2800 cheddar green olive Recipes

flour, sugar, baking powder, baking soda, salt, shredded cheddar cheese, egg, room temp, milk (or butter or water), oil, chopped onion (optional), stuffed green olives, olive oil

coarse polenta (cornmeal), gluten-free self-raising flour (or regular sr flour), xanthan gum (omit if not using gluten-free flour), salt, milk, milk, butter, melted, egg, lightly whisked, cheddar cheese, coarsely grated, drained stuffed green olive, thinly sliced

sharp cheddar, white extra sharp cheddar, sliced green olives, coarsely chopped, chopped pimientos, drained, mayonnaise, apple cider vinegar, crushed red pepper, ground cumin, hot sauce

grated sharp cheddar, unsalted butter, softened, all-purpose flour, cayenne, a 3-oz jar small pimiento-stuffed green olives (about 24), drained and patted dry

condensed cream of chicken soup, diced green chiles, pitted green olives, jalapeno pepper, seeded and chopped, fresh lime juice, cream cheese, shredded monterey jack cheese, taco seasoning, shredded cooked chicken meat, flour tortillas, vegetable oil, shredded sharp cheddar cheese, chopped green onion, sour cream

condensed cream of chicken soup, diced green chilies, pitted green olives, jalapeno pepper, seeded, chopped, fresh lime juice, cream cheese, monterey jack cheese, shredded, taco seasoning, cooked chicken meat, shredded, flour tortillas, vegetable oil, sharp cheddar cheese, shredded, green onion, chopped, sour cream

shredded cheddar cheese, divided, pimento-stuffed olives or other green olives, chopped, kalamata olives, pitted and chopped, pecans, chopped and toasted, pine nuts, toasted, mayonnaise, frozen mini phyllo shells

olive oil, green bell pepper, chopped, yellow onion, chopped, corn beef hash or 1 (15 oz) can roast beef hash, low-fat cheddar cheese, shredded, instant mashed potatoes

cream cheese, white cheddar cheese , about the same size as the cream cheese, olive oil, white wine vinegar, sugar, green onions, chopped, fresh parsley, chopped, basil, garlic cloves, minced

green beans or 4 (15 oz) cans french style, mushrooms, diced (i love baby bellas), onion, diced, celery, diced, garlic, diced fine, monterey jack and cheddar cheese blend, shredded, cream of mushroom soup, cream of celery soup, french fried onion rings, butter, olive oil, kosher salt, pepper

shredded sharp cheddar cheese, unsalted butter, all-purpose flour, cayenne (i like a good dash!), green olives , or olives of your choice

shredded cheddar cheese, butter, softened, flour, cayenne, stuffed green olives drained and dried, paprika

grated cheddar, melted butter (no substitutions), paprika, all purpose flour, queen-size green olives with pimento, rinsed and dried

coarsely grated sharp cheddar, all-purpose flour, cayenne, unsalted butter, softened, pimiento-stuffed green olives (from a 3 oz jar), drained and patted dry

olive oil, sweet italian sausage, sliced, green pepper , cut into strips, onion, sliced, garlic cloves, minced, cheddar cheese soup, milk, penne pasta, cooked and drained, shredded cheddar cheese

broccoli florets (from 2 small heads ), cauliflower florets (from 1 small head ), extra virgin olive oil, garlic cloves, minced, crushed red pepper flakes, sharp cheddar cheese, coarsely shredded (2 cups), pitted oil cured green olives, coarsely chopped (or black ), dry breadcrumbs, salt, fresh ground black pepper

condensed cream of chicken soup, diced green chilies, pitted green olives, jalapeno pepper,seeded and chopped, fresh lime juice, cream cheese, shreaded monteray jack cheese, taco seasoning, shreaded cooked chicken meat, flour tortillas, vegetable oil, shreaded sharp cheddar cheese, chopped green onion, sour cream

shredded extra-sharp vermont cheddar, coarsely chopped green olives with pimientos, ranch dressing, minced fresh garlic, black pepper