293767 cheddar polenta greens garlic por Recipes
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hanger steaks or 1 skirt steak (1 1/2 lbs. total) and9 Morehanger steaks or 1 skirt steak (1 1/2 lbs. total), kosher salt, divided, pepper, divided, olive oil, butter, divided, chopped green garlic * or green onions, minced garlic, reduced-sodium beef broth, dry white wine, sherry vinegar10 ingredients
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qts. lightly packed fava greens*, rinsed and spun dry and9 Moreqts. lightly packed fava greens*, rinsed and spun dry, extra-virgin olive oil, divided, kosher salt and pepper, divided, minced green garlic* (from about 4 heads, white and light green parts only ), fennel seeds, crushed, zest of 1 lemon, sauvignon blanc, shelled and deveined shrimp (30 to 35 per lb.), with tails on, linguine, fava flowers * (optional)10 ingredients
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extra-virgin olive oil and8 Moreextra-virgin olive oil, chopped green garlic or 1 regular garlic clove, blanched, fleur de sel or coarse kosher salt, mayonnaise, divided, fresh lemon juice, sliced pancetta (italian bacon; about 30 slices), thick) slices brioche or egg bread, lightly toasted, mizuna or arugula, torn into 2-inch pieces, beefsteak tomatoes, cut into 1/4-inch-thick rounds9 ingredients
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minced green garlic, about 5 small heads and11 Moreminced green garlic, about 5 small heads, cream or half-and-half, thyme sprig, unsalted butter, plus extra for the dish, freshly grated parmesan cheese, spinach, stems removed , or 12 to 16 oz loose, young spinach leaves, all-purpose flour, milk, sea salt and freshly ground pepper, scant cup (about 4 oz) mild goat cheese, egg yolks, egg whites12 ingredients
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leeks, heads green garlic, unsalted butter, white wine and11 Moreleeks, heads green garlic, unsalted butter, white wine, sea salt, fresh ground pepper, vegetable stock, unsalted butter, arborio rice, white wine, cream, freshly grated parmesan cheese, chopped fresh parsley, sea salt, fresh ground pepper40 min, 15 ingredients
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White Cheddar Polenta With Sauteed Greens and Garlic-Roasted Porportabella mushrooms, olive oil, garlic cloves, minced and8 Moreportabella mushrooms, olive oil, garlic cloves, minced, chopped fresh parsley, water, salt, polenta (coarse cornmeal) or 1 cup yellow cornmeal, butter, grated sharp white cheddar cheese (about 4 oz), swiss chard , ribs cut away, leaves cut in 3x1-inch strips, fresh spinach leaves45 min, 11 ingredients
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Peppers on the Grill With Cheddar Cheese and Garlicgreen chilies, cheddar cheese, grated and1 Moregreen chilies, cheddar cheese, grated, garlic cloves, minced10 min, 3 ingredients
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Green Garlic and English Pea Soup Sipscooking oil, dice celery and4 Morecooking oil, dice celery, chopped green garlic or scallions, vegetable stock, english peas, fresh or frozen, salt30 min, 6 ingredients
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Cheddar Salsa Green Bean Casserolecheddar cheese soup, milk, shredded cheddar cheese, salsa and3 Morecheddar cheese soup, milk, shredded cheddar cheese, salsa, black pepper, frozen cut green beans thawed, french fried onions7 ingredients
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Cheddar Parmesan Cheesy Garlic Breadcheddar cheese, grated, parmesan cheese, grated and3 Morecheddar cheese, grated, parmesan cheese, grated, mayonnaise, margarine, garlic, crushed10 min, 5 ingredients
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Moules Farcies Gratinees - French Mussels W/Green Garlic Buttermussels , well scrubbed and beards removed and5 Moremussels , well scrubbed and beards removed, shallots, chopped, dry white wine (try a muscadet, sancerre or sauvignon blanc), day-old coarse country bread , torn into large pieces, lemon wedge, for serving, green garlic butter (traditional french with pastis, traditional french with pastis) (optional)1 hour 20 min, 6 ingredients
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Three Peas with Barley, Chile & Green Garlickosher salt, sugar snap peas, 6 oz (185 g), trimmed and11 Morekosher salt, sugar snap peas, 6 oz (185 g), trimmed, english peas, 1 cup (5 oz/155 g) shelled, pearl barley , 1/2 cup (3 1/2 oz/105 g), rice vinegar , 2 tbsp, soy sauce , 2 tbsp, golden brown sugar , 1 tbsp firmly packed, sambal oelek or other pure chile paste, 1 tsp, asian sesame oil , 1 tbsp, green garlic, 1/4 cup (3/4 oz/20 g) thinly sliced , or 4 cloves garlic, minced, green onions, 1/4 cup (1/4 oz/20 g) sliced, fresh kaffir lime leaves , 2, pea shoots , about 1/4 lb (125 g)13 ingredients
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Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse)fresh sea trout, filleted with the skin on, olive oil and19 Morefresh sea trout, filleted with the skin on, olive oil, butter, first of the season red potatoes , boiled until fork tender, salt and freshly ground black pepper, sugar snap peas, cleaned and blanched, bundles asparagus, blanched, extra virgin olive oil, salt, freshly ground black pepper, lovage, chopped, green garlic, chopped, crushed red pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 22 ingredients
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Quail Stuffed with Fresh Ricotta, Bacon, and Greens with Green Garlic-Sweet Pea Pureegreen garlic-sweet pea puree, olive oil and16 Moregreen garlic-sweet pea puree, olive oil, stalks green garlic, white part only, finely diced, sugar snap peas , strings removed, kosher salt and freshly ground pepper, head frisee, olive oil, minced garlic, bacon, diced, fresh ricotta cheese, grated parmesan cheese, minced fresh chervil, minced fresh flat-leaf parsley, kosher salt and freshly ground pepper, quail , semi-boneless, olive oil, pea sprouts, for garnish18 ingredients
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Fresh Peas With Lettuce and Green Garlicbutter, stalk green garlic, thinly sliced, green peas and2 Morebutter, stalk green garlic, thinly sliced, green peas, head butter lettuce, black pepper , to taste10 min, 5 ingredients
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