239904 char dried beurre sauce Recipes

flora potato gnocchi, extra virgin olive oil, onion, chopped, garlic, chopped, peeled italian tomatoes, drained, chopped and juices reserved separately, oil-packed sun-dried tomatoes, finely chopped, chicken stock, salt, black pepper, fresh basil, chopped, pine nuts toasted, parmagiano reggiano, freshly grated

uncooked bow tie pasta, half-and-half cream, sun-dried tomato spread, sweet red pepper , julienned, sweet yellow pepper , julienned, sliced fresh mushrooms, onion, sliced, olive oil, frozen peas, thawed, salt, pepper, minced fresh parsley and grated parmesan cheese, optional

dried oregano leaves, dried basil leaves, dried parsley flakes, dried thyme leaves, coarse kosher salt, freshly ground black pepper, dried savory leaves, smoked paprika, garlic powder, dried crushed red pepper

dried apricots, pitted prunes, dried peaches, dried pears, dried apples , slices, dried figs, cinnamon sticks, orange rind, earl grey tea bags, caster sugar, boiling water

dried parsley, garlic salt, crushed saltine crackers, dried minced onion, onion salt, onion powder, garlic powder, dried dill weed, ground black pepper (optional)

dried pitted prunes, dried apricot halves, dried pear halves, cut into 1/2-inch pieces, apple juice, sugar, calvados (apple brandy) or brandy

dry buttermilk, dried parsley flakes, dried dill weed, onion powder, salt, garlic powder, black pepper

dried dates, dried calimyrna fig, prunes or 1/2 cup dried apricot, raisins (regular or golden ), crushed walnuts or 1 cup pecans, sunflower seeds, lemon juice, flaked coconut

oil-packed sun-dried tomato halves, fat-free , less-sodium chicken broth, kalamata olives, pitted, chopped fresh parsley, capers, chopped fresh thyme, chopped fresh rosemary, balsamic vinegar, garlic clove, minced, skinless, boneless chicken breast halves, cooked couscous

dried cherries, sugar, water, fresh or frozen cranberries, thawed

dried oregano, onion powder, dried basil, dried marjoram, dried savory, garlic powder, dried rosemary, dried thyme, dried sage, ground black pepper

dried hot peppers, ground (tabasco), dried serrano peppers, ground, red dried jalapeno peppers, ground, dried cayenne peppers, ground, paprika, oregano, thyme, red pepper, white pepper, garlic powder

dried oregano leaves, dried basil leaves, dried parsley flakes, dried thyme leaves, coarse kosher salt, fresh ground black pepper, dried savory, leaves, smoked paprika, garlic powder, dry crushed red pepper

dried porcini, mushroom stock , recipe follows, or vegetable stock, butter , plus 2 tbsp, shallots, finely diced, aborio rice, dry red wine, chopped parsley, freshly grated parmesan, salt and freshly ground pepper, to taste, dried porcini , about 1/2 to 1 cup, olive oil, onion, chopped, carrots, diced, celery ribs, diced, chopped leek greens and leek roots, if available, garlic, roughly chopped, thyme or 1/4 tsp dried, bouquet garni that includes 10 sage leaves, salt, water

dried parsley flakes, dried marjoram leaves, dried whole thyme, dried savory, dried basil leaves, dried lemon peel, celery seeds, bay leaves, crushed

dried whole peaches, golden raisins, dried whole prunes, dried whole figs, dried whole apricots, light rum

dried apples, apple cider, grated cheddar (about 6 oz), dried cranberries (available at specialty foods shops and some supermarkets) or raisins, sugar, cinnamon, allspice, fine dry bread crumbs, unsalted butter, melted, six 18- by 14-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel

dried cherries (or dried cranberries), cherry flavored liqueur (such as kirsch or grand marnier) or 1 1/2 tbsp orange-flavored liqueur (such as kirsch or grand marnier), water, plain breadcrumbs, for dusting pan, all-purpose flour, baking powder, salt, unsalted butter, softened, cream cheese, softened, light brown sugar , firmly packed, granulated sugar, lemon , zest of, finely grated, eggs