wine, rich stock, milk, hot pepper sauce, worcestershire sauce, fresh thyme leave, fresh flat-leaf parsley, chopped, salt, fresh ground black pepper, lemon , zest of, hardboiled egg, peeled and cut into sixths, egg yolk, heavy cream

chicken breasts, salt, pepper, olive oil, onion, chopped, stalks celery, chopped finely, potatoes, cubed, carrots, cubed, frozen peas, cream of chicken soup, milk, coarse grain mustard, dijon, chicken bouillon , package, frozen pie crust , dough

chicken meat (diced into 1/2-inch cubes ), carrot (diced into 1/2-inch cubes ), green peas, mixed vegetables (your preference of type or just add more carrot or peas), potato (peeled and diced into 1/2-inch cubes ), cornstarch (or to desired texture), salt (or to taste), chicken bouillon cubes (or 1 can chicken stock), water (or to desired texture), flour, vegetable shortening (cold ), butter (cold ), salt (or to taste), garlic powder (optional), dried onion flakes (optional) or 1 tsp onion powder (optional), ice cubes, virgin olive oil, whole milk

chicken breasts, spaghetti, velveeta cheese, cream of mushroom soup, onion, chopped, butter, potato chip, crushed

chicken breasts, cooked and chopped, cream of celery soup, butter, chicken broth (can use bullion cube), green peas, drained, carrots, drained, bisquick, milk

chicken breast, cooked and shredded (about 1 1/2 cups), cream of mushroom soup, chopped broccoli, steamed, cheddar cheese

chicken gravy, canned, boneless chicken breast , fillets, bread dough, frozen peas and carrots, thawed, egg, beaten for egg wash

chicken, cooked and cubed, onion, chopped, celery, chopped, mayonnaise, american cheese, cubed

chicken cooked with celery, butter, chopped bell pepper, chopped onion, chopped celery, cream of celery soup, cream of mushroom soup, mushrooms, sliced, velveeta cheese, cubed, water chestnuts, chopped, spaghetti, cooked

chicken, cubed, onion, diced, mushroom , slices, wild rice, bacon, cooked and crumbled, cubed velveeta cheese, cream of potato soup, milk

chicken breasts, boneless, skinless, cut into bite size pieces, condensed cheddar cheese soup, green onion, chopped, milk, shredded cheddar cheese

chicken broth, salt, black pepper, milk, butter or 3 tbsp margarine, onion, chopped, all-purpose flour, diced cooked chicken, del sol frozen vegetables (brocolli, cauliflower, and carrot combination), frozen pie crusts (9 inch), egg, slightly beaten

chicken, stalk celery, salt, peppercorn, whole, parsley, bay leaf, butter, onion, chopped, carrot, chopped, celery, chopped, potato, chopped, peas, flour, chicken broth, cream , 1/2 and1/2, salt, pepper, flour, salt, lard or 1 cup shortening, egg, slightly beaten, water , ice, vinegar, egg yolk, milk

chicken breasts, cream of chicken soup, veg-all, milk, margarine (melted ), self-rising flour, chicken broth

chicken wings, butter or 2 tbsp margarine, crumbled crackers or 3/4 cup fine breadcrumbs, parmesan cheese, dried basil, dried oregano, garlic salt

chicken thighs or 8 chicken legs, salt and pepper, olive oil, divided, onions, quartered and sliced in 1/4-inch strips, garlic cloves, minced, carrots, sliced in 1/4th-inch rounds, celery, sliced in 1/4th-inch pieces, fresh thyme or 1 1/2 tsp dried thyme, all-purpose flour, dry white wine, chicken broth, port wine