295368 cheese sage sauce semi Recipes

pepperidge farm stuffing, dry cubes (i use onion & sage), ground beef, egg, lightly beaten, water, parmesan cheese, grated, worcestershire sauce (substitute andrea s sauce if you have access to it), italian seasoned breadcrumbs, dried onion flakes (substitute tastefully simple onion onion if you have it), mushrooms, sliced, green pepper, diced, four cheese pasta sauce (i use hunt s in a can), tomato sauce

whole tomatoes, olive oil, butter, sage leaves, whole and fresh, dried sage, pork chops, dry white wine

white sauce (made with butter), olive oil, chopped onion, ground sage, ground black pepper

spinach fettuccine pasta, extra virgin olive oil, shallot, chopped, garlic, chopped, chopped fresh oyster mushrooms, heavy cream, chopped fresh sage, salt and pepper to taste

veal scallops, all purpose flour, olive oil, dry white wine, canned low-salt chicken broth, canned beef broth, chopped fresh sage, grated lemon peel, chilled butter , cut into pieces

boneless pork loin chops, pounded to 1/3 inch thickness, minced fresh sage, salt, pepper, butter, chicken broth, pure maple syrup, coarse grain mustard

salt & freshly ground black pepper, olive oil, boneless skinless chicken breast halves (about 5 oz each), orange juice, dijon mustard, cornstarch, dried thyme, dried sage

knob of butter, fresh sage, garlic, peeled & crushed, red onions,peeled & sliced, white onions, peeled & sliced, shallots, peeled & sliced, leeks, trimmed & sliced, sea salt & ground black pepper, stock, bread, freshly grated chedder cheese, worcester sauce, olive oil

skinless, boneless chicken breast halves, fresh french breadcrumbs, shredded fresh parmesan cheese, dried oregano, garlic salt, black pepper, fresh lemon juice, cornstarch, egg white, olive oil, minced shallots (about, all-purpose flour, fat-free , less-sodium chicken broth, dry white wine or fat-free, less-sodium chicken broth, fresh lemon juice, light stick butter, chopped fresh sage, salt

dried cannellini (white kidney beans), cold water, olive oil, whole garlic cloves, peeled, fresh sage leaves, whole black peppercorns, salt, extra-virgin olive oil, fresh sage leaves, whole garlic cloves, peeled, tomatoes, seeded, coarsely chopped

strozzapreti pasta or 17 5/8 oz gemelli pasta or 17 5/8 oz penne, multigrain bread, skim milk, all-purpose flour, chopped fresh sage, coarse salt, fresh ground pepper, soft fresh goat cheese, vegetable oil cooking spray, portabella mushrooms (about 4 1/2 cups) or 8 oz cremini mushrooms (about 4 1/2 cups) or 8 oz button mushrooms, very thinly sliced (about 4 1/2 cups), sage leaves (garnish )

shallots, minced, fresh blackberries (about 1 lb), fresh sage, chopped, chicken broth , reduced-sodium fat-free, balsamic vinegar, sugar, butter, kosher salt, divided, black pepper, pork tenderloin, trimmed, sage sprig (optional)

boneless pork loin roast, butter, softened, garlic, finely-minced, sage, chopped fresh, black pepper, dry white wine, crushed tomatoes, extra virgin olive oil, garlic cloves, large minced, kosher salt, fresh sage, chopped, butter

kosher salt, light brown sugar, whole black peppercorns, fresh turkey, water, crushed ice, olive oil, all-purpose flour, pinot grigio wine, fresh sage leaves, thinly sliced, freshly ground pepper, whipping cream, garnishes: fresh sage sprigs, roasted roots

peeled butternut squash pieces, unsalted butter, chopped fresh sage, water, salt, black pepper, grated parmigiano-reggiano (1 cup) plus additional for serving, penne rigate

fresh bay laurel leaves, or 2 dried, fresh rosemary leaves, fresh english thyme leaves, juniper berries, sliced zest of 1/2 orange (removed with a zester), salt, freshly ground black pepper, whole 5-lb ducks , peking or muscovy, vegetable oil, onion, coarsely chopped, carrot, coarsely chopped, rib celery, coarsely, chopped, fresh english thyme, bay laurel leaves,fresh or dried, full-bodied red wine , such as cabernet sauvignon or merlot, shallot, finely chopped (about 1/3 cup), dried tart cherries (see note ), chopped fresh sage, chopped fresh english thyme, balsamic vinegar, salt and freshly ground black pepper

butter, prepared duck breasts, cut in half, shallots, peeled and chopped fine, white wine, honey, lemon , juice of, chopped fresh sage, fresh lemon rind (go once around the lemon with a vegetable peeler), salt and black pepper, double cream, red onion, finely chopped, stalks rhubarb, finely sliced, dried currant, sugar, balsamic vinegar

butter, melted, fresh breadcrumb, butter, melted, dried sage, cream, milk, nutmeg, garlic cloves, crushed, potatoes, peeled and finely sliced, fresh pumpkin, peeled and finely sliced, onion, peeled and finely sliced, blue cheese, chopped, salt & pepper