988 cheese pepper salmon Recipes

chicken breasts, smoked salmon, milk, butter, flour, cheese, smoked salmon , trimmings, freshly ground nutmeg, fresh ground black pepper

green, sweet yellow or red peppers, salmon fillets or steaks, chicken broth, leek (white portion only), chopped or 1/2 cup chopped green onions, jalapeno peppers, minced, minced fresh cilantro, worcestershire sauce, dried tarragon, dried oregano, salt, pepper, hot cooked rice, tartar sauce, sour cream, shredded parmesan cheese

salmon fillets, blue cheese dressing (the higher quality the better), salt and pepper, blue cheese, crumbles (optional)

elbow macaroni, uncooked, butter, all-purpose flour, milk, salt, garlic salt, pepper, carton cottage cheese, cheddar cheese or 1 cup american cheese, shredded, salmon, drained and flaked, eggs, beaten, soft breadcrumbs, butter, melted

cream cheese, softened, mayonnaise, lemon juice, salt, curry powder, dried basil, pepper, salmon, drained, bones and skin removed, green onions, thinly sliced, crackers

salmon fillets, red wine vinegar, soy sauce, lemon , juice of, salt and pepper, chopped basil, oregano, garlic powder, parmesan cheese, scallion , julienned

frozen spinach, thawed, olive oil, minced shallot, minced garlic, sun-dried tomatoes, chopped, salt , plus more to taste, red pepper flakes, fresh ground black pepper , plus more to taste, part-skim ricotta cheese, skinless salmon fillets, rinsed and patted dry (6 oz each)

softened cream cheese, pink salmon, drained,flaked and cartilage removed, chopped fresh parsley, chopped green peppers, chopped sweet red peppers, grated onions, lemon juice, prepared horseradish, liquid smoke (optional), chopped pecans or additional parsley, cracker

salmon fillet (1 inch thick , about 10 oz), chopped onion, chopped green pepper, butter, divided, eggs, shredded cheddar cheese, pepper, tomato , optional, green pepper , optional

salmon, lemon juice, roasted red bell peppers, grated parmesan cheese, cornstarch, minced jalapeno peppers, garlic, minced, chopped fresh cilantro, chicken broth, angel hair pasta

butter, melted, bread, with crusts trimmed, cheddar cheese, grated, eggs, milk, salt, pepper, salmon, cooked and flaked, green onion, sliced

asparagus, cut into 1-inch pieces and approximately 2 cups, green onions, sliced 1/4 cup, swiss cheese, shredded, salmon, drained and flaked, bisquick baking mix, milk, fresh basil or 1/2 tsp dried basil leaves, pepper, eggs

salmon fillet, lemon juice, red wine vinegar, grated lemon , rind of, basil, garlic powder, soy sauce, grated parmesan cheese, pepper

baby spinach, fully cooked brown rice, salt, nonfat yogurt, plain, egg substitute, grated parmesan cheese, dijon mustard, black pepper, salmon fillet

salmon fillet (about 1 lb), lemon juice, red wine vinegar, grated lemon peel, dried basil, garlic powder, soy sauce, grated parmesan cheese, pepper

sour cream, sargento artisan blends shredded wisconsin sharp white cheddar cheese, diced cucumber, onion, red bell pepper, fresh lemon juice, smoked paprika, salt & freshly ground black pepper, sargento artisan blends shredded wisconsin sharp white cheddar cheese, flaked salmon, cooked, fresh breadcrumb, diced red pepper, mayonnaise, chopped chives , fresh lemon juice, whole grain mustard, egg, canola oil, hamburger buns or 8 rolls, split, lightly toasted if desired, bibb lettuce, sliced tomato, sliced onion

butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, eggs, milk, butter, melted, lemon juice, dry bread crumbs, dried parsley flakes, rubbed sage, salt, pepper, salmon, drained, bones and skin removed and flaked, chopped celery, green onion, finely chopped, mayonnaise, lemon juice, prepared horseradish, dried thyme, salt and pepper to taste

cream cheese, smoked salmon, horseradish, juice from 1/4 of a lemon, white pepper or a wee dash of hot sauce, strands of chives, chopped and added at the end, do not put the chives in the food processor or blender. just fold them in at the end. this is also nice if you want to fold 1/4 to 1/2 tsp of chopped pickle into the already processed cream cheese and salmon. you don tsp want the salmon taking on a greenish tinge and that is why i suggest folding the chives or finely chopped pickle., garnish with slices or wedges of lemon ., serve with a fresh loaf of wholemeal bread .