Directions:
- Sprinkle steaks with 1/4 tsp. each salt and pepper. Heat oil in a large frying pan over high heat. Add steaks and cook, turning once, until medium-rare, 10 to 12 minutes. Transfer to a cutting board; tent with foil.
- Reduce heat to medium and add 1 tbsp. butter to pan. Add green garlic and garlic and stir until fragrant, about 1 minute.
- Pour in broth, wine, and vinegar and cook, stirring to release browned bits, until reduced by two-thirds. Remove from heat and stir in remaining butter. Season with remaining 1/4 tsp. each salt and pepper and serve with sliced steak.
- *Buy green garlic (harvested before the bulb is mature) at farmers' markets and Asian grocers in spring and early summer.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1805.8 Kcal (7561 kJ) | ||
| Calories from fat | 878.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.6g | 150% | |
|---|---|---|---|
| Cholesterol | 329.68mg | 110% | |
| Sodium | 1773.99mg | 74% | |
| Potassium | 765.12mg | 16% | |
| Total Carbs | 53.12g | 18% | |
| Sugars | 2.63g | 11% | |
| Dietary Fiber | 3.18g | 13% | |
| Protein | 154.47g | 309% | |
| Vitamin C | 44.8mg | 75% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3mg | 17% | |
| Calcium | 292.1mg | 29% | |
| Amount Per 100 g | |||
| Calories | 158.73 Kcal (665 kJ) | ||
| Calories from fat | 77.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 150% | |
|---|---|---|---|
| Cholesterol | 28.98mg | 110% | |
| Sodium | 155.93mg | 74% | |
| Potassium | 67.25mg | 16% | |
| Total Carbs | 4.67g | 18% | |
| Sugars | 0.23g | 11% | |
| Dietary Fiber | 0.28g | 13% | |
| Protein | 13.58g | 309% | |
| Vitamin C | 3.9mg | 75% | |
| Iron | 0.3mg | 17% | |
| Calcium | 25.7mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Beef Stroganoff with Peppered Spaetzle
Unsalted butter and 23 more.. -
Chicken Vesuvio Sandwich (Jeff Mauro)
Olive oil and 25 more.. -
Kobe Pepper Filet Mignon
Kobe-style beef tenderloin (cut from small end, each abou... and 6 more.. -
Butternut Squash Risotto
Low-sodium chicken broth, Olive oil and 13 more.. -
Mushroom Bolognese
Dried porcini mushrooms, Boiling water, Olive oil and 14 more.. -
Tomato and Olive Chicken
Grain rice, Olive oil and 9 more..
Also Try
-
Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans
Hanger steaks - fat and silver skin trimmed, Canola oil and 11 more.. -
-
-
-
-
Korean-Style Grilled Hanger Steak with a Pickle Bar for the Beach
White wine vinegar, Unseasoned rice vinegar, Sugar and 17 more.. -
Skirt Steak with Green Olive Tapenade
Skirt steak , cut in half crosswise, Black pepper, Salt and 5 more.. -
Bistro Steak with Red Wine Sauce
Canola oil, Top sirloin steaks, trimmed, Salt, divided and 12 more.. -
Flank Steak with Hot Peanut Sauce
Chopped green onions, Low-sodium soy sauce, Brown sugar and 9 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
