168203 char veal sun basil blanc sauce Recipes

hot italian sausage, casings removed, chopped onions, minced garlic (approx 3 cloves), ricotta cheese, fresh spinach, blanched, squeezed dry, and chopped (approx 2/3 cup chopped ), freshly grated parmesan cheese, coarsely grated fontina cheese, jumbo pasta shells, italian crushed tomatoes, heavy cream, chopped fresh basil leaf, sugar, olive oil, crushed red pepper flakes

cheesecloth or coffee filter, plain low-fat yogurt, chopped fresh basil, lemon juice, minced garlic, sugar, salt, divided, freshly ground pepper, divided, fresh okra, trimmed, olive oil, garnish: freshly ground pepper

snapper fillets, salt, freshly ground black pepper, basil leaves, mint leaves, chopped seeded jalapeno pepper, olive oil, water, fresh lime juice, salt, garlic clove, chopped

beef mince, natural crushed tomato (no salt), oregano, thyme, basil, soy sauce, worcestershire sauce, garlic, finely chopped, onion, finely chopped, olive oil or 1 tsp vegetable oil

raw tomatoes (medium to large), garlic cloves (i say the more the better!), olive oil, melted butter, balsamic vinegar, sugar, salt, pepper, fresh basil, pine nuts (optional), olive oil

peanut oil, jalapeno peppers, seeded and minced, minced garlic, minced ginger, onions, sliced, chopped scallion, boneless chicken breast half, cut into 1/2-inch chunks, chopped fresh basil, fish sauce, chicken stock , white wine or 1/2 cup water, salt and pepper

shrimp (deveined with tail ), fresh basil (chopped ), butter (you can use olive oil instead), garlic clove (crushed ), capers (optional), lemon juice

salmon fillets, unsalted butter, shallots, peeled and minced, garlic clove, peeled and minced, chopped fresh basil, chopped fresh parsley, dry white wine, light cream, fresh lemon juice, fresh ground white pepper, salt (to taste)

dry scallops (about a lb), basil , chiffanaded, chopped garlic, diced tomatoes, butter, olive oil, white wine

ears fresh sweet corn, shucked and removed from the cob, red bell pepper, minced, sweet onion, diced, fresh basil leaves , chiffonade, freshly cracked pepper, unsalted butter, heavy cream, nutmeg, ground, ricotta cheese, room temp, cream cheese, room temp, wonton wrappers, egg yolks, beaten, parmesan, grated

chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas

butter, all-purpose flour, minced shallots, minced garlic, dry white wine, heavy cream, whole basil leaves, salt and freshly ground black pepper, skinless sablefish (black cod) fillets, peeled, seeded, and diced tomatoes, chiffonade basil, plus extra for garnish

olive oil, sweet italian sausage, casings removed, chopped onion, eggplant, cut into 1/2-inch cubes (about 7 cups cubed ), salt, crushed red pepper, minced garlic, ricotta or mascarpone cheese, fresh spinach, blanched, squeezed dry, and chopped (about 2/3 cup chopped ), freshly grated parmesan, sugar, jumbo pasta shells (about 18 shells ), italian crushed tomatoes, heavy cream, chopped fresh basil leaves, coarsely grated fontina cheese

extra-virgin olive oil, for drizzling , plus 2 to 3 tbsp, tuna steaks , 6 to 8 oz each, salt and pepper, tomatoes, chopped, red onion, chopped, a handful parsley leaves, chopped, torn or chopped fresh basil leaves, about 10

steaks , 6 to 8 oz each, extra-virgin olive oil, for drizzling , plus 2 to 3 tbsp, salt and pepper, tomatoes, chopped, red onion, chopped, a handful parsley leaves, chopped, torn or chopped fresh basil leaves, about 10

butter, garlic, minced, half-and-half, chicken broth, lemon juice, cornstarch, pepper, chopped fresh basil or alternately 3 tbsp pesto sauce

italian cheese-flavored thin pizza crust (such as boboli), tomato-basil pasta sauce, quartered artichoke hearts, drained and coarsely chopped, shredded part-skim mozzarella cheese