83249 chart house chocolate mousse pie Recipes

  • Chocolate Mousse Pie
    non-dairy chocolate chips (buy a 12 oz. bag) and
    5 More
    non-dairy chocolate chips (buy a 12 oz. bag), extra-firm silken tofu, sucanat, vanilla extract, salt (i use real ), chocolate wafer pie crust (i buy wholly wholesome truly natural chocolate pie crust at whole foods market) (optional) or 1 make your own (optional)
    20 min, 6 ingredients
  • Dreamy Chocolate Mousse Pie
    sugar-free instant chocolate pudding mix, nonfat milk and
    2 More
    sugar-free instant chocolate pudding mix, nonfat milk, fat-free cool whip, chocolate cookie pie crust
    10 min, 4 ingredients
  • Chocolate Mousse Pie
    chocolate candy bars, marshmallows, milk, cream, pie crust
    3 hour 20 min, 5 ingredients
  • Chocolate Mousse Pie
    pie crust, butter, softened, sugar and
    5 More
    pie crust, butter, softened, sugar, unsweetened chocolate, melted and cooled, eggs *note - be sure to use pasteurized eggs since the filling is not baked, cool whip, divided, hershey candy bar, grated (freeze bar first, and it will grate easier)
    8 ingredients
  • Chocolate Mousse Pie
    chocolate wafer cookies, crushed (1 1/3 cups) and
    13 More
    chocolate wafer cookies, crushed (1 1/3 cups), butter, melted, eggs, separated, sugar, brandy, vanilla, salt, unsweetened chocolate squares, semisweet chocolate, butter, softened, cold strong coffee, sugar, heavy cream, cordial cherries
    1 min, 14 ingredients
  • Chocolate Mousse Pie
    pie crust (store bought or cooked and cooled ) or graham ... and
    9 More
    pie crust (store bought or cooked and cooled ) or graham cracker crust, cream cheese, cocoa powder, powdered sugar, pure vanilla extract, heavy whipping cream, graham cracker crust, melted butter, crushed graham crackers, sugar
    35 min, 10 ingredients
  • Chocolate Mousse Pie
    chocolate bars with almonds and
    4 More
    chocolate bars with almonds, marshmallows or 1 1/2 cups miniature, milk, whipping cream , whipped, pastry shells (baked ) or 1 (8 inch) graham cracker crust or 1 (8 inch) chocolate crumb crusts
    3 hour 20 min, 5 ingredients
  • Chocolate Mousse in White and Dark Chocolate Shells
    chocolate mousse, white and dark chocolate dessert shells and
    1 More
    chocolate mousse, white and dark chocolate dessert shells, garnish: fresh mint
    3 ingredients
  • Chocolate Strawberry Pie
    chocolate chips, melted and cooled and
    6 More
    chocolate chips, melted and cooled, chocolate wafer pie crust (from grocery store), cream cheese, softened, strawberries, halved, honey, semi-sweet chocolate baking squares, melted and cooled, vanilla
    30 min, 7 ingredients
  • Chocolate Cream Pie
    chocolate cookie pie crust and
    11 More
    chocolate cookie pie crust, carnation evaporated milk (regular, 2%, or fat free), granulated sugar, cornstarch, cocoa powder, eggs, semisweet chocolate, chopped, vanilla extract, whipping cream, icing sugar, vanilla extract, chocolate shavings
    10 min, 12 ingredients
  • Chocolate Silk Pie
    chocolate cookie pie crust or 1 chocolate graham wafer pi... and
    5 More
    chocolate cookie pie crust or 1 chocolate graham wafer pie crust, unsweetened chocolate, soft silken tofu or 2 (10 oz) packages firm silken tofu, drained, all-fruit seedless blackberry preserves, vanilla extract, honey
    15 min, 6 ingredients
  • Chart House Chocolate Mousse Pie Chart House Chocolate Mousse Pie
    chart house chocolate mousse pie and
    17 More
    chart house chocolate mousse pie, oreo cookies broken into rough chunks ; use the whole cookie, including the white cream filling, unsalted butter, melted, mousse filling, semi-sweet chocolate bits, egg yolks, egg whites, heavy cream, make the crust : place cookie chunks in the bowl of a food processor and process until you have crumbs. add the melted butter and process again until well mixed., spray a 9-inch spring-form pan with nonstick cooking spray. press the crumb mixture into the bottom of the pan and about 2 inches up the sides., freeze to set while you prepare the mousse filling., make the filling : place the chocolate bits in a heavy glass or ceramic bowl. microwave for 1 minute, then stir and microwave again until the chocolate has melted completely., if you prefer, you can place the chocolate in a bowl over a pot of water that is steaming - but not boiling - and let it melt, stirring occasionally.), stir the egg yolks into the melted chocolate ., place the egg whites in a clean , dry mixing bowl. beat, using a wire whisk, until soft peaks form. fold the egg whites into the chocolate mix, 1 third at a time., place the cream in the mixing bowl you used for the egg whites and, using the wire whisk, beat the cream until it is stiff and not at all grainy. fold the whipped cream into the chocolate mixture., pour the mousse into the reserved crumb crust. freeze again until firm and set, about three or four hours., cut portions cleanly , use a sharp knife. dip the knife into hot water and dry it off before you make each slice.
    3 hour , 18 ingredients
  • Caramel Pecan Silk Chocolate Mousse Pie Caramel Pecan Silk Chocolate Mousse Pie
    graham cracker crumbs, melted butter or 5 tbsp margarine and
    23 More
    graham cracker crumbs, melted butter or 5 tbsp margarine, sugar, nutmeg, thick caramel sauce, chopped pecans, cream cheese, sour cream, lemon juice, powdered sugar, chocolate mousse mix, unflavored gelatin, cold water, boiling water, granulated sugar, cocoa, cold whipping cream, vanilla extract, water, sugar, corn syrup, lemon juice, butter, heavy whipping cream, salt
    3 hour , 25 ingredients
  • Chocolate Mousse Pie Chocolate Mousse Pie
    chocolate wafers or chocolate graham cookies and
    9 More
    chocolate wafers or chocolate graham cookies, butter melted, unflavored gelatin, fat free half & half, sugar divided, unsweetened cocoa powder, egg lightly beaten, vanilla extract, chocolate , semisweet morsels, liquid pasteurized egg white
    10 ingredients
  • Chocolate Mousse Chocolate Mousse
    chocolate mousse and
    11 More
    chocolate mousse, high quality bittersweet or semisweet chocolate, cut into small pieces, unsalted butter, cut in small pieces, eggs, separated, cream of tartar, sugar, divided, pure vanilla extract, heavy whipping cream, cream, fresh berries, shaved chocolate
    12 ingredients
  • Chocolate Chiffon Pie Chocolate Chiffon Pie
    chocolate chiffon pie, sq unsweetened chocolate, chopped and
    12 More
    chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.
    14 ingredients
  • Chocolate Pecan Pie Chocolate Pecan Pie
    chocolate cookie pie crust, pecans and
    6 More
    chocolate cookie pie crust, pecans, semi-sweet chocolate chips, sugar, corn syrup, eggs, butter, melted, vanilla extract
    1 hour 10 min, 8 ingredients
  • Bailey's Chocolate Mousse Pie Bailey's Chocolate Mousse Pie
    pie crust, unflavored gelatin (1 envelope), vanilla, milk and
    3 More
    pie crust, unflavored gelatin (1 envelope), vanilla, milk, baileys irish cream (you can use 2/3 cup if it s too strong for your tastes), semi-sweet chocolate chips (dark chocolate works well too), frozen cool whip
    1 hour , 7 ingredients




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