311497 char roasted tomato salad feta cheese Recipes

feta cheese, crumbled, cream cheese, plain yogurt, pepperoncini pepper, sliced, scallions, sliced, lemon zest, minced, salt and pepper, ground chuck, dried oregano, red onions (1/4-inch thick ), hoagie rolls, toasted, red leaf lettuce, tomato , slices, sliced cucumber

tomatoes, crumbled feta cheese, fine dry breadcrumb, chopped green onions, chopped fresh parsley, olive oil

sweet potatoes, peeled and sliced, tomato basil feta cheese, balsamic vinegar

olive oil, salt, crushed red pepper flakes, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, tomatoes, diced, feta cheese, crumbled, linguine or 8 oz fettuccine pasta, cooked

olive oil, dried oregano, salt, crushed red pepper, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, diced plum tomato (about 3/4 lb), crumbled feta cheese, hot cooked linguine (about 8 oz uncooked pasta), minced fresh parsley

tomatoes, cut into wedges, onion, thinly sliced, garlic, minced, very thinly sliced fresh basil leaves, dried oregano, dried marjoram, kosher salt and ground black pepper to taste, extra-virgin olive oil, balsamic vinegar, head boston lettuce, leaves separated, romaine lettuce leaves, thinly sliced, freshly shaved parmesan cheese

tomatoes, crumbled feta cheese, chopped red onion, olive oil, red wine vinegar, dried oregano, salt and pepper to taste

tomatoes, garlic cloves, peeled and crushed, olive oil, fresh thyme sprigs, salt and pepper

feta cheese, crumbled, reduced-fat cream cheese, softened, nonfat milk, fresh mint leaves, garlic clove (to your taste )

tomatoes, thyme, olive oil, red wine vinegar, salt, fresh ground black pepper

feta cheese, crumbled, chopped green onions, egg, beaten, frozen puff pastry, thawed, egg yolk, beaten with 1 tsp water

feta cheese (crumbled ), mayonnaise, garlic powder, wine vinegar, dried oregano, soy sauce, olive oil

olive oil, onion diced, garlic cloves minced, no salt added diced tomatoes, flat-leaf parsley fresh, shrimp peeled & deveined, salt, pepper, feta cheese

red wine vinegar, water, olive oil, dried oregano, dijon mustard, salt, garlic clove, minced, sliced red onion, tomatoes , cut lengthwise into 1/8-inch-thick slices, yellow bell peppers, cut into 1/8-inch-thick rings, crumbled feta cheese, freshly ground black pepper

eggplants (long slender type), olive oil (for frying ), chopped fresh basil, garlic cloves, minced, ripe tomato, diced, feta cheese, crumbled, sea salt, fresh ground black pepper

feta cheese (preferably from ewe s milk), tomatoes (about 5 oz), butter, chilies (chopped ), eggs, soda water (just plain with no flavor or sweeteners), paprika, black pepper

sanddab fillets (sole or flounder fillets may be substituted), white wine, garlic clove, minced, olive oil, fresh-squeezed lemon juice, flour, salt, fresh cracked peppercorns , medium-fine grind (pink, green, and black), coarsely chopped fresh herbs, rinsed and completely dry (dill, thyme, basil, chives, parsley), butter, grilled or roasted tomatoes, see recipe, extra virgin olive oil, plus extra for basting tomatoes, fresh arugula, rinsed, with stems removed, diced sweet tri-colored bell peppers, balsamic vinegar, honey, salt and pepper, lemon, thinly sliced

feta cheese, crumbled, cream cheese at room temp ., garlic powder