145746 century chicken honey Recipes

chicken wings, vegetable oil, honey, fresh lemon juice or wine vinegar, soy sauce, fresh ginger root, grated, garlic, finely minced, green onions, finely chopped, sesame seeds (optional)

chicken wings, salt and pepper to taste, honey, soy sauce, ketchup, oil, garlic, minced, garnish: sesame seed

chicken breast fillets (skin off ), onion, finely chopped, garlic, crushed, butter, peanut butter, chicken stock, honey, french mustard, curry powder

chicken broth, cornstarch, soy sauce, sake (rice wine), honey, chili paste with garlic, dark sesame oil, chicken , cut into 1-inch pieces, peanut oil, sliced green onion, fresh ginger, minced, garlic cloves, minced, red bell pepper , strips, diagonally cut carrot, snow peas, trimmed, hot cooked rice

chicken, drained or 2 cups shredded cooked chicken, chopped unpeeled granny smith apple, chopped celery, chopped walnuts, mayonnaise, plain yogurt, honey mustard, lemon juice, salt, raisin bread, leaf lettuce

chicken breasts, water, parsley sprigs, onion , quarterd, seasoning salt, chicken bouillon cubes, bottled italian dressing, mayonnaise, white vinegar, celery seeds, sugar, salt, paprika, sour cream, honey

chicken breasts, cornstarch, heavy whipping cream, instant chicken bouillon granules, biscuits , i prefer pillsbury golden layers honey butter - 10 count, salt and pepper

honey, soy sauce, dry sherry, five-spice powder, fresh ginger, grated, peanut oil, chicken breast fillets, flat mushrooms, baby bok choy, quartered, chicken stock, cornflour, water, salt and pepper, garlic cloves, crushed, cayenne pepper, parsley

chicken breasts, cut into 1cm cubes, new potato , sliced into circles about 5mm thick, spring onions, sliced, bell pepper, sliced, low-fat milk, tomatoes, thinly sliced, cornflour, olive oil, chicken stock cubes, honey, coarse grain mustard, garlic clove, crushed, rosemary, thyme, black pepper

chicken, cut into quarters, salt & freshly ground black pepper, olive oil, onions, peeled and chopped, ground cinnamon, ground nutmeg, honey, low-fat chicken broth, dates, pitted and halved lengthwise, lemons , juice of, saffron

honey, soy sauce, peanut or other vegetable oil, sherry vinegar, peeled, grated fresh ginger, dark sesame oil, garlic, minced, ground coriander, scallion (white and green), thinly sliced, red pepper flakes, kosher salt and freshly ground black pepper, chicken wings, copyright 2001 television food network , g.p. all rights reserved

chicken wings, honey, cider vinegar, freshly ground black pepper, garlic salt, soy sauce, garlic cloves minced

chicken wings, if not separated-remove tip and cut at joint, salt, pepper, i omit the 2 above and use 1 tsp seasoned salt), honey, soy sauce, chopped onion (i use 1 tsp onion powder), ketchup, veg oil, garlic, minced, red pepper flakes, toasted sesame seeds - optional

honey, soy sauce, dry white wine, lemon juice, green onions minced, garlic minced, ground ginger, salt, freshly ground black pepper, boneless skinless chicken breasts

honey, lime juice, chili powder, cumin, garlic powder, chicken breasts cooked, shredded, flour tortillas, monterrey jack cheese shredded, colby/monterrey jack blend shredded, green enchilada sauce, fat free half and half

honey, garlic minced, thyme finely chopped, rosemary finely chopped, bone-in chicken thighs trimmed of excess fat (about 6 thighs ), salt, black pepper

honey, lime juice, pineapple, finely diced, english cucumber, finely diced and seeded, fresh mint leaves, chopped, olive oil, divided, chicken breast halves, skinless and boneless, about 5 oz each, pounded to 1/2-inch thick, scallion, chopped (about 6 scallions), scotch bonnet peppers (wear gloves when handling) or 1/2 habanero pepper, seeded and finely minced (wear gloves when handling), garlic clove, minced, fresh ginger, grated or 1/4 tsp ground ginger, allspice, fresh thyme or 1/2 tsp dried thyme, low sodium chicken broth, reduced sodium soy sauce, lime juice

honey, lime juice, diced pineapple, diced, seeded english cucumber, chopped fresh mint leaves, olive oil, divided, skinless, boneless chicken breast halves, about 5 oz each, pounded to 1/2-inch thick, chopped scallions (about 6 scallions), scotch bonnet or habanero chile pepper, seeded and finely minced (wear gloves when handling), garlic, minced, grated fresh ginger, or 1/4 tsp ground, allspice, fresh thyme or 1/2 tsp dried, low-sodium chicken broth, reduced-sodium soy sauce, lime juice