463 challah egg Recipes

challah or egg bread (3/4 inch thick), sugar, baking cocoa, salt, baking powder, eggs, milk, vanilla extract, butter, toppings: confectioners sugar , fresh raspberries, sliced fresh strawberries, sliced ripe banana and maple syrup

butter, divided, brioche bread or 2 slices challah, eggs (extra -large), cheddar cheese (good quality, grated )

challah, milk, eggs, salt, honey (optional), grated orange zest (optional), cinnamon, vanilla (optional), unsalted butter, oil

challah - about 1-inch thick (day old is best), milk (i used skim), egg, ap flour, brown sugar, licor 43 (vanilla flavored liquor) or 1 tsp vanilla extract, cinnamon, butter, confectioners sugar, to serve, maple syrup, to serve

water, egg, bread flour, salt, powdered milk, butter, active dry yeast (2 tsp quick yeast), egg, poppy seed

low-fat milk, dried tart cherries, golden raisins, fat-free sweetened condensed milk, vanilla extract, ground cinnamon, freshly grated nutmeg, salt, eggs, cubes challah or other egg bread (1/2 loaf), sugar

loaves egg bread (not the very sweet kind ) or 2 loaves challah, ground veal or 1 lb lean ground beef, ground pork, worcestershire sauce, diced onion, leeks, sliced into thin rings (or half rings, if that makes cleaning easier), diced celery, diced carrot, dry ground sage, salt and pepper

challah, yeast, water, water, egg, sugar, salt, oil, flour, when the dough stick to your hands you can use more flour (but not more than 1/2 cup), egg for greasing the dough

active dry yeast, sugar, sugar, olive oil or 1/2 cup vegetable oil, plus more for greasing the bowl, eggs, salt, all-purpose flour , could be as much as 8 . 5 cups, raisins , per challah, plumped in hot water and drained (optional), poppy seeds (optional) or sesame seeds, for sprinkling (optional)

extra large eggs, half-and-half or 1 1/2 cups milk, grated orange zest, pure vanilla extract, good honey, kosher salt, challah or 1 loaf brioche bread, unsalted butter, vegetable oil, pure maple syrup, good raspberry preserves (optional), sugar (optional)

low-fat milk (2%), dried tart cherry, golden raisin, fat-free sweetened condensed milk, vanilla extract, ground cinnamon, fresh grated nutmeg, salt, eggs, challah (cut into 1 inch cubes , about 1/2 loaf), sugar

challah, eggs, granulated sugar, ground cinnamon, vanilla, salt, whole milk, canola oil, for deep-frying, sugar, maple syrup

butter, cubed challah, egg beaters, ground cinnamon, ground nutmeg, skim milk, vanilla

eggs, half-and-half, chopped fresh tarragon leaves, kosher salt, freshly ground black pepper, thick) slices challah bread, crusts removed and bread cubed, unsalted butter, good quality ham, chopped, red pepper, diced, spring onions, white part only, thinly sliced

challah bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, wild rice, eggs, chopped parsley, mushrooms, sliced and sauteed in butter, raisins

water, egg, oil, salt, flour, sugar, just under, bread machine yeast or 2 tsp fast rising yeast, egg, mixed with water, extra flour , for braiding

egg, water, lemon juice, vegetable oil, sugar, salt, bread flour, active dry yeast, egg yolk, beaten, water, poppy seed

pecans, challah loaf (or other egg bread), cut into 1-inch cubes (about 12 cups), olive oil, bulk sausage meat (usually sold in a tube), unsalted butter, cut into tbsp pieces, onions, chopped, celery ribs, chopped, garlic cloves, minced, allspice, salt, freshly ground black pepper, dried tart (morello) cherries (4 oz; see cooks note:s), eggs, turkey stock or reduced-sodium chicken broth, heavy cream, coarsely chopped flat-leaf parsley