420 cheese soup rotel Recipes

hamburger meat, fiesta nacho cheese soup, rotel tomatoes & chilies, taco seasoning, water, tortilla chips (use half bag), shredded cheddar cheese, milk

cream of mushroom soup, rotel original diced tomatoes and green chilies, hot ground sausage (can use mild ), velveeta cheese (could use 32 oz if desire)

velveeta cheese, sausage, cream of mushroom soup, rotel tomatoes

ground beef, onion, condensed cheddar cheese soup, rotel tomatoes & chilies, velveeta cheese, diced, chili powder, garlic powder, salt and pepper

boneless skinless chicken breasts, cubed, salt & pepper, cayenne pepper, condensed cheddar cheese soup, rotel tomatoes & chilies, black beans, drained, sour cream, shredded sharp cheddar cheese, flour tortillas

chicken broth, frozen broccoli, rotel tomatoes, velveeta reduced fat cheese product

chicken broth, frozen broccoli, rotel brand tomatoes and green chilies, velveeta reduced fat cheese product

hunt manwich sloppy joe mix, ground beef or 1 lb veggie crumbles, refried beans, cheddar cheese soup, rotel tomatoes

soup, lean ground beef, white onions, chopped, dry ranch dressing, taco seasoning, green chiles, drained, kidney beans (i use chili beans), pinto beans, black beans, diced tomatoes, rotel tomatoes (i usually have a 10 oz can of rotel, and a 28 oz can of diced...that works fine), white shoepeg corn (i prefer 1 can), water (i use 1 c chicken stock and 1 c beef stock when i have them), sour cream , green onions, black olives, shredded cheese, tortilla chips or corn chips

chicken breasts, cooked and shredded, cream of chicken soup, cream of onion soup, diced rotel tomatoes, onion, chopped, monterey jack cheese or 3 -4 cups cheddar cheese, grated, nacho cheese flavor doritos, crushed

velveeta cheese (approximately 1/2 a block), cream of mushroom soup (1 can), cream of chicken soup (1 can), chicken breasts, minute rice, rotel (1 can)

shredded chicken (4 breasts), rotel (i like 1 hot and 1 regular), mushrooms, drained, bell peppers, onion, linguine, butter, cream of chicken soup, velveeta cheese

cube chicken breasts, tortilla chips, rotel, cream of chicken soup, sm. chopped green chili, shredded cheddar cheese

cheese doritos (crushed in the bag), chicken breast or 4-5 chicken filets ( can also use a whole chicken). also you can brown ground hamburger chuck for this recipe to use instead of chicken. we prefer chicken., bell pepper (diced ), green onions (diced ), yellow onion (diced ), seasoning (i use natures seasoning ), parsley, chicken bullion cubes, cream of mushroom soup, cream of chicken soup, rotel tomatoes, enchilda sauce (regular size can) can use mild or hot, ranch style beans, mexican shredded cheese or shredded cheese of your choice, jalepenos (optional)

rotel (mild or regular. i use 1 of each), chicken broth, no-fat tradional refried beans, shredded cooked chicken (can use canned chicken), whole kernel corn, shredded cheddar cheese or 2 cups mexican blend cheese, toppings- cheese , tortilla chips, sour cream, avacado

hamburger meat, sausage, cream of mushroom soup, rotel tomatoes, velveeta cheese, cream cheese

california-blend frozen vegetables (broccoli, cauliflower, carrots), chicken broth (regular or fat free), rotel tomatoes (or italian tomatoes), velveeta reduced fat cheese product

lean ground beef or 1 lb chuck, pork sausage, picante sauce or 1 cup chunky salsa, garlic powder, condensed cream of mushroom soup, rotel tomatoes or 10 1/2 oz other diced tomatoes with green chilies, dried oregano leaves, velveeta cheese , cut into cubes