75 cheese balsamic figs Recipes

  • Crostini With Warm Goat Cheese and Balsamic Figs
    plain crostini (home made or store bought) and
    3 More
    plain crostini (home made or store bought), chevre goat cheese, dried figs, balsamic vinegar (enough to cover the figs so that they can soak)
    20 min, 4 ingredients
  • Honey-Peppered Goat Cheese with Fig Balsamic Drizzle
    logs fresh goat cheese, olive oil, honey and
    5 More
    logs fresh goat cheese, olive oil, honey, freshly ground black pepper, fresh thyme leaves, fig balsamic vinegar * or balsamic vinegar, garnish: fresh thyme, lahvosh or other cracker bread
    8 min, 8 ingredients
  • Fig, Prosciutto and Arugula Salad
    balsamic vinegar, balsamic vinegar, honey and
    7 More
    balsamic vinegar, balsamic vinegar, honey, arugula, loosely packed, extra virgin olive oil, prosciutto, thinly sliced, figs, stems removed , sliced lengthwise (black or green will work), goat cheese, crumbled (optional), kosher salt, fresh ground pepper
    30 min, 10 ingredients
  • Grilled Fresh Figs and Blue Cheese
    fresh figs, blue cheese (to taste) and
    1 More
    fresh figs, blue cheese (to taste), balsamic vinegar (to taste)
    10 min, 3 ingredients
  • Fig, Prosciutto, and Gorgonzola Salad
    balsamic vinegar, honey, salt, freshly ground black pepper and
    3 More
    balsamic vinegar, honey, salt, freshly ground black pepper, very thin slices prosciutto , cut into 1/8-inch-wide strips, dark-skinned fresh figs, halved (such as black mission, celeste, or brown turkey, about 1 lb), crumbled gorgonzola cheese
    7 ingredients
  • Fig and Camembert Ravioli with Honey Balsamic Glaze
    egg, water, pepperidge farma puff pastry sheets, thawed and
    3 More
    egg, water, pepperidge farma puff pastry sheets, thawed, camembert or brie cheese, cut into 24 small wedges, dried figs cut in half, honey balsamic glaze (see note )
    55 min, 6 ingredients
  • Arugula Salad with Goat Cheese, Bacon, and Balsamic-Fig Dressing Arugula Salad with Goat Cheese, Bacon, and Balsamic-Fig Dressing
    balsamic vinegar, dried black mission figs, chopped, water and
    11 More
    balsamic vinegar, dried black mission figs, chopped, water, fat-free , less-sodium chicken broth, extra-virgin olive oil, honey, minced shallots, chopped fresh thyme, trimmed arugula (about 4 oz), sliced red onion, freshly ground black pepper, salt, center-cut bacon slices, cooked and crumbled, crumbled goat cheese
    14 ingredients
  • Fig-Cheese Tartlets Fig-Cheese Tartlets
    phyllo pastry shells, crumbled goat cheese and
    4 More
    phyllo pastry shells, crumbled goat cheese, fresh figs, cut into quarters, kosher salt, pepper, balsamic glaze
    6 ingredients
  • FIg-Cheese Tartlet from Southern Living FIg-Cheese Tartlet from Southern Living
    phyllo pastry shells (1 dozen tart shells) and
    5 More
    phyllo pastry shells (1 dozen tart shells), crumbled goat cheese, fresh figs quartered, kosher salt, freshly ground black pepper, bottled balsamic glaze
    6 ingredients
  • Mixed Greens Salad With Pears, Goat Cheese, and Fig Vinaigrette Mixed Greens Salad With Pears, Goat Cheese, and Fig Vinaigrette
    balsamic vinegar (or white wine vinegar) and
    13 More
    balsamic vinegar (or white wine vinegar), dried black figs, stemmed and coarsely chopped, water (1/2 cup plus 2 tsp), fresh lemon juice, shallots, minced, fresh thyme, minced, garlic clove, minced, olive oil, salt, mixed salad greens, bosc pears, thinly sliced, goat cheese, crumbled, candied walnuts (optional), grape tomatoes, chopped (optional)
    20 min, 14 ingredients
  • Figs Furioso Figs Furioso
    fresh figs per person and
    7 More
    fresh figs per person, cubed or crumbled bulgarit (or feta)cheese, balsamic vinegar, drizzle of honey, salt to taste (omit the if you use cheese.), fresh ground pepper (recommended : a blend of red, black, white and green peppercorns) to taste, sliced blanched almonds, you can vary the proportions to suit your taste
    8 ingredients
  • Balsamic Glazed Figs With Pancetta and Mascarpone Balsamic Glazed Figs With Pancetta and Mascarpone
    figs, pancetta, brown sugar, honey, balsamic vinegar, salt and
    2 More
    figs, pancetta, brown sugar, honey, balsamic vinegar, salt, pepper, mascarpone cheese , whipped
    25 min, 8 ingredients
  • Warm Figs with Goat Cheese Warm Figs with Goat Cheese
    fresh black figs , halved lengthwise and
    2 More
    fresh black figs , halved lengthwise, crumbled goat cheese (about 3 oz), balsamic vinegar
    3 ingredients
  • Chèvre with Candied Figs Chèvre with Candied Figs
    chevre or other goat cheese, fresh figs or 1/2 cup dried and
    2 More
    chevre or other goat cheese, fresh figs or 1/2 cup dried, balsamic vinegar, brown muscovado sugar , or brown sugar
    4 ingredients
  • Warm, Sweet and Savoury Goat Cheese Dip Warm, Sweet and Savoury Goat Cheese Dip
    dried apricots, chopped, water, red wine and
    12 More
    dried apricots, chopped, water, red wine, light brown sugar, fresh rosemary, chopped divided, balsamic vinegar, divided, walnut pieces, butter (optional), salt, fresh goat cheese, cream cheese, softened, fig jam, olive oil (evoo), fresh ground pepper, salt
    45 min, 15 ingredients
  • Fig Balsamic Blue Cheese Salad Fig Balsamic Blue Cheese Salad
    spring mixed greens, red onions, chopped and
    4 More
    spring mixed greens, red onions, chopped, dried fig, finely chopped, blue cheese, crumbled, walnut pieces, candied (optional), kraft fig balsamic dressing (to taste)
    10 min, 6 ingredients
  • Fig And Ricotta Crostini Fig And Ricotta Crostini
    fresh figs (not dried ), fresh basil about 4 leaves and
    4 More
    fresh figs (not dried ), fresh basil about 4 leaves, ricotta cheese 1/2 tub, balsamic glaze (also called balsamic reduction), baguette, olive oil
    10 min, 6 ingredients
  • Cranberry-Fig Goat Cheese Crostini Cranberry-Fig Goat Cheese Crostini
    balsamic vinegar, honey and
    15 More
    balsamic vinegar, honey, french bread baguette (1/2 inch thick ), olive oil, coarsely dried cranberries, coarsely chopped dried figs, coarsely chopped unblanched almonds, coarsely chopped pitted greek olives, olive oil, balsamic vinegar, freshly ground pepper, logs (4 oz each) spreadable goat cheese, grated lemon peel, freshly ground pepper, minced fresh mint
    30 min, 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top