143107 cauliflower pureee tomato cups Recipes

olive oil, onion, chopped, garlic, minced, head cauliflower, chopped, tomatoes, sliced, dried oregano, crumbled feta, salt and pepper

cauliflower florets, chopped (2 2/3 cups), garlic clove, smashed, chicken broth, salt, heavy cream, unsalted butter

tomatoes (about 1 pint), smoked salmon or lox, finely chopped, fat-free cottage cheese, chopped celery, chopped green onion, dill weed

head of cauliflower, water, whole milk, vegetable oil plus additional for brushing

russet (baking) potatoes (2 lb total), unsalted butter, melted, chopped cauliflower, sour cream, salt, chopped fresh chives (optional), caviar (5 oz; preferably osetra), chilled, garnish: fresh chives

head cauliflower , 2 to 2 1/2 lb, unsalted butter, kosher salt, freshly ground black pepper

onions, peeled, vegetable oil, green chili , deseeded and finely chopped, ground cumin, ground coriander, paprika, turmeric, salt, cauliflower, cut into florets, vegetable stock, tomato puree, tomatoes, skinned and quartered, fresh coriander (to garnish )

cauliflower floret, tomatoes, peeled, seeded and chopped, salt (or to taste), pepper, parmesan cheese, grated, swiss cheese, shredded, dry breadcrumbs, unsalted butter, melted

yogurt, sweet potatoes, cubed, cauliflower, florets, tomatoes, chopped, pepper serrano, turmeric, coriander, fennel seed, ginger, garlic, olive oil, onion, red pepper, kosher salt, water

cauliflower florets (from 1 small cauliflower), butter, milk, ground nutmeg, tomatoes , cut in half crosswise, dijon mustard, fresh breadcrumbs made from crustless sourdough bread, chopped fresh parsley

cauliflower florets - 2 cups, tomatoes - 2 cups (cut in half ), lemon - 1 (thinly slice), olives - 1/2 to 1 cup, extra virgin olive oil - 1/4 to 1/2 cup, white vinegar - 1/4 cup, parsley - 6 to 8 strands (chopped), oregano - 1 tsp, minced garlic - 1 tsp, salt and pepper

lettuce, red bell pepper, raw cauliflower, carrot, tomatoes

cauliflower, salt, garlic powder, margarine, tomato, cubed, parmesan cheese, grated, fresh parsley

cauliflower florets, tomatoes (cut in half ), lemon (thinly slice), olives, extra virgin olive oil, white vinegar, strands parsley (chopped ), oregano, minced garlic, salt and pepper

tomatoes, cucumber, celery, spring onions, fresh parsley, fresh mint, garlic, sunflower seeds, spoon lemon juice, celtic salt to taste

tomatoes, salt, pepper, dried basil, crushed or 1/2-1 tsp fresh basil, lean ground beef, chopped onion, herb-seasoned stuffing cubes (not stove top), worcestershire sauce, grated parmesan cheese (or more )

cauliflower , broken into flowerets, cheddar cheese, grated, onions, chopped, parsley, chopped, butter, tomato, chicken bouillon cubes or 1 beef bouillon cube, sugar, salt, pepper, breadcrumbs