Crabless Crab Cakes Recipe

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Ingredients:

Serving

Directions:

Combine zucchini, bread crumbs, cheese, onion, egg, mayonnaise, Worcestershire sauce, mustard, salt, and pepper in a medium bowl.
Shape the mixture into 6 cakes.
Heat oil in a large skillet over medium heat. Add the cakes and cook 7 to 10 minutes on each side, turning once, until golden and cooked through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.97 Kcal (1218 kJ)
Calories from fat	179.94 Kcal
		% Daily Value*
Total Fat	19.99g	31%
Cholesterol	46.74mg	16%
Sodium	624.72mg	26%
Potassium	466.16mg	10%
Total Carbs	17.79g	6%
Sugars	2.09g	8%
Dietary Fiber	2.13g	9%
Protein	10.48g	21%
Vitamin C	28.5mg	47%
Iron	2.2mg	12%
Calcium	181.9mg	18%

Amount Per 100 g
Calories	190.89 Kcal (799 kJ)
Calories from fat	118.05 Kcal
		% Daily Value*
Total Fat	13.12g	31%
Cholesterol	30.66mg	16%
Sodium	409.85mg	26%
Potassium	305.83mg	10%
Total Carbs	11.67g	6%
Sugars	1.37g	8%
Dietary Fiber	1.4g	9%
Protein	6.87g	21%
Vitamin C	18.7mg	47%
Iron	1.4mg	12%
Calcium	119.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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