133687 cheesey spinach and bake Recipes

  • Baked Spinach Casserole
    spinach, all-purpose flour, eggs, beaten and
    7 More
    spinach, all-purpose flour, eggs, beaten, shredded cheddar cheese or goat cheese, dried bread crumbs, chopped fresh parsley (optional), butter, melted, milk or you can use lactaid, salt, ground black pepper
    1 hour , 10 ingredients
  • Mashed Potato Spinach Bake
    potatoes, peeled and quartered, fresh spinach , torn and
    8 More
    potatoes, peeled and quartered, fresh spinach , torn, sour cream, butter, cubed, minced chives, salt, sugar, pepper, dill weed, shredded cheddar cheese
    45 min, 10 ingredients
  • Baked Cheddar Broccoli Rice Cups
    baked cheddar broccoli rice cups and
    22 More
    baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.
    23 ingredients
  • Spinach Pesto
    spinach (baby or regular ), lemon , juice and zest of and
    7 More
    spinach (baby or regular ), lemon , juice and zest of, garlic clove (pressed ), olive oil, parmigiano-reggiano cheese (grated ), sun-dried tomato (optional add as much as you like ) (optional), sea salt, black pepper, pasta (thin spagetti, spagetti or angel hair )
    30 min, 9 ingredients
  • Baked Potatoes Florentine
    baking potatoes , scrubbed and baked until tender and
    11 More
    baking potatoes , scrubbed and baked until tender, fresh spinach, cooked and squeezed dry, onion, finely chopped, mushroom, finely chopped, salt, dried rosemary, pepper, plain yogurt, mayonnaise, butter, fresh breadcrumb, almonds
    2 hour 20 min, 12 ingredients
  • Spinach Mushroom and Ricotta Fettuccine
    spinach fettuccine pasta, butter, mushrooms and
    3 More
    spinach fettuccine pasta, butter, mushrooms, frozen chopped spinach, ricotta cheese, lemon, juiced
    30 min, 6 ingredients
  • Spinach Salad
    salad ingredients, spinach (or 1 bag pre-washed ) and
    8 More
    salad ingredients, spinach (or 1 bag pre-washed ), apple (granny smith or other tart ), diced, raisins, dressing ingredients, splenda no calorie, apple cider vinegar, vegetable oil, garlic salt, celery salt
    10 ingredients
  • Spinach Salad With Dressing
    spinach leaves (or 1 bag fresh spinach) and
    12 More
    spinach leaves (or 1 bag fresh spinach), stalks celery, chopped, green onion, chopped, mandarin oranges, cucumber, sliced, dried cranberries, sliced almonds, sugar, oil, sugar, vinegar, parsley, salt
    15 min, 13 ingredients
  • Spinach and Yogurt Dip
    spinach, stemmed and washed thoroughly in 2 changes of wa... and
    9 More
    spinach, stemmed and washed thoroughly in 2 changes of water (or 12 oz baby spinach), garlic clove (to taste), salt, thick plain yogurt, extra virgin olive oil, allspice berries, ground (more to taste) or 1/8 tsp ground allspice (more to taste), freshly grated nutmeg, ground cinnamon, coriander seeds or 1 tsp freshly ground coriander
    15 min, 10 ingredients
  • Gluten Free Chicken and Spinach Bake Gluten Free Chicken and Spinach Bake
    frozen chopped spinach, tomatillos, cored, chopped and
    11 More
    frozen chopped spinach, tomatillos, cored, chopped, ripe tomatoes, chopped, garlic cloves, chopped, sea salt, lemon pepper, mozzarella cheese, marinated or plain sliced, goat cheese, crumbled, chicken breasts, sliced into strips, olive oil , as needed, portabella mushrooms, sliced, balsamic vinegar , as needed, cooked brown rice
    1 hour , 13 ingredients
  • Two-Cheese Spinach Bake Two-Cheese Spinach Bake
    all-purpose flour, eggs, lightly beaten, milk and
    9 More
    all-purpose flour, eggs, lightly beaten, milk, butter or 1/4 cup margarine, melted, onion, chopped, grated parmesan cheese, garlic cloves, minced, salt, cayenne pepper, frozen chopped spinach, thawed and squeezed dry, shredded monterey jack cheese, shredded cheddar cheese
    50 min, 12 ingredients
  • Baked Eggs With Spinach Baked Eggs With Spinach
    spinach, butter, plain flour, milk, cheddar cheese and
    3 More
    spinach, butter, plain flour, milk, cheddar cheese, mustard, eggs, potato
    32 min, 8 ingredients
  • Cheesy Spinach Baked Penne (Food Network Kitchens) Cheesy Spinach Baked Penne (Food Network Kitchens)
    kosher salt, fiber -and-calcium-enriched penne, olive oil and
    10 More
    kosher salt, fiber -and-calcium-enriched penne, olive oil, fennel seeds, crushed, garlic, thinly sliced, no-salt-added crushed tomatoes, fresh basil plus 1/2 cup leaves , torn, for garnish, freshly ground black pepper, part-skim mozzarella (half grated, half cubed ), percent cottage cheese, grated parmesan, frozen chopped spinach, thawed and squeezed dry, copyright 2012 television food network , g.p. all rights reserved.
    1 hour 10 min, 14 ingredients
  • Gruyere and Spinach Bakes (Giada De Laurentiis) Gruyere and Spinach Bakes (Giada De Laurentiis)
    vegetable oil cooking spray, extra-virgin olive oil and
    10 More
    vegetable oil cooking spray, extra-virgin olive oil, sliced pancetta, diced into 1/2-inch pieces, shallots, chopped, kosher salt, freshly ground black pepper, two 1/2-to-3/4-inch-thick slices country-style bread, cut into 1/2-inch cubes (about 4 cups), eggs, beaten, at room temperature, chopped spinach, grated gruyere (6 oz), milk, at room temperature, special equipment : four 10-oz ramekins
    50 min, 12 ingredients
  • Spinach And Ricotta Potatoes Spinach And Ricotta Potatoes
    baking potatoes and
    7 More
    baking potatoes, frozen chopped spinach thawed and squeezed dry, ricotta cheese, milk, salt, freshly ground black pepper, nutmeg, grated parmesan cheese
    15 min, 8 ingredients
  • Four-Cheese Spinach Bake Four-Cheese Spinach Bake
    eggs, lightly beaten, cottage cheese and
    7 More
    eggs, lightly beaten, cottage cheese, carton (15 oz) ricotta cheese, king arthur unbleached all-purpose flour, salt , optional, frozen chopped spinach, thawed and squeezed dry, shredded cheddar cheese, shredded part-skim mozzarella cheese, chopped green onions
    50 min, 9 ingredients
  • Two-Cheese Spinach Bake Two-Cheese Spinach Bake
    king arthur unbleached all-purpose flour and
    10 More
    king arthur unbleached all-purpose flour, eggs, lightly beaten, milk, butter, melted, onion, chopped, grated parmesan cheese, garlic cloves, minced, salt, cayenne pepper, frozen chopped spinach, thawed and squeezed dry, shredded monterey jack cheese
    55 min, 11 ingredients
  • Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann) Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann)
    spinach or baby leaves, washed and dried and
    7 More
    spinach or baby leaves, washed and dried, oranges , segmented, walnuts, toasted, apple cider vinegar, sugar, fresh chopped thyme leaves, extra-virgin olive oil, salt and freshly ground black pepper
    20 min, 8 ingredients




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