571 cheese skin potato Recipes

  • Ranch Red Skin Potato Salad
    red potatoes, bacon, shredded cheddar cheese and
    2 More
    red potatoes, bacon, shredded cheddar cheese, green onions, chopped, ranch-style dip (such as tsp. marzettis)
    45 min, 5 ingredients
  • Ranch Red Skin Potato Salad
    red potatoes, marzettis ranch dip, shredded cheddar cheese and
    2 More
    red potatoes, marzettis ranch dip, shredded cheddar cheese, bacon, cooked and crumbled, stalks green onions, sliced,using all white and most of the green (scallions)
    30 min, 5 ingredients
  • Sausage & Potato Breakfast Casserole
    breakfast sausage (cooked & drained ) and
    5 More
    breakfast sausage (cooked & drained ), cheddar cheese (shredded ), potatoes (boiled with or without skins ), eggs, paprika, parsley
    1 hour , 6 ingredients
  • Lentil Stew with Spinach and Potatoes
    olive oil, garlic cloves, chopped, canned vegetable broth and
    7 More
    olive oil, garlic cloves, chopped, canned vegetable broth, lentils, rinsed , picked over, red-skinned potatoes , cut into 1/2-inch pieces, lemon, torn fresh spinach leaves (about 8 cups), cayenne pepper, chopped fresh mint, crumbled feta cheese (optional)
    10 ingredients
  • Mashed Potatoes with Spinach and Cheese
    fresh baby spinach and
    4 More
    fresh baby spinach, white-skinned potatoes, peeled , cut into 2-inch pieces, butter, more) warm whole milk
    5 ingredients
  • Pasta with Pesto, Broccoli, and Potatoes
    red-skinned potatoes, peeled (about 1/2 lb) and
    4 More
    red-skinned potatoes, peeled (about 1/2 lb), broccoli , cut into 2-inch pieces, linguine, classic pesto, freshly grated parmesan cheese
    5 ingredients
  • Cheesy Loaded Twice-baked Potato Casserole
    recipe: cheesy loaded twice-baked potato casserole and
    15 More
    recipe: cheesy loaded twice-baked potato casserole, kitchen of deep south dish, http://www.deepsouthdish.com/2012/08/cheesy-loaded-twice-baked-potato.html, prep time : 10 min |cook time: 45 min | yield: about 4 to 6 servings, red skinned potatoes, about 10 medium, baked, olive oil, kosher salt , to taste, bacon, cooked and crumbled, divided, evaporated milk, sour cream, butter, melted and cooled, shredded cheddar cheese, divided, green onions, sliced , reserve a tsp for garnish, chopped fresh parsley, garlic powder, freshly cracked black pepper , or to taste
    1 hour , 16 ingredients
  • Grilled Potatoes and Asparagus with Basil and Parmesan
    seasoned rice vinegar, extra-virgin olive oil and
    8 More
    seasoned rice vinegar, extra-virgin olive oil, fresh-ground pepper, salt, red thin-skin potatoes , scrubbed, cooking oil spray or salad oil, asparagus, lightly packed fresh basil leaves, rinsed, basil sprigs, rinsed, shaved parmesan cheese (see notes )
    10 ingredients
  • King Crab with Lemon Grass-Ginger Butter and Roasted Potatoes
    red thin-skinned potatoes (each 2 to 2 1/2 in. wide ) and
    7 More
    red thin-skinned potatoes (each 2 to 2 1/2 in. wide ), lemon grass-ginger butter (see notes ), grated parmesan cheese, minced shallot or onion, minced parsley, minced garlic, thawed frozen cooked alaska king crab legs, cracked (see notes ), minced fresh basil leaves or 1 tsp dried basil
    8 ingredients
  • Asparagus And Red Potato Salad Asparagus And Red Potato Salad
    asparagus cut into 2 pieces, steamed and
    7 More
    asparagus cut into 2 pieces, steamed, red skin potatoes, boiled, artichoke hearts, drained, blue cheese (more or less to taste), good season s garlic and herb freshly prepared dressing, dressing prepared with good olive oil and red wine vinegar, chopped fresh flat leaf parsley and chives, fresh ground pepper
    8 ingredients
  • Spicy Potato Tacos (Sandra Lee) Spicy Potato Tacos (Sandra Lee)
    vegetable oil, fajita seasoning and
    7 More
    vegetable oil, fajita seasoning, pre-cooked diced red-skin potatoes, pre-sliced mushrooms, reduced-fat mexican blend cheese, vegetarian refried beans, cilantro salsa, plus more for serving, white corn taco shells, chopped red onion , tomato, and lettuce, for serving
    9 ingredients
  • Lentil Stew With Sausage And Potatoes Lentil Stew With Sausage And Potatoes
    olive oil, garlic cloves, minced, curry powder and
    8 More
    olive oil, garlic cloves, minced, curry powder, chicken or vegetable broth, bay leaf, brown lentils , picked over and rinsed, red-skinned potatoes, quartered, turkey kielbasa, diced, arugula or watercress leaves, fresh lemon juice, crumbled feta cheese
    35 min, 11 ingredients
  • Red Potatoes with Olives, Feta and Mint Red Potatoes with Olives, Feta and Mint
    red-skinned potatoes, cut into quarters and
    4 More
    red-skinned potatoes, cut into quarters, fresh mint, chopped, feta-cheese, crumbled, brine-cured black olives (such as kalamata), pitted, chopped, extra-virgin oil
    5 ingredients
  • Chicken, Potato, Squash and Artichoke Hash Chicken, Potato, Squash and Artichoke Hash
    white- or red-skinned potatoes, peeled , quartered length... and
    10 More
    white- or red-skinned potatoes, peeled , quartered lengthwise, butternut squash, peeled, halved, seeded , each half cut lengthwise into 3 pieces, butter, onions, chopped, skinless boneless chicken thighs , cut into 3/4-inch pieces, skinless boneless chicken breasts , cut into 3/4-inch pieces, frozen artichoke hearts , cooked according to package directions, whipping cream, freshly grated parmesan cheese (about 3 oz), chopped fresh tarragon or 2 tsp dried, fresh tarragon sprigs (optional)
    11 ingredients
  • Chorizo-Potato Tacos (Food Network Kitchens) Chorizo-Potato Tacos (Food Network Kitchens)
    red-skinned potatoes, cut into 1-inch chunks, kosher salt and
    11 More
    red-skinned potatoes, cut into 1-inch chunks, kosher salt, vegetable oil, yellow squash, diced, freshly ground pepper, fresh chorizo or other spicy sausage, casings removed, tomatoes, diced, scallion, minced, jalapeno pepper, minced (remove seeds for less heat), fresh cilantro, chopped, corn tortillas, crumbled cotija or feta cheese, sour cream and/or guacamole, for serving (optional)
    35 min, 13 ingredients
  • Lemon-Mustard Potato Salad (Giada De Laurentiis) Lemon-Mustard Potato Salad (Giada De Laurentiis)
    extra-virgin olive oil and
    13 More
    extra-virgin olive oil, fresh lemon juice (about 1 large lemon), dijon mustard, chopped fresh thyme, kosher salt, freshly ground black pepper, zest of 1 large lemon, baby red skinned potatoes, halved, kosher salt, freshly ground black pepper, yellow or red bell pepper, cored, seeded and cut into thin strips, arugula (about 4 oz), crumbled gorgonzola cheese , optional, chopped walnuts, toasted , optional
    1 hour , 14 ingredients
  • Green Beans, Zucchini and Potatoes (Emeril Lagasse) Green Beans, Zucchini and Potatoes (Emeril Lagasse)
    olive oil, chopped onion and
    10 More
    olive oil, chopped onion, fresh green beans, trimmed and cut in half, generous pinch of cayenne, zucchini, split in half and cut into 1-inch thick slices, red skin potatoes, chopped oregano, chopped parsley, crushed tomatoes and juices, salt and pepper, crusty french bread, good feta cheese
    1 hour 15 min, 12 ingredients
  • Warm Shrimp-and-Potato Salad (Food Network Kitchens) Warm Shrimp-and-Potato Salad (Food Network Kitchens)
    red-skinned potatoes, halved and
    11 More
    red-skinned potatoes, halved, green bell pepper, thinly sliced, extra-virgin olive oil, kosher salt and freshly ground pepper, shrimp, peeled, deveined and halved crosswise, garlic, chopped, dried oregano, paprika, head radicchio , torn into bite-size pieces, romaine heart , torn into bite-size pieces, fresh lemon juice, crumbled feta cheese
    40 min, 12 ingredients




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