115 cheese crescent casserole Recipes

count) package crescent rolls, mild sausage, browned and drained, shredded mozzarella cheese, shredded sharp cheddar cheese, eggs, milk, pepper

thick sliced bacon (i used apple wood smoked), cream cheese, sun-dried tomato , packed in oil- drained and minced, your favorite alfredo sauce, tabasco sauce, sliced green onion (i just used the green parts), grated smoked gouda cheese, artichoke bottoms , packed in water- drained and sliced in thin crescents, simply potatoes shredded hash browns, eggs, ground cumin, all-purpose flour, canola oil

pork sausage, crescent rolls, eggs, beaten, milk, mozzarella cheese, cheddar cheese, salt & pepper

breakfast sausage , do not use maple (mild, regular or hot), tubes crescent rolls, green onion, brick cream cheese (softend), season salt

ground beef, cream of mushroom soup, crescent rolls, swiss cheese, head cabbage, onion, diced

head cabbage, chopped, onion, chopped, water, ground beef, salt and pepper, worcestershire sauce, cream of mushroom soup, milk, cheddar cheese, shredded, crescent rolls

chopped onion, lean ground beef, sauerkraut, drained and pressed dry, refrigerated crescent rolls, shredded cheddar cheese

head of cabbage, shredded (about 3 cups), onion, chopped, ground beef, cream of mushroom soup, count) packages crescent rolls, cheese, shredded, carrot, finely shredded, garlic powder, salt and pepper

sausage, browned, crescent roll, home fried potato, shredded cheddar cheese, shredded cheddar cheese, for topping, eggs, milk, salt, cheese

sausage, browned & drained (hot or regular), cream cheese, grated cheddar cheese, green chilies, undrained, pillsbury refrigerated crescent dinner rolls

ground beef, cooked, drained, ketchup, dill pickle relish, shredded american cheese or 6 oz american cheese, pillsbury refrigerated crescent dinner rolls

tubes refrigerated crescent dinner rolls (16 rolls), parmesan cheese, grated, zucchini , halved lenthwise and sliced 1/4 inch thick, sliced mushrooms, onion , halved lenthwise and sliced thin, sour cream, flour, salt, pepper, marinated artichoke hearts, drained and chopped, monterey jack cheese, shredded

zucchini, sliced, onion, minced, monterey jack cheese, cheddar cheese, egg, refrigerated crescent dinner rolls, yellow mustard

ground beef, chopped onion, frozen peas, fresh carrots, cleaned and sliced, potatoes, peeled and cut into bite size pieces, velveeta cheese, cut up (or more if you like lots of cheese), butter or 4 tbsp margarine, flour, salt, milk (or more depending on how thick you want the sauce ) or 1 cup water (or more depending on how thick you want the sauce ), count) can refrigerated crescent dinner rolls

tubes (8 oz each) refrigerated crescent rolls, bulk pork sausage, cream cheese, softened, ranch salad dressing mix, shredded sharp cheddar cheese

butter, olive oil (if necessary), diced onion, minced garlic cloves, zucchini, sliced (i ve also used a mixture of zucchini and spinach), parsley, dried, salt, pepper, basil, oregano, eggs, beaten, monterey jack cheese, grated (or whatever you have on hand), parmesan cheese, refrigerated crescent dinner rolls, mustard

ground beef, taco seasoning, sour cream, fritos crushed, crescent rolls, water, cheddar cheese shredded

any type of bulk sausage, refrigerated crescent rolls, shredded mozzarella cheese, eggs, beaten, milk, salt, pepper