54503 cheddar burgers jam Recipes

olive oil, vertically sliced red onion, sugar, red wine vinegar, chopped fresh thyme, chopped fresh oregano, salt, garlic powder, extra-lean ground round, white cheddar cheese, hamburger buns, toasted, canola mayonnaise

red onions , cut crosswise into 1/3- to 1/2-inch-thick rounds, olive oil, coarse kosher salt, coarsely ground black pepper, balsamic vinegar, ketchup, chopped chipotle chiles from canned chipotles in adobo * plus 2 tbsp adobo sauce from can, more) balsamic vinegar, ground beef (15% to 20% fat), coarse kosher salt, thick slices sharp cheddar cheese, english muffins or hamburger buns, split, cut sides grilled, tomato slices (optional), fresh spinach leaves

ground turkey, shredded cheddar cheese or 3/4 cup smoked cheddar cheese, chopped onion, garlic cloves, minced, worcestershire sauce, salt (or to taste), pepper, cheddar cheese (each slice should be 1 oz. each), hamburger buns, split and toasted

ground beef, chopped onion, egg, beaten, ketchup, salt, pepper, dried oregano, worcestershire sauce, shredded cheddar cheese, hamburger buns

lean ground beef, purchased barbecue sauce, garlic powder, salt, ground black pepper, grated cheddar cheese, sesame-seed hamburger buns, lightly toasted, lettuce leaves, sliced tomatoes

extra-virgin olive oil, onions (2 large), sliced into 1/2-inch-thick rings, salt and freshly ground black pepper, seasoned rice vinegar, sliced bacon , frozen 1 hour, ground beef chuck, worcestershire sauce, salt, freshly ground black pepper, unsalted butter, melted, extra-sharp cheddar, hamburger buns or alternatives such as kaiser or brioche rolls, sliced tomato, soft-leaf lettuce leaves or baby arugula

ground turkey breast, zucchini, shredded, reduced-fat cheddar cheese, shredded, red onion, minced, salt, fresh ground black pepper, ketchup, low-fat mayonnaise, lettuce leaves, tomatoes , slices, wholewheat hamburger buns

lean ground beef, barbecue sauce , purchased, garlic powder, salt, black pepper, cheddar cheese, grated

ground beef, red onion, finely chopped, cheddar cheese, in 2 inch cubes, dijon mustard, salt, ground black pepper, granny smith apple, shredded and peeled

lean ground beef, cheddar cheese, shredded, worcestershire sauce, green onions, chopped, seasoning salt, potatoes, thinly sliced, baby carrots, tomatoes, cut in half, green onions, sliced, seasoning salt

lean ground beef, barbecue sauce , purchased, garlic powder, salt, ground black pepper, cheddar cheese, grated, hamburger buns with sesame seeds, lightly toasted, lettuce leaf, tomato, sliced

ground turkey breast, chili powder, cumin, mccormick grill seasoning, onion, finely chopped, red bell pepper, finely chopped, hot sauce, garlic cloves, finely chopped, cheddar cheese, cut into 1/4-inch dice

shredded cheddar cheese, bac n pieces chips, mayonnaise, prepared mustard

cheddar cheese, butter, at room temperature, sandwich-size slices sourdough bread, tomato jam (see recipe below and cooking instructions #6), ripe tomatoes, peeled, seeded and coarsely chopped (about 1 1/2 lb, use roma tomatoes if it isn tsp tomato season), garlic clove, finely chopped, red wine vinegar, sugar (see note in how to make jam), salt

olive oil, unsalted butter, assorted mushrooms , such as cremini, lobster, chanterelles, and stemmed shiitakes, coarsely chopped, shallot, finely diced, kosher salt and freshly ground black pepper, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, ground chuck (80 percent lean) or ground turkey (90 percent lean), canola oil, sharp cheddar, hamburger buns, split; toasted if desired

bread (toasted ), hard cheddar cheese, jam (raspberry is best)

cheese , merkts cheddar, a block (or any cold-pack food found in a grocery store), ground chuck (80 % lean), kosher salt, black pepper, freshly ground, challah egg twist buns or 6 soft bakery buns, toasted, mayonnaise, ketchup , hunts, pickle, sliced, onion, red (grilled if you like ), tomato, sliced, lettuce

lean ground beef, hormel fully cooked bacon pieces, shredded sharp cheddar cheese