299848 cheese sage sauce semi homemade Recipes

plain breadcrumbs, grated parmesan cheese, sage, grated lemon peel (optional, but really good ), eggs, flour, salt & pepper, bone-in center-cut pork chops, butter, olive oil

sage leaf, flat leaf parsley, freshly grated parmesan cheese, walnut pieces, crushed garlic (or to taste), salt, olive oil (or to desired consistency)

tomatoes, fresh goat s cheese (fresh or semi-fresh), breadcrumbs, egg, leaves fresh basil (replace it with parsley if you can tsp find basil), olive oil (plus a few drops), salt & pepper

homemade applesauce, apples, water, sugar(brown or white ) i left it out and it tasted fine., cinnamon and nutmeg...to your taste.

cream cheese, egg, sugar, semi-sweet chocolate chips, flour, sugar, baking cocoa, baking soda, salt, water, vegetable oil, vinegar, vanilla

whole wheat bread, toasted (sourdough will work, too), bacon or 1/2 lb vegetarian , crisply cooked and drained, red bell peppers, seeded and membrane removed, sharp white cheddar cheese (i used tillamook special reserve), hot pepper jelly (homemade is best !), cilantro leaf

sage leaves, turbinado sugar, gin, orange juice, club soda, sprite, ice

tomato juice, garlic cloves (minced ), parmesan cheese (shredded of grated), meatballs (frozen or homemade )

olive oil, onion, diced small, red pepper, diced small, stalks celery, diced small, italian seasoning (or spagetti seasoning ), garlic cloves, minced (or a tbsp), four cheese pasta sauce (or homemade ), meatballs, cooked, gluten-free hamburger buns, iceberg lettuce , salad bag

grain white rice, oil, cayenne, garlic salt, chicken broth, grated parmesan cheese, sage, parsley, ground pepper

pesto sauce, preferably homemade, ripe tomato, seeded and chopped, heavy cream, fresh lemon juice, sambal oelek, pernod (or other anise liqueur), salt, sea scallops, extra virgin olive oil, for sauteeing

red onion, diced, garlic, minced, green onions, chopped, barbecue sauce, preferably homemade, orange marmalade, dill, chopped, orange juice , prefereably fresh, black pepper, coarsely ground, salmon, cedar plank

oil, pepper, chopped onion, liquid smoke, tomato ketchup, water, lemon juice, sugar, worcestershire sauce, mustard, salt

blackberry jam, blackberry jam, cream cheese, softened, cream cheese, softened, mayonnaise, mayonnaise, homemade bread (thinly sliced )

homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).

homemade-style white bread, 3 to 4 inches square,crusts removed, sliced cheese (muenster, provolone, fontina or gruyere), prosciutto or 2 oz boiled ham, thinly sliced (optional), eggs, whole milk, kosher salt

cream cheese, red pepper jelly (homemade or bought ), smashed hazelnuts