243 celtic Recipes

basil, red bell peppers, yellow bell peppers, nama shoyu, oregano, carrots, tomatoes, lemon juice, garlic, sun-dried tomato , soaked 2 hours and drained, sweet onion, dates, seeded ,soaked 1 hour,and drained, celtic sea salt, olive oil , extra virgin

macadamia nuts , soaked 8 hours and drained, filtered water (or rejuvelac, if using rejuvelac omit lemon juice), lemon juice, celtic sea salt, turmeric, sun-dried tomatoes, lemon , juice of, pine nuts , soaked 8 hours and drained, jalapeno peppers, chopped very fine

cashews, agar-agar flakes, celtic sea salt, water, boiling, pumpkin (or other winter squash), agave nectar (plus a little more if you want it sweeter), vanilla extract, ground cinnamon, ground nutmeg, lemon zest

almonds (raw ), flax seed meal (flax seeds ground in a blender), unsweetened dried shredded coconut, almond butter (roasted tastes better), celtic sea salt, coconut oil, drops stevia, agave nectar, vanilla extract, dagoba chocolate chips (chocodrops) (optional)

nuts (any ) or 1 cup seeds, soaked overnight, distilled water (recipe calls for pure water ), dates, celtic sea salt (optional)

avocados, lemon juice, celtic sea salt, chili powder, cumin

tomatoes, olive oil, garlic clove, celtic sea salt, basil leaves

ground turkey or ground beef, parsnips, raw, peeled and grated (4 ea), zucchini - sliced, mushrooms - sliced, red onion, chopped, cilantro, chopped, stalk celery, sliced, bacon (1 slice), egg whites, olive oil, onion powder, celery salt or celtic grey salt

kale, steamed to bright green -if you are looking for an exact measurement, i used 6 oz, toasted almond, roasted garlic, celtic sea salt, lemon juice, olive oil, red pepper flakes

eggplant, diced into 1/2-inch cubes (leave skin on ), tomatoes, sliced in half, kalamata olives, sliced in half, olive oil, celtic sea salt

fresh parsley, finely chopped, fresh mint leaves, finely chopped (or used dried mint from an organic peppermint teabag), tomato, finely diced (fresh and ripe ), cucumber, peeled and finely diced, red onion, finely chopped, ground allspice, flax seed oil, fresh lemon juice, celtic salt

coconut milk (not lite ), celtic sea salt, arrowroot, agave nectar, yacon syrup, drops stevia, vanilla extract, dark chocolate , 73

blanched almond flour, apresvin riesling grape seed flour, celtic sea salt, ground ginger, grapeseed oil, agave nectar

coconut flour , sifted, celtic sea salt, baking soda, eggs, agave nectar, grapeseed oil, vanilla extract, blueberries, fresh or frozen

filtered water, chopped asparagus, avocado, peeled and chopped, chopped celery, extra virgin olive oil, nama shoyu, freshly squeezed lemon juice, minced onion, minced garlic, leaves from 1 thyme sprig, fresh tarragon leaves, freshly ground cayenne pepper, celtic sea salt and freshly ground black pepper, garnish for asparagus soup, asparagus tips , each sliced lengthwise into thirds, stalk white asparagus , thinkly sliced on the diagonal, shaved fennel, herb oil, chopped fresh chives, fresh flat-leaf parsley leaves, watercress leaves, grapeseed oil, extra virgin olive oil

organic cornmeal, spelt flour, almond milk or 1 cup soymilk, agave nectar, oil, applesauce, baking soda, celtic sea salt

filtered water, chopped celery root, chopped celery, extra virgin olive oil, freshly squeezed lemon juice, celtic sea salt and freshly ground pepper, celery root, freshly ground coriander, olive oil, thick slices eggplant, rice wine vinegar, fresh basil leaves, chopped, garlic , smashed