105 cheese and crab cups Recipes

cream cheese, softened, mayonnaise, sour cream or 1/2 cup well drained yogurt, butter, softened, seasoning salt, freshly ground white pepper, garlic granules, sweet paprika, drops hot sauce (sriracha or cholula preferred) or 3 -5 drops cayenne pepper, to taste, diced yellow onion, diced seeded red bell peppers or 1/4 cup green bell pepper (or half of each), shredded mozzarella cheese, crabmeat , picked over for shell and cartilage pieces, sliced green onion (to garnish ), chopped fresh parsley leaves (to garnish )

cream cheese, softened, sour cream, crabmeat, drained, flaked and cartilage removed or 2 cups flaked imitation crabmeat, shredded cheddar cheese, green onions, thinly sliced, loaves (1 lb each) unsliced sourdough or italian bread, sliced green onions , optional, assorted crackers

grated zucchini, seasoned bread crumbs, grated cheddar cheese or 3/4 cup soy cheddar cheese, diced red onion, eggs or 1 egg substitute, lightly beaten, mayonnaise or 2 tbsp vegan, worcestershire sauce, dijon mustard, salt, fresh ground black pepper, olive oil

bacon strips, diced, sliced fresh mushrooms, chopped onion, crabmeat, drained, flaked and cartilage removed or 1 cup chopped imitation crabmeat, shredded swiss cheese, mayonnaise, grated parmesan cheese, butter, softened, english muffins, split, cayenne pepper and paprika

butter or 3 tbsp margarine, mushrooms, sliced, sliced green onion (include some tender green tops), garlic cloves, minced, all-purpose flour, chicken stock or 1 cup chicken broth, light cream or 1 cup milk, dry white wine, dried oregano, dried marjoram, salt (or to taste), fresh ground black pepper , to taste, freshly grated parmesan cheese, cooked shrimp, peeled and deveined, crabmeat, flaked and picked over, spaghetti, broken up, cooked, and drained, parmesan cheese, for topping

imitation crabmeat, shredded monterey jack cheese or 1/2 cup cheddar cheese, diced green chilies, chopped tomato, chopped green bell peppers, tortillas

fresh stuffing mushrooms (i use white or baby bella), crabmeat, scallions, sliced thin, dried oregano, dried thyme, paprika, for topping, low-fat mayonnaise or 1/3 cup fat-free mayonnaise (use no sugar mayo if available), parmesan cheese, grated, parmesan cheese, grated,for topping, black pepper, olive oil

dried white heirloom beans (such as marrow beans) or great northern beans, celery stalk , cut in half crosswise, plus 1/4 cup finely chopped celery, carrot, peeled, onion, halved, coarse kosher salt, dungeness crabmeat , picked over, coarsely grated extra-sharp white cheddar cheese (about 4 oz), mayonnaise, dijon mustard, fresh lemon juice, worcestershire sauce, butter, chopped shallots, garlic cloves, minced, cayenne pepper, crescenza cheese or cream cheese (about 1/2 cup), chopped fresh italian parsley, divided, toasted baguette slices

philadelphia cream cheese, softened, lemon juice, crabmeat, green onion (cups finely chopped ), mayonnaise, worcestershire sauce, paprika (smokey variety), salt, onion powder, pepper (freshly ground )

frozen crabmeat, thawed, extra virgin olive oil, shallot, minced (or onion), garlic cloves, minced, salt, pepper, mace or 1/4 tsp nutmeg, dry white wine or 1/3 cup white vermouth, lemon juice, dried tarragon, crumbled, light cream cheese, cubed and softened, light sour cream, fresh parsley, minced, fresh chives, minced, roasted sweet red pepper, diced (or fresh sweet red pepper)

cream cheese, mayonaise, prepared mustard, garlic powder, old bay seasoning, dry white wine like chardonnay or 1/4 cup of sherry but i prefer the white wine, juice of half a lemon, lemon zest, lump crabmeat, canned, green onions, sliced, baguette , cut into cubes, toothpicks for stabbing bread and dipping in fondue

scallion, chopped, fresh parsley, garlic clove, minced, eggs, lightly beaten, mayonnaise, fresh grated parmesan cheese, worcestershire sauce, dijon mustard, salt, fresh ground pepper, lump crabmeat, ritz crackers or 1 cup club crackers, finely crushed, unsalted butter, lemon juice, mayonnaise, heavy cream, chopped fresh dill leaves, chopped fresh parsley leaves, fresh lemon juice, garlic clove, minced

crabmeat, drained, flaked, cream cheese with vegetables, green onion, thinly sliced, mayonnaise, phyllo cups (15 shells )

cream cheese, softened, swiss cheese, shredded (6 oz), sour cream, nutmeg, ground, crabmeat, drained, flaked and cartilage removed or 1/2 cup imitation crabmeat, chopped, green onions, finely chopped, divided, almonds, sliced, toasted, cracker

imitation crabmeat, sliced, green onions, sliced green part only, black olives, sliced, rainbow rotini pasta, shredded cheddar cheese or 2 cups monterey jack cheese, miracle whip, lemon juice, lawrey seasoning salt

dry vegetable soup mix, sour cream, crabmeat or 1 cup frozen , thawed, cream cheese, softened, grated parmesan cheese, kraft wasabi-horseradish mayonnaise, lemon juice, old bay seasoning

minced carrots, minced celery, minced red bell peppers, minced green bell pepper, mushrooms, minced, crushed red pepper flakes, unsalted butter, chicken broth, dry vermouth or 1/4 cup dry white wine (i prefer wine), crumbled dried tarragon, heavy cream, fresh lump crabmeat , picked over, lemon juice, salt and pepper, to taste, grated cheddar cheese, freshly grated parmesan cheese, parsley (to garnish )

whole berry cranberry sauce, cream cheese, softened, minced crabmeat, green onions, white and green parts, sliced, phyllo cups, thawed (the bite sized ones)