146089 cheesy chicken biscuit cups Recipes

uncooked medium pasta shells, all-purpose flour, water, chicken broth, condensed cream of chicken soup, processed cheese, diced (velveeta), salt, pepper, poultry seasoning, paprika, cubed cooked chicken, dry breadcrumbs, melted butter

chicken stuffing mix, boneless skinless chicken breasts , cut into 1-inch pieces, frozen broccoli florets, thawed, drained, condensed cream of chicken soup, milk, kraft shredded cheddar cheese

onion, very finely chopped, garlic clove, minced, canola oil, leftover grilled chicken (or any cooked chicken), rotel tomatoes, salt, good quality flour tortillas (about 7-8-inch diameter), half & half light cream, chicken bouillon cube (or 1/2 tsp. granules ), shredded monterey jack cheese, shredded cheddar cheese (we prefer sharp), shredded mozzarella cheese

stove top low-sodium chicken stuffing mix, boneless skinless chicken breasts, cut into bite size pieces, frozen broccoli florets, thawed, drained, low-sodium condensed cream of chicken soup, velveeta reduced fat cheese product, cut into 1/2-inch cubes

uncooked medium shell pasta, king arthur unbleached all-purpose flour, water, chicken broth, condensed cream of chicken soup, undiluted, diced process cheese (velveeta), salt, pepper, poultry seasoning, paprika, cubed cooked chicken, dry bread crumbs, butter, melted

skinless, boneless chicken breast , cut into cubes, condensed cream of chicken soup, pace thick & chunky salsa, shredded monterey jack cheese, chili powder, flour tortillas (8-inch), warmed

refrigerated crescent roll dough, processed american cheese, cut in half, cooked, boneless chicken breast halves, shredded, condensed cream of chicken soup, milk, shredded cheddar cheese

poblano peppers, butter, all-purpose flour, cartons chicken broth, diced roasted chicken breast, whole kernel corn with peppers, black beans, shredded sharp cheddar cheese, shredded pepper jack cheese, ground cumin, garlic powder, salt and pepper to taste, tortilla chips, for topping

skinless, boneless chicken breast halves - cut into bite size pieces, salt and pepper to taste, cooked white rice, condensed cream of chicken soup, shredded cheddar cheese, soft white bread, cubed

butter, boneless, skinless chicken breasts, cut in 1-inch strips, sliced fresh mushrooms, red bell pepper , cut into strips, sliced green onions, all-purpose flour, chicken broth, light cream, dry sherry, salt, pepper, dried thyme, crushed, rotelle pasta, grated parmesan cheese, chopped fresh parsley, shredded jarlsberg cheese

vegetable oil, skinless, boneless chicken breasts, condensed cream of chicken soup (regular or 98% fat free), water, paprika, ground black pepper, uncooked instant white rice, fresh or frozen broccoli flowerets, shredded cheddar cheese

wide egg noodles, frozen vegetables (such as peas, carrots, sweet red pepper strips and/or pea pods), classico light creamy alfredo pasta sauce, frozen cooked chicken breast strips, thawed, sliced mushrooms, drained, dry white wine , dry sherry, chicken broth, or milk, milk (optional), grated parmesan cheese

condensed cream of chicken soup, condensed cream of mushroom soup, skinless, boneless chicken breast halves, chopped, heads broccoli, chopped, baby carrots, chopped, dried basil, dried thyme, dried oregano, ground paprika, shredded cheddar cheese, dry bread crumbs

soup , campbell s cream of chicken 98, water, success white rice, uncooked, mixed vegetables, onion powder, chicken breast, halved, boneless, skinless, shredded cheddar cheese

frozen french fries, cooked deli rotisserie chicken (or chop your own from chicken breasts), mayonnaise, garlic powder, chili powder, shredded cheddar cheese, cooked bacon, chopped, sour cream, for optional topping

roasting chicken, butter, onion, diced, bell pepper, diced, cream of chicken soup, cream of mushroom soup, velveeta cheese, cubed, spaghetti, reserved chicken broth, chicken bouillon cubes, paprika (optional), salt , to taste, pepper , to taste

skinless chicken breast, per person, cheese, enough for a small amount for stuffing chicken per breast, bacon, per person, crushed peppercorn (i use peppercorn grinder), unsalted butter (usually 1-2 slices, chopped into cubes), garlic cloves (crushed ), mushroom (optional), chicken stock, double cream, cornflour (2tablespoons to 1/2 cup of cold water), cold water

butter, olive oil, boneless skinless chicken breasts, fine chopped onion, fine chopped celery, button mushrooms, sliced, garlic cloves, minced, cream of chicken soup, chicken broth, salt, pepper, dried parsley, diced tomatoes, shredded american cheese, cream cheese, crispy cooked bacon, crumbled, spaghetti or 1/2 lb linguine, cooked as directed, extra shredded american cheese