30 chard pork chops Recipes

  • Walnut-Crusted Pork Chops with Autumn Vegetable Wild Rice
    bone-in center-cut pork chops, trimmed and
    18 More
    bone-in center-cut pork chops, trimmed, worcestershire sauce, kosher salt, dried rubbed sage, freshly ground black pepper, walnuts, finely ground, bacon slice, fat-free , lower-sodium chicken broth, chopped onion, diced carrot, diced seeded jalapeno pepper, garlic clove, minced, chopped swiss chard, sliced cremini mushrooms, chopped peeled granny smith apple, cooked wild rice, fat-free , lower-sodium chicken broth, chopped fresh flat-leaf parsley
    19 ingredients
  • Walnut-Crusted Pork Chops with Autumn Vegetable Wild Rice
    bone-in center-cut pork chops, trimmed and
    18 More
    bone-in center-cut pork chops, trimmed, worcestershire sauce, kosher salt, dried sage, freshly ground black pepper, walnuts, finely ground, bacon slice, fat-free , less-sodium chicken broth, chopped onion, diced carrot, diced seeded jalapeno pepper, garlic clove, minced, trimmed chopped swiss chard, sliced cremini mushrooms, chopped peeled granny smith apple, cooked wild rice, fat-free , less-sodium chicken broth, chopped fresh flat-leaf parsley
    19 ingredients
  • Greens Without Pork
    swiss chard, red chard, baking soda, salt, butter and
    5 More
    swiss chard, red chard, baking soda, salt, butter, scallions, chopped, onion, chopped, a clove of garlic, pressed, worchestershire sauce, sugar
    45 min, 10 ingredients
  • Chorizo Stuffed Pork Tenderloin
    olive oil, green onion, chopped and
    12 More
    olive oil, green onion, chopped, chorizo sausages, casings removed, paprika, chives, chopped, pork tenderloin, leaves swiss chard (may substitute spinach), kitchen twine, white onion, chopped, garlic, minced, olive oil, balsamic vinegar, coarse english mustard, lemon juice, freshly squeezed
    1 hour 25 min, 14 ingredients
  • Honey-Roasted Pork with Greens
    boneless pork rib roast, coarse salt and
    8 More
    boneless pork rib roast, coarse salt, coarsely ground black pepper, honey, fresh lemon juice, extra-virgin olive oil, ground coriander, dried thyme, canned low-salt chicken broth or water, swiss chard, thick stems removed, leaves coarsely chopped (about 10 cups)
    10 ingredients
  • Duck Ravioli
    boiled duck breasts, chopped, ground pork and
    19 More
    boiled duck breasts, chopped, ground pork, chopped swiss chard, chopped, ricotta cheese, egg yolks, garlic cloves, fresh basil, chopped, fresh oregano, chopped, fresh parsley, chopped, salt, all-purpose flour, water, eggs, salt, garlic cloves, minced, porcini mushrooms, sliced, olive oil, butter, marsala, heavy whipping cream, salt and pepper
    1 hour , 21 ingredients
  • Savory Swiss Chard With Pork Chops and Potatoes Savory Swiss Chard With Pork Chops and Potatoes
    pork chops (bone in, about 1-inch thick , 1/2 lb each) and
    12 More
    pork chops (bone in, about 1-inch thick , 1/2 lb each), red swiss chard (stems removed and chopped in 1-inch pieces), onion (cut in half and thin sliced ), new potatoes, thin sliced with the skins on, chicken broth, parmesan cheese, grated, fontina, grated, olive oil (divided ), dried thyme, paprika, salt, pepper, balsamic vinegar
    40 min, 13 ingredients
  • Pan-Roasted Pork Chops with Cranberries and Red Swiss Chard Pan-Roasted Pork Chops with Cranberries and Red Swiss Chard
    minced shallots (2 medium), minced garlic, unsalted butter and
    10 More
    minced shallots (2 medium), minced garlic, unsalted butter, red swiss chard, stems and center ribs cut out and chopped together, leaves coarsely chopped separately, thick) rib pork chops, extra-virgin olive oil, minced shallots (2 medium), dry red wine, fresh or thawed frozen cranberries (4 1/2 oz), chicken stock or broth, light brown sugar, chopped fresh thyme or 1/2 tsp dried, crumbled, unsalted butter
    13 ingredients
  • Baked Pork Chops with Swiss Chard Baked Pork Chops with Swiss Chard
    swiss chard, stems removed, leaves washed and cut crosswi... and
    6 More
    swiss chard, stems removed, leaves washed and cut crosswise into 1-inch pieces, olive oil, salt, fresh-ground black pepper, pork chops, about 1 inch thick (about 2 lb in all ), grated parmesan, grated fontina (about 1/2 cup)
    7 ingredients
  • Skillet Pork Chops With Sauteed Swiss Chard (Sbd P1) Skillet Pork Chops With Sauteed Swiss Chard (Sbd P1)
    swiss chard, extra virgin olive oil, garlic cloves and
    6 More
    swiss chard, extra virgin olive oil, garlic cloves, lemon , zest of, finely grated, dried rosemary, crumbled, center-cut pork chops , 4-8 oz each, salt, fresh ground pepper, water
    35 min, 9 ingredients
  • Roast Pork Chops with Bacon and Wilted Greens Roast Pork Chops with Bacon and Wilted Greens
    thick rib pork chops, chopped fresh marjoram, divided and
    8 More
    thick rib pork chops, chopped fresh marjoram, divided, ground allspice, olive oil, thick-cut bacon slices, chopped, garlic cloves, pressed, wide strips assorted greens such as mustard greens and red swiss chard, stems discarded, sherry wine vinegar, divided, low-salt chicken broth, dijon mustard
    30 min, 10 ingredients
  • Soy Lime Glazed Pork Chops (Food Network Kitchens) Soy Lime Glazed Pork Chops (Food Network Kitchens)
    soy sauce, hoisin sauce, honey, lime juice and
    7 More
    soy sauce, hoisin sauce, honey, lime juice, grated lime zest, boneless center-cut pork chops (6 to 8 oz each), instant flour , for dredging (recommended: wondra), vegetable oil, scallions, white and green, sliced and separated, garlic, minced, steamed greens, such as swiss chard or spinach, for serving
    20 min, 11 ingredients
  • Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian Cider-Brined Pork Chops with Walnut-Bacon Butter and Apple and Butternut Squash Tian
    apple cider, water, kosher salt and
    22 More
    apple cider, water, kosher salt, bone-in center-cut pork chops, trimmed, extra-virgin olive oil, coarsely chopped swiss chard, minced seeded jalapeno pepper, garlic cloves, minced, butternut squash, peeled and cut into 1/8-inch-thick slices, rome apple, peeled, cored , and cut into 1/8-inch-thick slices (about 6 1/2 oz), yukon gold potatoes, peeled and cut into 1/8-inch-thick slices, salt, divided, freshly ground black pepper, divided, apple cider, fat-free , less-sodium chicken broth, white bread, shredded gruyere cheese, chopped walnuts, toasted, unsalted butter, softened, grated orange rind, freshly ground black pepper, ground nutmeg, applewood-smoked bacon, cooked and finely crumbled, freshly ground black pepper
    25 ingredients
  • Peanut and Ginger Pork Meatballs Peanut and Ginger Pork Meatballs
    pork mince (just under 1 lb) and
    15 More
    pork mince (just under 1 lb), kumara, cooked and mashed (or other starchy vegetable), egg, soy sauce, rolled oats, canned tomatoes (about 14 oz), onion, minced, garlic clove, crushed, silver beet or 1 cup chard leaves, raw, chopped, beef stock, soy sauce, gingerroot, minced, fresh chili pepper, minced, oil, salt (or less , to taste), smooth peanut butter , with no added sugar
    1 hour , 16 ingredients
  • Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney Seared Pork Tenderloin with Fry Pan Quick Fruit Chutney
    pork tenderloin, trimmed, cut into 8 pieces, lightly poun... and
    13 More
    pork tenderloin, trimmed, cut into 8 pieces, lightly pounded, coarse salt and cracked black pepper, onion, thinly sliced, cider, cider vinegar, sugar, hot pepper flakes, cinnamon stick, frozen cranberries, dried apricots, dried prunes, apple, thinly sliced, chopped rainbow chard leaves and stems, grated orange zest
    40 min, 14 ingredients
  • Stuffed Pork Rolls: Braciole Abruzzese (Mario Batali) Stuffed Pork Rolls: Braciole Abruzzese (Mario Batali)
    eggs, freshly grated caciocavallo or parmigiano-reggiano and
    10 More
    eggs, freshly grated caciocavallo or parmigiano-reggiano, salt and pepper, extra-virgin olive oil , plus 1/4 cup, pounded pork shoulder, swiss chard leaves, prosciutto, smoked mozzarella, onion, finely chopped, italian parsley, leaves finely chopped to yield 1/4 cup, pork fat, softened, dry white wine
    1 hour 5 min, 12 ingredients
  • Chinese Pork-stuffed Simmered Greens Chinese Pork-stuffed Simmered Greens
    dried shiitake mushrooms, scallions, coarsely chopped and
    22 More
    dried shiitake mushrooms, scallions, coarsely chopped, onion or 1/2 leek, sliced, carrots, sliced, cilantro stems and leaves, ginger, garlic cloves, in piece kombu (optional), whole dried red chili, star anise, soy sauce, rice wine, salt, dark sesame oil, cold water, ground pork, shallots, minced, cilantro, chopped, grain rice, raw, salt and pepper, swiss chard , or beet or kohlrabi greens, or similar, vegetable stock (above), rice wine vinegar, chopped cilantro , slivered scallions, pickled red radish zest, or whatever, to garnish
    1 hour 30 min, 24 ingredients
  • Classic Italian Minestrone (Soupe Paysanne) Classic Italian Minestrone (Soupe Paysanne)
    pork fat, chopped, boiling potatoes, peeled and diced and
    12 More
    pork fat, chopped, boiling potatoes, peeled and diced, head green cabbage, cored and chopped (about 1 1/ 2 lb), swiss chard leaf , no white part,chopped, red onion, chopped, garlic, finely chopped, water, red kidney beans (drained and well rinsed ), ham hock , split longways into four equal pieces (about 1/ 2 lb), tomato, peeled,seeded and chopped (about 10 oz), elbow macaroni, salt, fresh ground black pepper, extra virgin olive oil, for drizzling
    2 hour 30 min, 14 ingredients




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