266336 cheese cone spicy tomato palumbo Recipes

tomato juice, celery salt, onion powder, chopped dill weed, grated horseradish, lemon juice or 1 tbsp lime juice, worcestershire sauce

tomatoes , don tsp drain, pinto beans or 1 (28 oz) can cannellini beans, drained, head escarole, roughly chopped or 1 large handful of ripped up spinach, shallots or 1 red onion, minced, garlic cloves, minced, brown sugar, sea salt, fresh cracked pepper, vegan vegetable broth, olive oil, crushed red pepper flakes, white bread or 1 sourdough baguette, sliced into 8 pieces with the crusts removed, garlic cloves, crushed, olive oil

beef broth, pepper, celery salt, worcestershire sauce, hot pepper sauce , optional

tomatoes, dried ancho chilies, onions, chopped, celery rib, chopped, chopped seeded jalapeno pepper, sugar, worcestershire sauce, salt, pepper

tomatoes , cut lengthwise in half, light zesty italian salad dressing, shredded mozzarella cheese, grated parmesan cheese, chopped fresh basil

tomatoes, butter, plain flour, milk, eggs, separated, grated cheese, grated parmesan cheese

tomatoes, sliced, onion, thinly sliced, fresh basil leaf, shredded mozzarella cheese, sun-dried tomato vinaigrette dressing

tomatoes, thinly sliced, red onion, thinly sliced, crumbled feta cheese with dried basil and tomato, sliced ripe olives, drained, olive oil, red wine vinegar, dried oregano

tomatoes, thinly sliced, red onion, thinly sliced, feta cheese with dried basil and tomato, crumbled, sliced ripe olives, drained, olive oil, red wine vinegar, dried oregano

cheese tortellini, condensed tomato soup, undiluted, vegetable broth, milk, half-and-half cream, chopped sun-dried tomato packed in oil, onion powder, garlic powder, dried basil, salt, shreded parmesan cheese

tomatoes, crumbled feta cheese, chopped red onion, olive oil, red wine vinegar, dried oregano, salt and pepper to taste

tomatoes, peeled and chopped (about 5 lbs), onions, chopped, green pepper, chopped, diced jalapeno (that is 1 of my tweaks-it originally called for 1 cup green peppers & no hot pepper), celery seeds, pickling salt (non iodized salt), cinnamon, allspice, ginger, vinegar, crushed red pepper flakes (another addition , feel free to omit), sugar

tomato ketchup, white wine vinegar, worcestershire sauce, tabasco sauce, olive oil, salt & freshly ground black pepper

tomatoes, peeled and halved, extra-virgin olive oil, sliced vidalia onion, garlic cloves, thinly sliced, crushed red pepper, salt, minced basil, minced mint

tomatoes, bacon, cooked, onion, chopped, green pepper, chopped, shredded cheddar cheese, lettuce, chopped, crushed cheese crackers, butter

brie cheese, sun-dried tomatoes packed in oil, minced fine (packed in oil), garlic clove, minced, parsley, minced fine, coriander powder, lime, black pepper

sun-dried tomato alfredo sauce (i had 16 oz jars and used 1 1/2 jars), frozen cheese ravioli, rotel tomatoes & chilies (do not drain), minced garlic (can use more or less ), italian seasoning (add more if desired) (optional), kosher salt, fresh ground pepper, parmesan cheese

elbow macaroni (cooked only to barely firm-tender and drained), onion, chopped, minced fresh garlic (or to taste), jalapeno pepper, seeded and finely chopped, coriander, cumin powder, butter, flour, half-and-half cream, salt, cayenne pepper (or use black pepper), tomatoes (very well drained , then chopped), monterey jack cheese, shredded, cheddar cheese, shredded, fresh breadcrumbs, grated parmesan cheese