120 cheese dried souffles Recipes

  • Cheese Souffle
    butter, room temperature , for greasing the souffle and
    11 More
    butter, room temperature , for greasing the souffle, grated parmesan cheese, butter, flour, dry mustard, garlic powder, kosher salt, milk, hot, egg yolks (2 1/2 oz by weight), sharp cheddar cheese, egg whites , plus 1 tbsp water (5 1/2 oz by weight plus 1/2 oz water), cream of tartar
    1 hour , 12 ingredients
  • Macaroni Souffle
    dried short cut macaroni, butter, dried breadcrumbs and
    8 More
    dried short cut macaroni, butter, dried breadcrumbs, paprika, white flour, milk, cheddar cheese, grated (or gruyere cheese), freshly grated parmesan cheese, eggs, separated, salt, pepper
    1 hour 15 min, 11 ingredients
  • Cheese and Chili Souffle
    bread, cut into 1/2 inch squares, milk, eggs, dry mustard and
    4 More
    bread, cut into 1/2 inch squares, milk, eggs, dry mustard, salt, pepper, sharp cheddar cheese, grated, diced chile, rinsed and drained
    1 hour 15 min, 8 ingredients
  • Arugula and Fontina Souffle
    dry breadcrumbs, trimmed arugula (about 9 cups) and
    10 More
    dry breadcrumbs, trimmed arugula (about 9 cups), all-purpose flour, salt, ground nutmeg, ground red pepper, freshly ground black pepper, low-fat milk, egg yolk, lightly beaten, shredded fontina cheese, egg whites, cream of tartar
    13 ingredients
  • Roasted Garlic and Rosemary Souffle Roasted Garlic and Rosemary Souffle
    whole head of garlic, dry breadcrumbs, all-purpose flour and
    7 More
    whole head of garlic, dry breadcrumbs, all-purpose flour, salt, milk, grated fresh parmesan cheese , about 1 1/2 oz, dried rosemary, crushed, egg yolks, lightly beaten, egg whites, cream of tartar
    51 min, 11 ingredients
  • Roasted Garlic-and-Rosemary Souffle Roasted Garlic-and-Rosemary Souffle
    whole garlic head, dry breadcrumbs, all-purpose flour and
    7 More
    whole garlic head, dry breadcrumbs, all-purpose flour, salt, fat-free milk, grated fresh parmesan cheese, dried rosemary, crushed, egg yolks, lightly beaten, egg whites, cream of tartar
    11 ingredients
  • Garlic-Cheese Grits Souffle Garlic-Cheese Grits Souffle
    butter or margarine, garlic cloves, minced, water, salt and
    9 More
    butter or margarine, garlic cloves, minced, water, salt, pepper, dry mustard, ground turmeric, uncooked regular grits, eggs, separated, shredded sharp cheddar cheese, hot sauce, cream of tartar, paprika
    13 ingredients
  • Macaroni, Cheese, and Tomato Souffle Macaroni, Cheese, and Tomato Souffle
    elbow macaroni, butter, all-purpose flour, salt and pepper and
    6 More
    elbow macaroni, butter, all-purpose flour, salt and pepper, milk, onion, finely chopped, fresh grated parmesan cheese, dried oregano, eggs, beaten, ripe tomatoes, peeled,seeded,and chopped
    1 hour , 10 ingredients
  • Cheese Souffle (Alton Brown) Cheese Souffle (Alton Brown)
    butter, room temperature , for greasing the souffle and
    11 More
    butter, room temperature , for greasing the souffle, grated parmesan, butter, flour, dry mustard, garlic powder, kosher salt, milk, hot, egg yolks (2 1/2 oz by weight), sharp cheddar, egg whites plus 1 tbsp water (5 1/2 oz by weight plus 1/2 oz water), cream of tartar
    1 hour , 12 ingredients
  • Herbed Parmesan Souffle Herbed Parmesan Souffle
    dry breadcrumbs, potato starch, salt, ground red pepper and
    8 More
    dry breadcrumbs, potato starch, salt, ground red pepper, ground nutmeg, fat-free milk, grated fresh parmesan cheese, chopped fresh or 1 tsp dried thyme, chopped fresh parsley, egg yolk, lightly beaten, egg whites, cream of tartar
    13 ingredients
  • Asparagus and Gruyère Souffle Asparagus and Gruyère Souffle
    dry breadcrumbs, asparagus, all-purpose flour, salt and
    8 More
    dry breadcrumbs, asparagus, all-purpose flour, salt, ground nutmeg, dry mustard, freshly ground black pepper, low-fat milk, egg yolk, lightly beaten, shredded gruyere cheese, egg whites, cream of tartar
    13 ingredients
  • Parmesan Souffle with Fresh Fines Herbes Parmesan Souffle with Fresh Fines Herbes
    dry breadcrumbs, minced shallots (about 1 large) and
    13 More
    dry breadcrumbs, minced shallots (about 1 large), all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, low-fat milk, dry white wine, egg yolk, grated fresh parmigiano-reggiano cheese, chopped fresh parsley, chopped fresh chives, chopped fresh oregano or chervil, chopped fresh tarragon (optional), egg whites, cream of tartar
    16 ingredients
  • Cheese Souffle Cheese Souffle
    day old loaf bread with crusts trimmed (original recipe s... and
    5 More
    day old loaf bread with crusts trimmed (original recipe says to trim the crusts, but i haven tsp trimmed the crusts on this recipe in over 15 years, and my family likes it better with the crusts), margarine at room temperature, sharp cheddar cheese, shredded, well beaten eggs, milk, dried mustard
    1 min, 6 ingredients
  • Cheese Souffle With Broccoli Sauce Cheese Souffle With Broccoli Sauce
    butter, flour, milk, heated and
    12 More
    butter, flour, milk, heated, american cheese, shredded (12 oz), eggs, separated, cream of tartar, onion, chopped, butter, flour, chicken bouillon cube, water, boiling, milk, heated, broccoli, cooked and well drained, dill weed, dried, pepper
    40 min, 15 ingredients
  • Twice-Baked Cheddar Cheese Souffles Twice-Baked Cheddar Cheese Souffles
    dry breadcrumbs, chopped toasted hazelnuts, whole milk and
    7 More
    dry breadcrumbs, chopped toasted hazelnuts, whole milk, butter, all purpose flour, grated sharp cheddar cheese (about 4 1/2 oz), egg yolk, egg whites, fresh lemon juice, salt
    10 ingredients
  • Cheese Souffles in Tomato Shell  ( Tomatoes Soufflees Jurassienn Cheese Souffles in Tomato Shell ( Tomatoes Soufflees Jurassienn
    firm large tomatoes, tops removed and hollowed out, pulp ... and
    14 More
    firm large tomatoes, tops removed and hollowed out, pulp reserved for another use, salt and pepper, chives, minced, unsalted butter, flour, cornstarch, dry mustard, garlic powder, cayenne, salt, white pepper, half-and-half, eggs , separated whites beaten until stiff, but not dry, gruyere cheese, grated, chives (to garnish )
    1 hour , 15 ingredients
  • Ham And Corn Souffle Ham And Corn Souffle
    dry bread crumbs, fresh or frozen corn and
    10 More
    dry bread crumbs, fresh or frozen corn, sliced green onions, diced fully cooked lean ham, all purpose flour, salt, cayenne pepper, fat free milk, cheddar cheese, egg yolks, egg whites, cream of tartar
    12 ingredients
  • Smoked Cheddar Souffle Smoked Cheddar Souffle
    dry breadcrumbs, unsalted butter, plus more for dish and
    9 More
    dry breadcrumbs, unsalted butter, plus more for dish, all-purpose flour, whole milk, warmed, kosher salt, fresh ground white pepper, freshly ground nutmeg, egg yolks, at room temperature, smoked cheddar cheese, grated and packed (about 4 oz), egg whites, at room temperature, minced chives
    1 hour 15 min, 11 ingredients




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