190 cheesy and salsa Recipes

shredded monterey jack cheese, avocado, tomato, diced green chilies, green onions, sliced ripe olives, chopped fresh cilantro, italian salad dressing

cooked rice (cook 1 cup dry rice with 2 cup water for a 2 cup rice yield), salsa, taco seasoning (about 1/2 packet of commercially prepared s, or the whole packet if you want extra tac), sour cream, cheese, shredded, cheese, shredded, diced veggies such as carrot , bell peppers, olives, mushrooms, onions (whatever you add to tacos), beans (red, black , pinto, etc or use salsa that is corn and bean based)

multi-grain penne pasta, uncooked, boneless skinless chicken breasts, cut into bite-size pieces, taco bell home originals thick n chunky salsa, frozen corn, thawed, green pepper , cut into strips, kraft mexican style 2% milk finely shredded four cheese

baked corn tortilla chips, scallion, chopped, salsa, canned kidney beans, rinsed and drained, low-fat cheddar cheese or 2 oz colby cheese, guacamole

velveeta mexican cheese, cut up, refried beans, chunky salsa

refried beans, salsa, sour cream, shredded sharp cheddar cheese, black olives, sliced, green onions, sliced, tortilla chips

cream cheese, shredded mozzarella cheese, shredded parmesan cheese, salsa

four-bean taco chili, salsa, chopped green chilies, process cheese (velveeta), cubed, tortilla chips

ground beef, onion, chopped, velveeta cheese, cubed, salsa, red beans, rinsed and drained, stewed tomatoes, undrained, diced tomatoes and green chilies, undrained, chili powder, sour cream

boneless, skinless chicken breast, chili powder, low-sodium black beans, drained and rinsed, frozen corn, salsa, whole-wheat tortillas, shredded reduced-fat cheddar

precooked chicken slices, canned black beans, rinsed, cooked brown rice, cooked broccoli, shredded reduced-fat cheddar, whole-wheat tortillas (8 inches each), prepared salsa, chips and salsa

penne pasta , multi grain, uncooked, boneless skinless chicken breast, cut into bite-size pieces, taco bell home originals thick n chunky salsa, frozen corn, thawed, green pepper , cut into short thin strips, kraft shredded 2% mexican cheese blend

penne, uncooked, frozen corn, thawed, boneless skinless chicken breast, cut into bite-size pieces, salsa, green pepper , cut into short, thin strips, mexican cheese

butter (smart balance is a healthy choice), shredded chicken breasts, lemon juice, garlic powder (to taste), onion powder (to taste), cayenne pepper (to taste), salsa, sour cream, shredded cheese (i used colby jack, but use what you want), tortilla (if using large s, it makes 3)

rice (i use instant ), chicken breasts, salsa con queso (i use tostitos brand), cheddar cheese, grated, salsa (more or less to taste), cumin, cayenne, garlic powder

butter, chopped garlic, chopped onions, heavy cream, worcestershire sauce, dijon mustard, washed curd cheese grated, flour, canned crab drained, hot salsa drained with most of the liquid pressed out, pita chips for dipping

lean ground beef, cheese soup, velveeta mexican cheese, cut in cubes, hot salsa, black beans, undrained, pinto beans, undrained

cream cheese, chili (thick ) home made or stagg chili, salsa (thick is best ), cheddar cheese shredded, mozzarella shredded, chopped green onion (optional)