226356 cheese salad pancetta port Recipes

chicken breast, poached skinless boneless, cream cheese, pineapple, crushed canned, green seedless grapes

beets, olive oil, olive oil, white wine vinegar (or lemon juice), salt, feta cheese, crumbled

olive oil, divided, sherry wine vinegar, minced shallot, honey, rib-eye steaks (each about 1 inch thick), trimmed, coarsely cracked black pepper, sliced radicchio, ripe comice pear, quartered, cored, thinly sliced, crumbled chilled blue cheese (about 1 1/2 oz)

watercress , coarse stems discarded, grapefruit, peel and pith cut away with a serrated knife and sections cut free from membranes, chilled fine-quality blue cheese , cut into small thin slices, peeled cooked beets, grated coarse (about 1 cup), extra-virgin olive oil, balsamic vinegar, coarse salt to taste, coarsely ground pepper to taste

fresh lemon juice, dijon mustard, shallot, minced, chopped fresh thyme, olive oil, ripe pears, halved, cored , thinly sliced lengthwise, crumbled blue cheese, walnuts, toasted, coarsely chopped

arugula (about 6 oz), crumbled blue cheese, blood oranges, olive oil, fresh lemon juice

red leaf lettuce , torn into bite-size pieces, smoked turkey, sliced, red delicious apple, sliced, blue cheese, crumbled, pecan halves, cider vinaigrette (recipe included), vegetable oil, cider vinegar, minced onion, dijon mustard, sugar

garlic clove, minced and mashed to a paste with 1/4 tsp salt, dijon-style mustard, fresh lemon juice, white-wine vinegar, olive oil, sour cream, crumbled blue cheese (about 3 oz) plus additional to taste if desired

black plums, halved, pitted, chopped, extra-virgin olive oil, ume plum vinegar or red wine vinegar, kosher salt , freshly ground pepper, lightly packed) mixed greens (such as arugula and frisee), nectarines or peaches, halved, pitted, cut into eighths, firm blue cheese , such as cabrales, sliced, almonds , preferably marcona

deli turkey, whole wheat tortilla, mozzarella cheese, salad, italian dressing

broccoli, onions, cheddar cheese, mayonnaise, vinegar , cider, sugars, granulated

lettuce, avocado, cucumber, carrot, pearl barley, tomatoes, shrimp, cottage cheese

bacon slices, chopped, red bell pepper , cut lengthwise into thin strips, crimini (baby bella) mushrooms, coarsely chopped, spinach leaves, red onion , cut into paper-thin slices, olive oil, white wine vinegar, sugar, chilled soft fresh goat cheese, crumbled (about 1 cup)

sliced bacon, pecans, olive oil, cider vinegar, baby spinach, goat cheese, crumbled

olive oil, orange juice, white wine vinegar, shallot, minced, watercress, trimmed, red onion, halved, thinly sliced, tangerines, peel and white pith removed, fruit cut crosswise into 1/3-inch-thick rounds, seeded, generous ) crumbled blue cheese (about 2 oz)

fresh raspberries, divided, olive oil, raspberry vinegar or white wine vinegar, shallot, chopped, honey, mixed baby greens with arugula, watercress sprigs, pine nuts, toasted, crumbled soft fresh goat cheese (about 4 oz)

tomatoes, sliced, balsamic vinegar, olive oil, halved pitted kalamata olives, crumbled blue cheese (about 2 oz), drained capers, anchovies, drained, chopped (optional), fresh basil leaves

romaine lettuce head , torn into bite-size pieces, bacon slices, cooked, crumbled, crumbled blue cheese (about 2 oz), freshly grated parmesan (about 2 oz), olive oil, vegetable oil, fresh lemon juice, garlic cloves, worcestershire sauce makes about 1 cup, garlic croutons, butter, olive oil, garlic cloves, pressed, french bread slices, cut into 3/4-inch cubes