260480 cheese carrot marjoram honey vinaigrette Recipes
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asiago artichoke dip and12 Moreasiago artichoke dip, canned artichoke hearts - canned not marinated, fresh baby spinach, asiago cheese grated, mayo, tomato vinaigrette, vine ripened red tomato s - cored and diced, sweet red pepper - diced, jalapeno pepper - seeded and diced, vidalia or sweet onion - diced, olive oil, rice wine vinegar, fresh cilantro15 min, 13 ingredients
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brussels sprouts , thinly shaved by hand or on a small ma... and6 Morebrussels sprouts , thinly shaved by hand or on a small mandoline, roasted pecan halves, slightly broken up, shaved pecorino romano cheese (or parmigiano-reggiano), pulled fresh flat-leaf parsley leaves, lightly chopped, dijon vinaigrette, kosher salt, freshly ground black pepper7 ingredients
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Fattoush Salad With Lemon Vinaigrettetomatoes, diced, cucumber, diced and15 Moretomatoes, diced, cucumber, diced, red onions, thinly sliced, cilantro, chopped lightly packed, fresh mint, chopped, lightly packed, hearts of romaine lettuce , roughly chopped toasted pita bread, broken into pieces, crumbled feta cheese, kalamata olives, pitted, vinaigrette, garlic, chopped , sauteed briefly, lemon juice, rice vinegar, sugar, cumin seed, toasted and ground, olive oil, extra virgin olive oil, coarse salt and freshly ground black pepper to taste10 min, 17 ingredients
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Honey-dijon Glazed Baby Carrotshoney, dijon mustard and1 Morehoney, dijon mustard, frozen baby carrots , i slice mine so they cook quicker.1 min, 3 ingredients
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Honey Dill Glazed Carrotscarrots and5 Morecarrots, honey (i ve never actually measured it, probably around 1/4 to1/3 cup), margarine or butter, salt, dried dill, boiling water25 min, 6 ingredients
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Honey Garlic Carrotscarrots, washed,peeled , and cut into pieces. and2 Morecarrots, washed,peeled , and cut into pieces., garlic cloves, crushed through a press., honey , depending on sweetness wanted.12 min, 3 ingredients
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Honey Garlic Carrotscarrots, washed, peeled and cut into 1 1/2 inch chunks . and2 Morecarrots, washed, peeled and cut into 1 1/2 inch chunks ., garlic cloves pressed or minced, ts honey or syrup if you do not have honey.5 min, 3 ingredients
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Honey-Roasted Carrots and Parsnipscarrots, diagonally cut into 1/2-inch-thick slices and8 Morecarrots, diagonally cut into 1/2-inch-thick slices, parsnips, diagonally cut into 1/2-inch-thick slices, olive oil, salt, pepper, grated peeled fresh ginger, honey, chopped fresh thyme34 min, 9 ingredients
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Honeyed Carrots and Orangescarrots, trimmed, peeled, and cut into thin sticks, honey and4 Morecarrots, trimmed, peeled, and cut into thin sticks, honey, kosher salt and black pepper, olive oil, whole orange, cut into 8 pieces, dill spigs45 min, 6 ingredients
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Honey-Roasted Carrotscarrot sticks (about 3 cups), salt and5 Morecarrot sticks (about 3 cups), salt, freshly ground black pepper, butter, melted, brown sugar, honey, chopped fresh parsley19 min, 8 ingredients
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Honey Glazed Carrotscarrots (sliced or baby ), margarine, cornstarch, salt and2 Morecarrots (sliced or baby ), margarine, cornstarch, salt, orange juice, honey6 ingredients
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Gingered Baby Carrotsgingered baby carrots, butter and4 Moregingered baby carrots, butter, fresh ginger, peeled and minced, baby carrots, sugar or honey, salt35 min, 6 ingredients
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