53028 cheddar fondue courtesy pot Recipes
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Cheddar Harvest Fonduemilk, dijon mustard, onion powder, salt and6 Moremilk, dijon mustard, onion powder, salt, ground black pepper, apple juice, all-purpose flour, shredded cheddar cheese, italian bread , cut into bite sized pieces, vegetables , cut into bite sized pieces20 min, 10 ingredients
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Cheddar Cheese Fondue - Not With Worcestershire Sauce!butter, flour, milk, salt, pepper, garlic powder and2 Morebutter, flour, milk, salt, pepper, garlic powder, sliced green onion, wisconsin sharp cheddar cheese25 min, 8 ingredients
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Cheddar-Cumin Fondueheavy cream, shredded sharp cheddar cheese, dry mustard and1 Moreheavy cream, shredded sharp cheddar cheese, dry mustard, ground cumin10 min, 4 ingredients
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Cheddar and Hard Cider Fondue (Food Network Kitchens)hard cider, chicken broth, homemade or low-sodium canned and9 Morehard cider, chicken broth, homemade or low-sodium canned, worcestershire sauce, garlic, finely chopped, gruyere, grated, sharp vermont or new york yellow cheddar, corn starch, cayenne pepper, salt, bourbon , whiskey or apple jack, optional, cooked chicken and apple sausages, chorizo, or mini hot dogs; sliced baguette or black bread, radishes, roasted shallots, roasted mushrooms or small fingerlings or baby potatoes, pears, apples, or pretzels.30 min, 11 ingredients
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Cheese and Guinness Fonduecheddar cheese, grated, guinness stout and5 Morecheddar cheese, grated, guinness stout, worcestershire sauce, salt & pepper, to taste, cayenne pepper , to taste, cornstarch, bread, chunks for dipping25 min, 7 ingredients
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Beer Cheese Fondue in Sourdough Round (Rarebit in a Hole)cheddar cheese, shredded, sour cream and6 Morecheddar cheese, shredded, sour cream, garlic cloves, minced, worcestershire sauce, mustard, beer, sourdough loaf, sourdough loaf, to serve cubed around the bread-bowl1 hour 10 min, 8 ingredients
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Frankfurter Fonduecheddar cheese (in cubes ) or 1 1/2 cups american cheese ... and3 Morecheddar cheese (in cubes ) or 1 1/2 cups american cheese (in cubes), milk, tomato sauce, frankfurters (cut into fourths) or 8 hot dogs (cut into fourths)25 min, 4 ingredients
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Cheesy Dip/Fonduecheddar cheese, shredded (2 cups), cream cheese, softened and4 Morecheddar cheese, shredded (2 cups), cream cheese, softened, light sour cream, ham, diced (1 cup), onion powder, worcestershire sauce1 hour 15 min, 6 ingredients
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Fondue American Stylemilk, beer, worcestershire sauce, ground dry mustard and4 Moremilk, beer, worcestershire sauce, ground dry mustard, garlic clove, peeled and crushed, flour, shredded aged sharp cheddar cheese, shredded monterey jack cheese15 min, 8 ingredients
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Microwave Fonduecheddar cheese soup, swiss cheese (shredded ), water and3 Morecheddar cheese soup, swiss cheese (shredded ), water, hot mustard, worcestershire sauce, french bread, cubed (toasted if you would like)10 min, 6 ingredients
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Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray)frozen chopped spinach and22 Morefrozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper25 min, 23 ingredients
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