165 cheese semolina Recipes

milk, salt, unsalted butter, semolina (malt-o-meal), freshly grated parmigiano-reggiano cheese, egg yolks

ground veal, garlic cloves, finely chopped, leaves fresh sage, thinly sliced, salt and pepper, extra virgin olive oil (evoo), prosciutto (about 1/4 lb), fontina cheese (sliced or shredded ), semolina bread (1-inch thick ), chopped hearts romaine lettuce, lemon , juice of

shrimp, peeled and deveined, extra virgin olive oil, kosher salt, black pepper, freshly ground, pizza dough or 7 oz a boboli pizza crusts, semolina flour , for dusting, pizza sauce, mozzarella cheese, grated, ripe mango, thinly sliced, red onion, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, red pepper flakes , plus more for garnish

pork, minced, beef, minced, egg, parmesan cheese, freshly grated, garlic clove, minced, oregano, semolina or 3 tbsp breadcrumbs, pepper, salt, onion, garlic cloves, dried oregano, butter, olive oil (not extra-virgin), tomato passata (sieved tomatoes), sugar, salt and pepper, whole milk, flour, salt, eggs

olive oil, for drizzling, semolina or cornmeal, for dusting, warm water, instant yeast, olive oil, salt, sugar, all-purpose flour, bread flour, tomatoes, drained, your favorite pizza sauce, fresh ground black pepper, salt , to taste, sugar, olive oil, garlic clove, crushed, minced fresh basil (or a combination i also like to use a bit of crushed anise seed) or 2 tbsp oregano (or a combination i also like to use a bit of crushed anise seed) or 2 tbsp flat leaf parsley (or a combination i also like to use a bit of crushed anise seed) or 1 tbsp dried herbs (or a combination i also like to use a bit of crushed anise seed), shredded mozzarella cheese, sliced pepperoni , to taste

pork mince, beef mince, egg, grated parmesan cheese, garlic clove, oregano (dried ), semolina or 3 tbsp breadcrumbs, lashings ground black pepper, salt, onion, garlic cloves, oregano (dried ), unsalted butter, olive oil, tomato passata, water, sugar, salt & pepper, whole milk

bell peppers, trimmed and sliced into thick strips, spanish onions or extra-large sweet onions, such as vidalia, sliced, fresh chicken sausage, diced tomatoes with roasted garlic, plain tomato sauce, semolina italian bread , cut in 16 diagonal slices, olive oil, garlic cloves, peeled, chopped fresh basil , for serving, shredded parmesan cheese , for serving

pizza dough , for two 9-inch pizzas (neapolitan-style ), unbleached all-purpose flour or cornmeal or semolina flour, for dusting peel, torpedo red onion, thinly sliced, freshly grated parmigiano-reggiano cheese, pistachio nuts, very coarsely chopped, fresh rosemary leaves, extra virgin olive oil

fresh spinach, egg yolks, lightly beaten, ricotta cheese, preferably fresh, drained for 30 minutes in a fine sieve, grated parmesan, freshly grated nutmeg, all-purpose flour, semolina , for dusting, unsalted butter, coarsely chopped fresh sage, plus about 8 leaves

garlic clove, minced, salted butter, softened, italian bread , preferably semolina, halved lengthwise, freshly grated parmesan cheese

olive oil, onion, chopped, celery rib, chopped, carrot, chopped, garlic cloves, minced, lean ground beef, ground veal (or can use ground beef), firm italian seasoned breadcrumbs , preferably from semolina bread, grated romano cheese, eggs, salt, fresh ground pepper, dried currant, chopped flat leaf parsley, chopped fresh sage (or 1 tsp. dried ), chopped fresh marjoram (or 1 tsp. dried ), grated lemon peel, unsalted butter, sliced mushrooms (wild or button or a combination), chopped shallots, all-purpose flour, beef broth (homemade or reduced-sodium canned ), marsala wine, chopped fresh herb (such as tarragon, sage, or thyme), salt, fresh ground pepper

water, ricotta cheese, salt, sugar, semolina, flour, flour, butter, pork fat, cinnamon, candied orange peel, diced, egg yolk

warm water, fresh yeast, high gluten flour, all purpose flour, semolina flour, salt, olive oil, all purpose flour for dusting, lobster, heavy cream, plum tomato, cut into quarters, parsley with the stalk, peppercorns, ricotta salada, parmesan cheese, shallots, garlic, olive oil, scallions, cut in small rounds, meat reserved from 1 lb lobster

dough, lukewarm water, non-diastatic malt powder, active dry yeast, king arthur 100% white whole wheat flour, salt, semolina flour, king arthur unbleached special bread flour, freshly grated, lightly packed parmesan cheese, water bath, water, non-diastatic malt powder, egg wash, egg beaten lightly with 1 tbsp water, kosher or coarse sea salt, for topping

polenta, semolina flour (or more polenta), chicken broth, whipping cream or milk, butter or margarine, dry jack cheese, shaved , or 1 to 1 1/2 cups grated dry jack cheese, salt and pepper

chicken broth, eggs, salt, semolina flour, parmesan cheese, frozen chopped spinach, thawed and squeezed, cooked acini di pepe pasta

durum semolina flour, salt, eggs, olive oil, grated romano cheese

extra-virgin olive oil , eyeball it, garlic, cracked, big, thick slices crusty italian semolina bread, extra large eggs, roasted red pepper, salt and pepper, grated cheese , parmesan or romano