200210 cheese mashed atoes crock Recipes

potatoes, peeled and cubed, garlic , smashed, cheese, butter, buttermilk, salt and pepper to taste

potatoes semi peeled, garlic to taste, salt to taste, chedder cheese, butter, milk

yukon gold potatoes,boiled, goat cheese, more) heavy cream, tb butter, salt and pepper to taste

poblano peppers, yukon gold potatoes, peeled (about 2 lb.), salt, buttermilk, butter, diced green chiles, drained, goat cheese, crumbled

yukon gold potatoes, cubed, garlic cloves, peeled, crumbled feta cheese, heavy whipping cream, salt, pepper

king arthur unbleached all-purpose flour, baking powder, salt and pepper to taste, shredded american or cheddar cheese, mashed potatoes, eggs, lightly beaten, milk, oil for deep-fat frying

cheese, finely shredded, cheese, finely shredded, onion, finely chopped, hamburger, cooked and drained (i use a food processor after cooked to get it very fine.), cheese, finely shredded

mashed potatoes, sour cream, salt , pepper and garlic powder, onion, sliced thin, bell pepper, sliced thin ( i like the red ones ), butter ( 1 stick ), whole potatoes,cooked, grated sharp cheddar, bacon , cooked crisp

potatoes, fresh shrimp, mascarpone cheese, salt and cracked white pepper

potatoes, peeled and cut into chunks, head garlic, cloves, peeled, left whole, unsalted butter, low-fat sour cream, cream (35% ), white cheddar cheese, diced cooked bacon (i prefer smoked bacon), chopped green onion (i prefer spring onion), salt and pepper to taste

white russet potatoes peeled and quartered, goat cheese, butter, evaporated milk plus more as needed, salt, white pepper, gravy, beef broth, worcestershire sauce, instant coffee, cornstarch, water, butter cut into large chunks, salt, freshly ground black pepper

potatoes, peeled and cut into 1 inch chunks, evaporated milk, butter or margarine, shredded cheddar cheese, salt and ground black pepper, to taste

mashed potato, red capsican - diced finely, rashers of bacon - diced finely, onion - diced finely, egg - beaten, teasp italian herbs, a cup of bread crumbs to put in and 1/2 a cup to roll balls in, salt and pepper to taste

yellow potatoes ( ex: yukon gold ), butter or margarine, shredded manchego cheese, nutmeg, salt and pepper to taste

mashed potatoes and yams, looking for something different for a winter meal try this combo., white potato in 1/2 inch cubes, red onion in 1/2 inch cubes, sauce, apple juice concentrate, margarine, allspice, place potato , yam and onion cubes in steamer basket. use drip pan if 1 is provided with your steamer. put apple juice, margarine and allspice in small bowl, cover and place alongside cubed vegetables. fill water reservoir to medium and steam for 25 minutes. transfer vegetables to a medium bowl; add sauce and whip with electric mixer. a food processor can be used for whipping if you prefer. serves 4.

potatoes, peeled, cut into 1 inch thick chunks, butter or margarine, evaporated milk, shredded cheddar cheese, salt, ground black pepper

baking potatoes, peeled and quartered, fat-free cream cheese, softened, reduced-calorie margarine, softened, sugar, garlic salt, pepper, vegetable cooking spray