175 cheese baked puff Recipes

sky-high brunch bake, prep time : 20 min, total time : 1 hr 25 min, frozen puff pastry (2 sheets), thawed, eggs, polly-o original ricotta cheese, hot pepper sauce, frozen chopped spinach, thawed, well drained, cooked oscar mayer bacon, chopped, kraft shredded cheddar cheese, chopped red peppers

johnsonville mild ground italian sausage, biscuit/baking mix, shredded cheddar cheese, water

eggs, flour, baking powder, salt, monterey jack cheese, shredded, curd cottage cheese, chopped green chilies

egg, milk, flour , sifted, baking powder, salt, cheese, grated

butter or 1/4 cup margarine, eggs, all-purpose flour, baking powder, salt, curd cottage cheese, shredded monterey jack cheese, diced green chilies, picante sauce (optional)

spicy bulk pork sausage, biscuit/baking mix, shredded sharp cheddar cheese, water, canned chopped green chilies, drained

bacon (cooked until crisp then crumbled, you can use more or less), sour cream, eggs, separated, flour, cayenne pepper or 1/4 tsp black pepper, frozen chopped spinach (thawed and hand-squeezed dry), old cheddar cheese, grated (can use more or lesss ), dry breadcrumbs, grated parmesan cheese, melted butter

shortening, chopped onion, ground beef, salt, ground black pepper, all-purpose flour, diced tomatoes with juice, worcestershire sauce, carrots, drained, cut green beans, drained, all-purpose flour, baking powder, mustard powder, salt, shortening, shredded sharp cheddar cheese, milk

king arthur unbleached all-purpose flour, baking powder, salt and pepper to taste, shredded american or cheddar cheese, mashed potatoes, eggs, lightly beaten, milk, oil for deep-fat frying

bob evans original recipe roll of pork sausage, biscuit mix, shredded sharp cheddar cheese, water, baking powder

frozen puff pastry thawed, eggs, ricotta cheese, hot pepper sauce, frozen chopped spinach thawed and well drained, cooked bacon chopped, shredded cheddar cheese, chopped red peppers

butter , for baking dish, frozen chopped spinach, thawed and squeezed dry, half-and-half, eggs, lightly beaten, coarsely grated gruyere cheese (about 6 oz), coarse salt and pepper, ground nutmeg

flour, baking powder, salt, paprika, dry mustard (coleman s preferred), eggs, separated, milk, american cheese, grated, oil or fat, for frying

frozen puff pastry, thawed (2 sheets ), eggs, ricotta cheese, hot pepper sauce, frozen chopped spinach, thawed, well drained, cooked bacon, chopped, shredded cheddar cheese, chopped red peppers or 1 cup multi-colored bell pepper

wheel of brie cheese, cream cheese softened, truffle oil ( i used the black which i was told was more intense in flavor than the white oil ) ), mushroom pieces ( drained ) or if you can afford a jar of truffles use them, sheet of puff pastry

milk, butter, salt, grind or four of pepper, all-purpose flour, eggs, grated emmentaler (also called grougere) cheese, tools, cheese grater, woven bowl, dutch oven or large stove-top pan, wooden spoons, spoon, spoon, baking sheet

sheet of frozen puff pastry, cream cheese, raspberry preserves, egg, streusel topping, all-purpose flour, powdered sugar, baking powder, cinnamon, cold butter , cut into cubes, vanilla

leftover mashed potatoes, beaten eggs, milk, shredded cheese (we like colby or american), flour, baking powder, garlic salt or onion salt, pepper, oil (for frying )