219930 cheese turnovers coulis basil puree Recipes

  • Basil Puree
    basil , leaves picked from stems, salt , or to taste and
    2 More
    basil , leaves picked from stems, salt , or to taste, extra-virgin olive oil, balsamic vinegar
    10 min, 4 ingredients
  • Cheese Tortellini With Basil Sauce
    cheese tortellini, no-salt-added tomato sauce and
    4 More
    cheese tortellini, no-salt-added tomato sauce, garlic clove, crushed, dried basil, dried oregano, parmesan cheese, grated
    30 min, 6 ingredients
  • Cheese Turnovers
    flour, eggs, butter, shortening, milk, salt, vegetable oil and
    5 More
    flour, eggs, butter, shortening, milk, salt, vegetable oil, mozzarella cheese, grated, eggs, minced parsley, salt , pepper to taste, sesame seeds (optional)
    3 hour , 12 ingredients
  • Summer Vegetable Stew with Basil Puree
    basil leaves, garlic clove, water, olive oil, salt and
    14 More
    basil leaves, garlic clove, water, olive oil, salt, olive oil, bay leaves, onion, cut into 1/4-inch-thick wedges, garlic cloves, halved, thyme sprigs, thick) sliced carrot, red potatoes, halved, salt, black pepper, cubed yellow squash (about 3/4 lb), yellow bell pepper strips, green beans, trimmed and cut into 3-inch pieces, tomatoes, peeled and cut into 1-inch pieces, grated fresh parmesan cheese
    19 ingredients
  • Cheese Tortellini With Basil Cream Sauce
    shallots, minced, garlic cloves, minced, flour, butter and
    6 More
    shallots, minced, garlic cloves, minced, flour, butter, white wine, cream, grated parmesan cheese, fresh basil, chopped , plus, fresh basil leaves, for garnish, fresh cheese-filled tortellini, cooked and drained
    15 min, 10 ingredients
  • Basil & Parmesan Scones
    unbleached all-purpose flour, unbleached pastry flour and
    8 More
    unbleached all-purpose flour, unbleached pastry flour, baking powder, grated parmesan cheese, salt, dried basil or 2 tbsp finely chopped fresh basil, cold butter, cut in pieces, eggs (1 separated , white reserved for glaze), buttermilk or 1/2 cup plain yogurt, parmesan cheese
    25 min, 10 ingredients
  • Basil Garlic Crescents
    cottage cheese, butter, softened and
    6 More
    cottage cheese, butter, softened, cream cheese (softened or cubed), softened, all-purpose flour, olive oil, grated parmesan cheese, minced fresh basil or 2 tsp dried basil, garlic powder
    50 min, 8 ingredients
  • Basil Garlic Crescents
    cottage cheese, butter, softened, cream cheese, softened and
    5 More
    cottage cheese, butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, olive oil, grated parmesan cheese, minced fresh basil or 2 tsp dried basil, garlic powder
    50 min, 8 ingredients
  • Basil & Walnut Dip
    low-fat cream cheese, chopped fresh basil leaf and
    6 More
    low-fat cream cheese, chopped fresh basil leaf, spring onion, finely chopped, grated parmesan cheese, red wine or 1 tbsp balsamic vinegar, prepared horseradish, salt & freshly ground black pepper, chopped walnuts
    5 min, 8 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    19 More
    extra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    1 hour 35 min, 22 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    18 More
    extra virgin olive oil, onion, chopped, garlic, minced, very ripe plum tomatoes, peeled, seeded and coarsely chopped, salt and white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, freshly ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, pressed, recipe homemade goat cheese (about 1/2 lb), salt and freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    21 ingredients
  • Cheese Tortellini With Squash Puree Cheese Tortellini With Squash Puree
    cheese tortellini, frozen squash , puree, thawed, milk and
    4 More
    cheese tortellini, frozen squash , puree, thawed, milk, butter, parmesan cheese, fresh parsley, chopped, salt and pepper
    10 min, 7 ingredients
  • Summer Vegetable Stew With Basil Puree Summer Vegetable Stew With Basil Puree
    basil leaves, garlic clove, water, olive oil, salt and
    14 More
    basil leaves, garlic clove, water, olive oil, salt, olive oil, bay leaves, onion, cut into 1/4 inch thick wedges, garlic cloves, halved, fresh thyme sprigs, sliced carrots, 2 inches thick, red potato, halved, salt, black pepper, cubed yellow squash, 1 inch cubes, yellow bell pepper , strips, green beans, trimmed and cut into 3 inch pieces, tomatoes, peeled and cut into 1 inch pieces, grated fresh parmesan cheese
    1 hour , 19 ingredients
  • Basil Puree Basil Puree
    loosely packed fresh basil leaves and
    1 More
    loosely packed fresh basil leaves, olive oil or 1 (8-oz) can tomato sauce
    2 ingredients
  • Basil-Cheese Polenta Basil-Cheese Polenta
    pre-shredded mozzarella cheese and
    7 More
    pre-shredded mozzarella cheese, fresh parmesan cheese (grated ), fresh basil leaves (*or 2 tsp dried crushed basil), yellow cornmeal, cold water, salt, garlic powder, black pepper
    40 min, 8 ingredients
  • Basil Bruschetta With Portabella and Feta Topping Basil Bruschetta With Portabella and Feta Topping
    bread, of your choice. i used a french stick style and
    9 More
    bread, of your choice. i used a french stick style, olive oil, fresh basil , julienned, fresh ground black pepper, portabella mushrooms, sliced, basil , garlic and oregano flavored diced tomatoes, drained, onion, chopped fine, tea salt, chunk feta cheese, crumbled, fresh basil , julienned (optional)
    25 min, 10 ingredients
  • Basil Caesar Chilean Sea Bass Basil Caesar Chilean Sea Bass
    chilean sea bass fillets (8 oz each) and
    6 More
    chilean sea bass fillets (8 oz each), creamy caesar salad dressing, pepper, caesar-flavor croutons, crushed, parmesan cheese or 1/2 cup romano cheese, grated, dried basil, extra virgin olive oil
    30 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top