514 cheese cool crackers Recipes

graham cracker crumbs, almonds or 1/2 cup pecans, finely ground, butter, melted, neufchatel cheese, softened or 8 oz cream cheese, powdered sugar, chocolate pudding, cool whip lite, divided, chocolate chip cookies, broken up (represents the wall)

sugar or splenda (low calorie sweetener), cream cheese or neufchatel cheese, cool whip, vanilla (i only use pure mexican ), ready-made graham cracker pie crust, carton of strawberries, sliced and soaked in 1/2 cup sugar for 15 minutes to make a juice (you do this by slicing the strawberries and then sprinkling the sugar over top of them and mix, allow to set covered for 15 minutes)

german sweet chocolate (i prefer baker s german s sweet chocolate), nonfat milk, divided, low-fat cream cheese, softened (i prefer philadelphia brand 1/3 less fat cream cheese), sugar, frozen light whipped dessert topping, thawed (i prefer cool whip lite), graham cracker pie crust, chocolate curls, optional garnish

graham cracker crumb crust (or can use chocolate or vanilla flavor, i like the chocolate), philadelphia cream cheese, softened, philadelphia cream cheese, softened, sugar (must be sifted), vanilla, fresh lemon juice, soft butter, cool whip frozen whipped topping, thawed, divided (return the remaining half of the cool whip to the freezer and use for the next time), pie filling (use favorite flavor , i like cherry or blueberry)

instant vanilla pudding (prepare as instructed), cream cheese, sugar or 1/2 cup splenda substitute, graham cracker crust, cool whip

graham cracker crust, cream cheese, softened, powdered sugar, pecans, chopped, instant chocolate pudding, instant butterscotch pudding, milk, cool whip, pecan halves

yellow cake mix, graham cracker crumbs, margarine, melted, egg, beaten, cream cheese, powdered sugar, cool whip, thawed, fresh fruit, pineapple juice, cornstarch

cream cheese, eagle brand condensed milk (sweetened condensed milk, not evavorated milk), key lime juice, vanilla, graham cracker pie crust, cream or cool whip, lime slice (to garnish )

philadelphia cream cheese, softened, eagle brand sweetened condensed milk, cool whip topping, honey maid graham cracker pie crust, orange, grated peel and juice, jello instant vanilla pudding mix

graham cracker crumbs, butter, granulated sugar, cool whip (divided ), cream cheese, icing sugar, chocolate pudding, vanilla pudding mix, milk

dole mandarin oranges, graham cracker crust, banana, sliced, cream cheese, softened, vanilla extract, cool whip, thawed, flaked coconut, toasted, divided

low-fat graham cracker (about 2 cello-paks from 1 box), fat free cream cheese or 8 oz reduced-fat cream cheese, powdered sugar, vanilla or 1 tsp lemon juice, lemon flavor instant pudding and pie filling, low-fat milk (i use super-skim) or 1 1/2 cups nonfat milk (i use super-skim), cool whip

lowfat cottage cheese (or lowfat greek yogurt), scoop vanilla protein powder, canned pumpkin, pumpkin pie spice, agave nectar , stevia, splenda, ect. (whatever sweetener you prefer to use), cool whip, water, tray ice cube, crushed graham cracker

cream cheese, softened, cottage cheese, sugar, eggs, slightly beaten, cornstarch, flour, lemon juice, freshly squeezed, vanilla extract, butter, melted and cooled, sour cream, graham cracker crumbs, butter, melted, sugar, sugar, cornstarch, water, fresh blueberries, divided

honey maid honey graham crackers, crushed (about 3 tbsp.), boiling water, jell-o brand orange flavor sugar free low calorie gelatin (4 serving size), low fat cottage cheese, philadelphia fat free cream cheese, thawed cool whip free

prepared graham cracker pie crust, cream cheese, softened, sweetened condensed milk, cold water, instant vanilla flavor pudding mix, cool whip, thawed, chocolate eggs, jelly beans and coconut for garnishing (optional).

graham cracker crumbs, sugar, butter melted, cream cheese softened, sugar, cool whip = to 16 ouncces

cream cheese (softened ), snickers (broken ), cool whip, graham cracker pie crust