323 cheese puff olive Recipes

cheddar cheese , chees grated, flour, melted butter, stuffed green olives

sharp cheddar cheese, grated, butter or 1/2 cup margarine, softened, flour, salt, paprika, cayenne pepper (to taste), stuffed olives (i prefer pimento stuffed )

sharp cheddar cheese, grated, butter, softened, all-purpose flour , sifted, salt, paprika, cayenne pepper, stuffed green olives

water, butter, extra-virgin olive oil, salt, cayenne pepper, all-purpose flour, eggs, egg whites, divided, freshly grated parmesan , romano or asiago cheese, divided

puff pastry sheet, olive oil, marinara sauce, fresh spinach, fresh basil, a red onion, sliced, diced tomato, shredded mozzarella cheese, shredded parmesan cheese

oil (i prefer olive ), onion, finely chopped, bacon, finely chopped, asparagus , pieces, chicken stock powder, plain flour, cream of asparagus soup, frozen puff pastry, egg (for wash), salt and pepper, shredded cheese

puff pastry sheets, thawed (40 minutes), egg, water, tomato paste, olive tapenade, shredded mozzarella cheese, grated parmesan cheese

stuffed green olives, chopped, ham, finely chopped, cheddar cheese, grated, sheets puff pastry, thawed, egg yolk, lightly beaten

butter, olive oil, salt, cayenne pepper , to taste, water, flour, eggs, asiago cheese, finely shredded, parmesan cheese, grated, pecorino pepato cheese, shredded

pre-shredded cheddar cheese, flour, butter, pimento stuffed green olives

olive oil, mixed mushrooms, finely chopped (such as chanterelles, porcini, morels, portobello, crimini, shitake, oyster, enoki), minced shallot, eggs, half-and-half, flat leaf parsley, minced, dry mustard, salt, pepper, seasoned bread crumbs, cheddar cheese, shredded , kerrygold brand preferred

butter, olive oil, salt, cayenne, all-purpose flour, eggs, shredded extra-sharp cheddar, minced chives or scallions

frozen puff pastry sheet (half of a 17.3-oz. package), thawed, milk, shredded cheddar cheese, zucchini (1 lb. total ), onion (1/2 lb.), canned chipotle chilies (or 1/2 to 3/4 tsp cayenne), cumin seed, olive oil, stewed tomatoes with mexican seasonings (or canned tomatoes and 1 tsp each ground cumin and dried oregano leaves), yellow hominy, rinsed and drained, cooked boned beef pot roast with gravy, cornstarch, salt and pepper

puff pastry, chilled, olive oil, minced shallots, shrimp, shelled and chopped medium fine, mushroom caps, chopped medium-fine (shiitake or brown), minced serrano ham, cut from 1/8 inch thick slice (or prosciutto), minced parsley, fresh thyme, sweet paprika (preferably spanish smoked), dry sparkling wine (such as cava or dry white wine), heavy cream, grated cured manchego cheese (or parmesan cheese), fresh grated nutmeg (a pinch), worcestershire sauce, kosher salt or sea salt, fresh ground pepper

roma tomatoes, halved, cored and seeds removed, olive oil, thyme, salt and pepper, basil leaves, washed and dried well, pine nuts, grated parmesan cheese, garlic clove, olive oil, salt, pitted black olives, roasted garlic, olive oil, pre-rolled butter puff pastry (1/2 of a 450 g package), egg yolk, basil leaves, washed and roughly torn, goat cheese, room temperature, olive oil, grated parmesan cheese, salt and pepper

grated sharp cheddar cheese, butter, softened, all-purpose flour, salt, paprika, pimento stuffed olives

grated sharp cheddar cheese, butter, pimiento green olives- drained, patted dry, flour

grated sharp cheddar cheese, butter, flour, pimento stuffed green olives, salt to taste (it doesn tsp need much)