186320 cauliflower olive and caper salad rinforzo Recipes

head cauliflower, cut in to bite-sized pieces, cucumber, peeled, seeded and diced, cooked baby shrimp, sliced pimento stuffed olive, cooked white rice, cooled (start with 2 cups uncooked), mayonnaise (bestfoods or helmans), hot pepper sauce (tabasco), salt and pepper

chickpeas, cooked, cauliflower, cut up and cooked, onion, diced, garlic clove, minced, coriander, basil or 1 sprig mint, tomatoes, diced, olive oil, red pepper flakes, powdered ginger

olive oil, chopped tomato, chopped fresh parsley, capers, rice vinegar, sugar, salt, freshly ground black pepper, cornmeal, chopped fresh rosemary, sea scallops

olive oil , for salads, lime zest, lemon juice, fresh basil, finely chopped, garlic cloves, finely chopped, dijon mustard, salt , to taste, pepper, freshly ground , to taste, orzo pasta, feta cheese, crumbled, orange bell pepper, chopped small, red bell pepper, chopped small, tomatoes, seeded, and chopped, capers, kalamata olive, pitted and quartered, red onion, finely chopped, fresh oregano, finely chopped, green onions, chopped

head cauliflower, broken into florets, sliced radishes, sliced green pepper, sour cream, grated onion, lemon juice, caesar salad dressing mix, canola oil, seasoned salt, pepper

cauliflowerets, chopped green pepper, pimiento-stuffed olives, sliced, chopped ripe olives, drained, chopped sweet red pepper, chopped red onion , optional, lemon juice, cider vinegar, sugar, pepper, vegetable oil

red potatoes , scrubbed, red wine vinegar, dijon mustard, salt and freshly ground black pepper, extra virgin olive oil, cleaned and dried mixed lettuces, hard boiled eggs, peeled and quartered, red onion, peeled and thinly sliced, tomato, cut into wedges, radishes, thinly sliced, nicoise olives, capers, anchovy filets (optional), tuna, drained

olive oil, balsamic vinegar, dijon mustard, garlic clove, minced, salt, pepper, chickpeas, rinsed (or white kidney beans), red pepper , julienned, green pepper , julienned, stuffed green olive, capers (optional)

head cauliflower (about 1 1/2 lb), lebanese cucumbers (the skinny ones), red onion, bell pepper , any colour, salt, light sour cream, cider vinegar or 2 tbsp balsamic vinegar, chopped fresh dill (use 1/3 of this amount if you use dried dill)

cauliflower, small florets, carrot, diagonally sliced (1/4-inch), salt, ground ginger, ground cumin, ground coriander, ground nutmeg, crushed red pepper flakes, low-fat sour cream, cider vinegar, honey or 1/2 tsp sugar, sliced green onions

sugar, dry mustard, salt, vinegar, vegetable oil, onion, grated, poppy seeds, green pepper, chopped, red pepper, chopped, mushrooms, sliced, cauliflower, chopped, head of broccoli, chopped, celery ribs, chopped (optional)

olive oil, drained capers, garlic, whole preserved lemon, farfalle pasta, sugar snap peas , topped, salmon steaks, skin removed, salt and pepper, dill , leaves picked, extra virgin olive oil

olive oil, white wine vinegar, frozen orange juice concentrate, thawed, aniseed, grated orange peel, honey, cauliflower (about 2 1/2 lb), separated into large florets, carrots (about 1 1/2 lb), peeled , cut on diagonal into 1/4-inch-thick slices, beets, peeled,each cut into 6 wedges, beet greens reserved, warm pita breads

head iceberg lettuce , torn into small pieces, head cauliflower , cut into pieces, green onions, frozen peas, thawed, mayonnaise, good seasonings italian salad dressing mix, parmesan cheese, bacon , crisply fried and crumbled

salad dressing, ranch dressing, grated parmesan cheese, sugar, red onion, chopped, bacon, cooked and crumbled, head cauliflower , cut into pieces, romaine lettuce , torn

cauliflower , cooked crisp-tender, carrot , cooked crisp-tender, peas, very lightly cooked, stuffed olives, sliced, salad greens, french dressing ( (not catalina style) or your own recipe)

olive oil, meaty beef short ribs on the bone, salt and freshly ground black pepper, celery ribs, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, tomato paste, fresh thyme sprigs, anchovy fillets, chopped, bay leaf, head garlic, cloves separated, chicken stock, dry red wine, red wine vinegar, oranges , cut in segments, shallot, thinly sliced, pitted kalamata olives, capers, parsley leaves, olive oil, lemon, juiced

cauliflower florets (about 1 medium head ), marinated artichoke hearts, mayonnaise, sour cream, freshly grated parmesan cheese, tomatoes, halved