175 cheese pasta salami Recipes

extra virgin olive oil, plus extra for drizzling, prosciutto or 4 oz salami, chopped, white onion, chopped, celery, roughly chopped, carrot, roughly chopped, fresh chili pepper, chopped, salt & freshly ground black pepper, to taste, potatoes, peeled and cubed, water, tomato puree, spaghetti, broken in small pieces, pecorino cheese, chopped, parmigiano, freshly grated

pasta shells, giardiniera, fresh broccoli florets, cubed part-skim mozzarella cheese, hard salami, cubed, deli ham, cubed, sliced pepperoni, halved, green pepper, cut into chunks, pitted ripe olives, drained, olive oil, red wine vinegar, lemon juice, coarsely ground pepper, salt

uncooked penne pasta, hard salami, cubed, minced fresh parsley, green onions, sliced, olive oil, cider vinegar, minced fresh oregano or 1 tsp dried oregano, minced fresh basil or 1 tsp dried basil, garlic cloves, minced, salt, pepper, shredded parmesan cheese

dry pasta (i use fusilli), salami (4oz), black olives, rehydrated sun-dried tomato, yellow bell pepper, olive oil, red wine vinegar, parmesan cheese, very finely grated, salt and pepper, leaves fresh basil

penne pasta , uncooked measurement, onion, diced, garlic clove, minced, olive oil, diced tomatoes, drained, tomato paste, green sweet pepper, chopped, salami, cubed, black olives, sliced style, swiss cheese, grated, cheddar cheese, grated, salt and pepper

uncooked penne pasta, onion, diced, olive oil, garlic clove, minced, canned diced tomatoes, drained, tomato paste, green pepper, chopped, sweet red pepper, chopped, salami, cubed, pitted ripe olives, halved, salt and pepper, shredded part-skim mozzarella cheese, shredded cheddar cheese

lemon juice, extra virgin olive oil, kosher salt, fresh ground black pepper, mixed fresh herbs, finely chopped (basil, oregano, thyme), fusilli (spiral pasta) or 1 lb rotini pasta (spiral pasta), red onion, sliced, black olives, sliced, olive oil-packed roasted red peppers, drained and sliced (dell alpe recommended), feta cheese, crumbled, sun-dried tomato packed in oil, chopped, salami, chopped

bow tie pasta (or your fav shape, i prefer barilla and cook al-dente), approx. kraft italian dressing, cubed mozzarella cheddar blend cheese, cubed combo ham (i use spam) or 1/2 cup salami (i use spam) or 1/2 cup pepperoni (i use spam), frozen peas, parmesan cheese, grated

rotini pasta , cooked al dente, drained, and rinsed under cold water (can substitute shell or even elbow pasta), genoa salami, chopped, pepperoni, chopped, asiago cheese, small diced (can substitute mozzarella), black olives, drained and chopped, pitted green olives, drained and chopped, pepperoncini pepper, drained well (optional), red bell pepper, chopped, green bell pepper, chopped, roma tomatoes, chopped, dried italian salad dressing mix, olive oil, balsamic vinegar, dried oregano, dried parsley, grated parmesan cheese, black pepper, iceberg lettuce , optional serving suggestion

rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas), garlic cloves, dijon-style mustard, red wine vinegar, balsamic vinegar, water, vegetable oil, sun-dried tomato , not packed in oil, soaked in hot water for 5 minutes and drained well, smoked mozzarella cheese, cut into 1/2 inch cubes, canned garbanzo beans, drained and rinsed, sliced hard salami , cut into julienne strips, bottled small pepperoncini peppers (pickled tuscan peppers), hot red pepper flakes, loosely packed fresh flat-leaf parsley, minced

tortellini cheese pasta, curly pasta, salami, black olives, parmesan cheese, green olives, green pepper, cucumber, celery, salt, pepper, garlic salt, italian dressing (can use fat free), parmesan cheese

rotini pasta, prepared, cucumber, sliced, olives, drained, tomatoes, artichoke hearts, drained and chopped, pepperoni slices or 1 (8 oz) package salami, each slice cut in half, grilled bell pepper (optional), crumbled feta cheese, good season s salad dressing , i prefer cheese and garlic but italian works as well, prepared as directed

whole milk, unsalted butter, unbleached all-purpose flour, salt, rigatoni pasta or 1/2 lb penne pasta, extra virgin olive oil, onion, diced, salt , to taste, mixed thickly-sliced cold cuts, diced (salami , prosciutto, mortadella), parmigiano-reggiano cheese, freshly grated, fine plain breadcrumbs, unsalted butter (plus more for pan )

broccoli rabe, trimmed and coarsely chopped, extra virgin olive oil , eyeball it, garlic cloves, minced, crushed red pepper flakes, rigatoni pasta , with lines cooked to al dente, ricotta cheese, grated parmigiano-reggiano cheese , plus some to pass at table, salami, chopped (genoa, sopressata, hot or sweet, or a mix)

cauliflower, salami (such as chorizo or italian , in 1 piece), scallions, finely chopped and washed, mayonnaise, parmesan cheese, grated, four cheese pasta sauce

shell pasta (other pasta can be used), hard salami, cubed, sliced pepperoni, halved, provolone cheese, cubed, celery ribs, chopped, tomatoes, seeded and chopped, green pepper, chopped, sliced ripe olives, sliced stuffed olives, fresh grated parmesan cheese, italian salad dressing (of your choice), dried oregano (+/-), coarsely chopped fresh basil, black pepper

olive oil, chicken, diced, hot salami, kalamata olives, sliced, baby spinach, tomato and basil pasta sauce (i use barilla), fettuccine or 350 g pasta, of your choice, parmesan cheese (optional)

salt, broccoli rabe, trimmed and coarsely chopped, extra-virgin olive oil , eyeball it, garlic, grated or finely chopped, crushed red pepper flakes, rigatoni with lines, cooked to al dente, ricotta cheese, grated parmigiano-reggiano , plus some to pass at table, salami, chopped (genoa, sopressata, hot or sweet, or a mix), black pepper