37448 cedar plank grilled mango salsa Recipes

  • Mango and Black Bean Salad
    mangoes, chopped, green onion, thinly sliced and
    8 More
    mangoes, chopped, green onion, thinly sliced, cooked brown rice (i used lundberg wild blend rice), cilantro, finely chopped, salsa (fresh or bottled ), lime juice, olive oil, salt, fresh ground black pepper, black beans, rinsed and drained
    15 min, 10 ingredients
  • Avocado Mango Salsa
    garlic clove, finely chopped and
    10 More
    garlic clove, finely chopped, jalapeno pepper, seeded and chopped, orange juice, freshly squeezed, lime juice, freshly squeezed, orange zest, grated, honey, extra virgin olive oil, sea salt , to taste, pepper , to taste, mango, diced (about 1 cup), avocado, diced (about 1 cup)
    15 min, 11 ingredients
  • Shrimp Mango Salsa
    shrimp, medium, cooked, peeled and cut into 1-inch pieces and
    10 More
    shrimp, medium, cooked, peeled and cut into 1-inch pieces, mangoes, peeled, pitted, and cut into 1/2 inch dice, red onion , cut into 1/4 inch pieces, green onions , including green tops, diced, tomatoes, seeded and chopped into 1/2 inch pieces, jalapeno, seeded , ribs removed, finely minced, cilantro leaf, chopped, lemon , juice of, lime , juice of, olive oil, kosher salt
    45 min, 11 ingredients
  • Black Bean Mango Salsa
    black beans, ripe fresh mango (about a cup) and
    11 More
    black beans, ripe fresh mango (about a cup), jalapeno peppers, any color bell pepper, chopped green onion, chopped fresh tomato, chopped fresh parsley, chopped garlic cloves, limes, red wine vinegar, cumin, salt, pepper
    20 min, 13 ingredients
  • Pineapple, Papaya, Mango Salsa over Jasmine Rice Pineapple, Papaya, Mango Salsa over Jasmine Rice
    jasmine rice (cooked ) and
    12 More
    jasmine rice (cooked ), pineapple, diced (now i love to use fresh, but canned pineapple will work just fine, no syrup, just natural juices), fresh papaya, diced fine, fresh mango, diced fine, red onion, diced fine, red bell pepper, diced fine, jalapeno pepper , ribs and seeds removed and diced fine (add more if you like, i like a bit more, but add according to your taste), scallions, fine chopped, fresh lime juice (more if you want to taste), minced garlic, fresh cilantro, chopped fine, salt, pepper
    50 min, 13 ingredients
  • Mango and Vegetable Salsa Mango and Vegetable Salsa
    mango, halved & seeded,peeled and finely chopped and
    7 More
    mango, halved & seeded,peeled and finely chopped, juicy ripe tomato , with juice with or without seeds, cucumber, seeded,peeled and finely chopped, scallion, finely chopped, fresh lime juice, cilantro or 1 tbsp parsley, finely chopped, jalapenos, finely chopped (or to taste), salt
    25 min, 8 ingredients
  • Yummy Mango Salsa Yummy Mango Salsa
    tomato, seeded and diced, ripe mango, diced and
    3 More
    tomato, seeded and diced, ripe mango, diced, diced red onion, chopped italian parsley, seasoned rice vinegar
    5 min, 5 ingredients
  • Margarita Fish Tacos With Mango Salsa Margarita Fish Tacos With Mango Salsa
    swordfish , halibut (fresh or frozen) or 1 lb mahi mahi s... and
    14 More
    swordfish , halibut (fresh or frozen) or 1 lb mahi mahi steak, cut 1 inch thick (fresh or frozen), margarita mix (no alcohol), jamaican jerk seasoning, black beans, rinsed and drained, mango, seeded, peeled and chopped, chopped seeded tomato (1 large), cilantro, fresh snipped, green onions, thinly sliced, jalapeno pepper, seeded and chopped, lime juice, ancho chilies, powder * or 1/2 tsp regular chili powder, salt, cooking oil, flour or 48 inches corn tortillas, shredded fresh leaf lettuce or 2 cups spinach
    30 min, 15 ingredients
  • Watermelon & Mango Salsa Watermelon & Mango Salsa
    chopped watermelon, mangoes, chopped and
    4 More
    chopped watermelon, mangoes, chopped, birds eye chiles , deseeded and chopped, fresh coriander leaves, shredded, grated lime rind, raspberry vinegar
    15 min, 6 ingredients
  • Mango Marinated Seared Swordfish With Tropical Fruit Salsa Mango Marinated Seared Swordfish With Tropical Fruit Salsa
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    12 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt, fresh ground pepper, canned tropical mixed fruit, well drained, fresh cilantro, chopped, green onions, finely chopped, lime , juice of, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    20 min, 16 ingredients
  • Black Bean and Mango Salsa (Danny Boome) Black Bean and Mango Salsa (Danny Boome)
    black beans, rinsed and drained, mango, finely diced and
    13 More
    black beans, rinsed and drained, mango, finely diced, diced red onion, roasted red tomatoes , recipe follows, grated fresh gingerroot, freshly chopped cilantro leaves, lime zest, orange zest, lime juice, orange, juiced, olive oil, salt and freshly ground black pepper, red tomatoes, quartered, olive oil, coarse sea salt and fresh black pepper
    26 min, 15 ingredients
  • Boneless Breast of Chicken with Mango Salsa Boneless Breast of Chicken with Mango Salsa
    boneless chicken, juice from 4 whole limes and
    11 More
    boneless chicken, juice from 4 whole limes, garlic cloves, chopped, caribbean love spice, sea salt, light olive oil, whole mangos or an equal amount of sliced mango from a jar, jalapeno, seeded and chopped, whole red onion, diced, half bunch cilantro, chopped, juice of 2 whole limes, sea salt, sugar
    45 min, 13 ingredients
  • Canadian Surf 'n Turf: Wild Chinook Salmon with Mango Salsa and Wild Venison Steaks with a Red Wine, Blueberry, Chocolate Sauce (Bobby Flay) Canadian Surf 'n Turf: Wild Chinook Salmon with Mango Salsa and Wild Venison Steaks with a Red Wine, Blueberry, Chocolate Sauce (Bobby Flay)
    whole chinook salmon, approximately 1 1/2 to 2 lb (or sub... and
    25 More
    whole chinook salmon, approximately 1 1/2 to 2 lb (or substitute other fresh salmon or trout), lemon, juiced, fresh thyme sprigs, fresh dill stalks, olive oil, venison rib steaks (or substitute tsp-bone , tenderloin, back strap or sirloin tip), red wine, enough to cover meat, juniper berries, bay leaves, fine diced white onion, ripe mangos, skinned, small diced, plum tomato, diced red onion, diced jalapeno pepper, orange, juiced, lime, juiced, lemons, juiced, freshly chopped flat-leaf parsley, freshly chopped mint leaves, salt and freshly ground black pepper, olive oil, butter, diced onion, pine nuts, chopped dark chocolate, fresh blueberries
    1 hour 5 min, 26 ingredients
  • Florida Grouper with Tomatillo Sauce, Florida Orange-Mango Salsa, Lump Crabmeat Guacamole, and Fried Yucca Chips (Emeril Lagasse) Florida Grouper with Tomatillo Sauce, Florida Orange-Mango Salsa, Lump Crabmeat Guacamole, and Fried Yucca Chips (Emeril Lagasse)
    florida oranges, peel and pith cut away and
    42 More
    florida oranges, peel and pith cut away, firm-ripe mango, peeled, seeded and chopped, chopped sweet onions , such as vidalia, chopped red bell pepper, chopped fresh cilantro, minced fresh jalapeno, olive oil, grated orange zest, minced fresh ginger, salt, cayenne, or more to taste, tomatillos, husked, cleaned and halved, onion, chopped, chicken stock, minced pickled jalapeno chile, chopped garlic, chopped cilantro leaves, chopped parsley leaves, honey, ripe avocados, peeled, seeded and chopped, jalapeno, seeded and minced, chopped red onions, minced cilantro leaves, fresh lime juice, margaritaville tequila, olive oil, sour cream, minced garlic, ground cumin, salt, cayenne, lump crabmeat , picked over for shells and cartilage, grouper fillets, essence , recipe follows, salt, freshly ground black pepper, fresh yucca, peeled, vegetable oil, for frying, essence, salt, shots margaritaville tequila in salted shot glasses, accompaniment, lime wedges dipped in salt, garnish, minced fresh cilantro, garnish
    1 hour 30 min, 43 ingredients
  • Habanero-Orange Marinated Duck Quesadillas with Mango Salsa Habanero-Orange Marinated Duck Quesadillas with Mango Salsa
    orange peel, cilantro , leaves picked, olive oil and
    12 More
    orange peel, cilantro , leaves picked, olive oil, fresh orange juice, habanero pepper, cored, seeded, and minced, kosher salt, freshly ground black pepper, duck breasts, flour tortillas, shredded jalapeno jack cheese, mangos, peeled, seeded, and diced, red peppers, diced, limes, juiced, cilantro, leaves chopped, sour cream, for garnish
    50 min, 15 ingredients
  • Jalapeno-Mango Salsa (Marcela Valladolid) Jalapeno-Mango Salsa (Marcela Valladolid)
    vegetable oil, whole jalapeno chiles and
    5 More
    vegetable oil, whole jalapeno chiles, chopped fresh cilantro, mangoes, peeled, pitted and diced, lime, juiced, red onion, minced, kosher salt and freshly ground pepper
    20 min, 7 ingredients
  • Janette's Tortilla Chip Snapper with Tequila-Mango Salsa Janette's Tortilla Chip Snapper with Tequila-Mango Salsa
    ripe mango, diced, red bell pepper, diced, tomatoes, diced and
    17 More
    ripe mango, diced, red bell pepper, diced, tomatoes, diced, crushed pineapple, strained, orange juice, grated lime zest, lime, juiced, tequila, minced fresh ginger, chopped fresh cilantro leaves, salt and freshly ground pepper, crushed baked tortilla chips, cayenne pepper, curry powder, egg white, hot pepper sauce, salt and freshly ground pepper, olive oil, white wine, red snapper fillets
    35 min, 20 ingredients
  • Jay's Potato-Crusted Fish with Mango Salsa (Food Network Kitchens) Jay's Potato-Crusted Fish with Mango Salsa (Food Network Kitchens)
    ripe mango, diced, jalapeno pepper, seeded and minced and
    13 More
    ripe mango, diced, jalapeno pepper, seeded and minced, red onion, chopped, juice of 1 lime, chopped fresh cilantro , plus more for garnish, kosher salt, extra-virgin olive oil, instant mashed potatoes, grated zest of 1 lime, cayenne pepper, kosher salt and freshly ground black pepper, eggs, all-purpose flour, skinless striped bass fillets, vegetable oil, for frying
    1 hour 4 min, 15 ingredients




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