143520 char veal tenderloin dried beurre Recipes
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veal cutlets , thin,about 2 1/2 oz each, salt and pepper and18 Moreveal cutlets , thin,about 2 1/2 oz each, salt and pepper, all-purpose flour, breadcrumbs, egg, milk, butter, olive oil, bacon, chopped, chopped onion, minced garlic, dry red wine, italian tomatoes, tomato puree, fresh chopped basil, fresh chopped parsley, fresh oregano, dried red pepper flakes, parmesan cheese, mozzarella cheese, thinly sliced45 min, 20 ingredients
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veal chops (loin or rib), shallot, garlic and8 Moreveal chops (loin or rib), shallot, garlic, crushed red pepper flakes, chopped fresh parsley, extra virgin olive oil, butter, dry white wine, diced tomatoes (preferably with garlic and basil), dried thyme or 1 tsp fresh thyme, salt and pepper30 min, 11 ingredients
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dry sherry, fat-free , less-sodium chicken broth and9 Moredry sherry, fat-free , less-sodium chicken broth, thawed apple juice concentrate, undiluted, water, cornstarch, chopped granny smith apple, chopped fresh or 1/8 tsp dried thyme, veal medallions, salt, black pepper, vegetable oil11 ingredients
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veal schnitzels (or veal medallions pounded to 0.5cm thic... and7 Moreveal schnitzels (or veal medallions pounded to 0.5cm thick), egg, beaten, plain flour, parmesan cheese, freshly grated, panko breadcrumbs (you can use ordinary if you like, but panko is heaps better), chopped parsley, salt and pepper, olive oil flavored cooking spray or olive oil20 min, 8 ingredients
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Veal Parmesan (Emeril Lagasse)
veal cutlets , about 2 1/2 oz each and29 Moreveal cutlets , about 2 1/2 oz each, essence , recipe follows, salt, pepper, all-purpose flour, bread crumbs, egg, milk, unsalted butter, olive oil, pancetta or 3 strips bacon, chopped, chopped yellow onion, minced garlic, dry red wine, italian-style tomatoes, tomato puree, fresh chopped basil, fresh chopped parsely, fresh oregano, dried red pepper flakes, parmesan, mozzarella, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 30 ingredients -
Veal with Artichokes and Wild Mushrooms (Emeril Lagasse)
veal medallions (2 to 3 oz each), pounded about 1/4 inch ... and21 Moreveal medallions (2 to 3 oz each), pounded about 1/4 inch thick, essence , recipe follows, olive oil, minced shallots, minced garlic, sliced assorted fresh wild mushrooms, blanched quartered artichoke hearts, chopped green onions, kosher salt, turns freshly ground black pepper, freshly squeezed lemon juice, dry white wine, heavy cream, unsalted butter, in pieces, at room temperature, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme27 min, 22 ingredients -
Veal Cutlets with Tomato and Basil Sauce
veal cutlets (about 8 small), all purpose flour, olive oil and7 Moreveal cutlets (about 8 small), all purpose flour, olive oil, garlic cloves, chopped, diced tomatoes in juice, chopped fresh basil, chopped italian parsley, dried oregano, dried crushed red pepper, mozzarella cheese, thinly sliced10 ingredients -
Veal Chops with Porcinis: Costolette di Vitello con Porcinis (Mario Batali)
dried porcini mushrooms, water, extra-virgin olive oil and15 Moredried porcini mushrooms, water, extra-virgin olive oil, thick loin veal chops, salt and freshly ground black pepper, red onion, finely chopped, garlic clove, thinly sliced, dry white wine, lemon, juiced, sweet butter, at room temperature, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems2 hour 55 min, 18 ingredients -
Veal Chops with Sweet Potato Gravy (Emeril Lagasse)
veal chops, essence , recipe follows, oil, chopped onion and20 Moreveal chops, essence , recipe follows, oil, chopped onion, chopped celery, chopped carrot, flour, dark chicken stock, dice sweet potatoes, peeled, toasted pecans, salt and pepper, syrup molasses , to taste, fried parsnip strips (optional), chopped green onions, brunoise red peppers, mashed potatoes, hot (your favorite recipe ), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 40 min, 24 ingredients -
Veal Rolls with Lemon and Mushrooms: Involtini di Vitello al Limone (Mario Batali)
veal loin, cut into 4 slices 3/4-inch thick and21 Moreveal loin, cut into 4 slices 3/4-inch thick, salt and pepper, extra-virgin olive oil, red onion, chopped into 1/4-inch dice, garlic, thinly sliced, fresh thyme, wild mushrooms , such as chanterelles, or crimini, thinly sliced, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly-grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, lemons , zested and juiced, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt2 hour , 22 ingredients -
Veal Romana (Emeril Lagasse)
veal rib chops, bone-in , 10 to 12 oz each, flour and12 Moreveal rib chops, bone-in , 10 to 12 oz each, flour, fine dried bread crumbs, eggs beaten with 2 tbsp milk, butter, olive oil, baby carrots, peeled and blanched, red potatoes, quartered and blanched, tomatoes, cored, seeded and chopped, red onion , julienned, baby arugula, washed and patted dry, drizzle of extra-virgin olive oil, salt, freshly ground black pepper15 ingredients -
Veal Risotto Milanese
dried porcini mushrooms, boiling water and12 Moredried porcini mushrooms, boiling water, canned no-salt-added chicken broth, undiluted, veal cutlets (1/4 inch thick ), ground coriander, salt, ground white pepper, vegetable cooking spray, olive oil, garlic, minced, arborio rice, uncooked, dry white wine, frozen english peas, thawed, freshly grated parmesan cheese14 ingredients -
Veal Mediterranean
veal cutlets (about 1/4 inch thick ), dry red wine and8 Moreveal cutlets (about 1/4 inch thick ), dry red wine, dried basil, italian-style stewed tomatoes, undrained and chopped, garlic clove, minced, bay leaf, water, cornstarch, hot cooked linguine (about 8 oz uncooked pasta), sliced pimento-stuffed olives11 ingredients -
Veal Osso Buco over Saffron Risotto
veal shanks , center cut, 2 inches thick, carrot, chopped and20 Moreveal shanks , center cut, 2 inches thick, carrot, chopped, onion, chopped, celery ribs, chopped, garlic cloves, chopped, bay leaves, thyme, sage leaves, white wine, plum tomato (canned ), veal stock, flour, salt & pepper, saffron , soaked in 1 oz. of cold water for 10 minutes, arborio rice, onion, finely chopped, bay leaf, white wine, veal stock, parmigiano, extra virgin olive oil, salt & pepper1 hour 10 min, 22 ingredients -
Beurre Blanc
dry white wine, shallots, chopped, bay leaf and7 Moredry white wine, shallots, chopped, bay leaf, whole black peppercorns, whipping cream, unsalted butter, lemon juice, minced fresh chives, kosher salt, freshly ground black pepper10 ingredients -
Beurre Blanc
dry white vermouth, shallots, minced, white wine vinegar and5 Moredry white vermouth, shallots, minced, white wine vinegar, whipping cream, butter or margarine, cut up, fresh lemon juice, salt, ground white pepper8 ingredients -
Beurre Blanc
dry white wine, white wine vinegar, minced shallots and4 Moredry white wine, white wine vinegar, minced shallots, whole black peppercorns, unsalted butter, chilled and cut into small pieces, salt, freshly ground white pepper7 ingredients
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