577 cauliflower cheese milk Recipes

cauliflower, skimmed milk, plain flour, margarine, mustard powder, salt and pepper, season to taste, cheese, breadcrumbs

potato, peeled and diced (2-3 cups), head cauliflower, cut into florets (reserve 2 cups), carrot, peeled and chopped, garlic cloves, peeled, onions, chopped, salt, chicken broth, cheddar cheese , packed, milk, dill, caraway seed, black pepper , to taste, cheddar cheese, for garnish

cauliflower, butter, plain flour, milk, dijon mustard, tasty cheese, grated, parmesan cheese, grated, salt, white pepper, freshly grated nutmeg

cauliflower, broken into florets, milk, flour, butter, mustard powder, nutmeg, salt, freshly ground black pepper, quality cheddar cheese, grated and divided (i use tillamook brand vintage white extra sharp) www.tillamookcheese.com, breadcrumbs (optional)

cauliflower, warm salt water, butter (1 1/2 oz), flour, milk, tasty cheese, grated, chopped parsley (to garnish )

cauliflower florets, salt, whole meal flour, butter, milk, double gloucester cheese, grated, worcestershire sauce, tomatoes, skinned and chopped, tomato chutney

cauliflower , broken into sm pieces & cooked, eggs, milk, sharp cheddar cheese, shredded, melted butter, minced onion, salt and pepper

cauliflower, chicken stock, butter or 1/4 cup margarine, chopped onion, all-purpose flour, salt, pepper, milk, grated medium cheddar, buttered bread crumb (to garnish ), parsley

roasted cauliflower. 1 large cauliflower (trimmed and cut into bite size pieces, washed with water still on), garlic cloves, peeled, minced fresh rosemary (some people used oregano), salt, black pepper, olive oil, butter, melted or 2 tbsp smart balance butter, all-purpose flour, warm milk , fat free, shredded cheddar cheese , plus some to top

cauliflower, butter, flour, milk (or & water in which cauliflower has been cooked), salt & pepper, fine breadcrumbs, eggs, separated, grated cheddar cheese

grated raw potatoes, salt, egg, grated onion, extra virgin olive oil, eggs, milk, freshly grated parmesan cheese, salt, fresh ground black pepper, butter, chopped onion, garlic clove, finely chopped, cauliflower, broken into small florets, chopped fresh parsley, chopped fresh basil or 1/2 tsp dried basil, chopped fresh thyme or 1/4 tsp dried thyme, grated gruyere cheese, paprika, for sprinkling

water, butter, shredded carrots, chopped onion, condensed cream of potato soup, undiluted, milk, whole kernel corn, drained, fresh or frozen cauliflower florets , cooked just until tender, shredded cheddar cheese, shredded provolone or mozzarella cheese, pepper

cauliflower, skimmed milk, warmed, butter, flour, level tsp cayenne, level tsp dry mustard powder, level tsp cornflour, mature cheddar cheese, parmesan, grated, spoons breadcrumbs made from slightly stale bread

cauliflower , broken into small flowerettes, leeks, trimmed and sliced, butter or 1 3/4 oz margarine, white bread, crusts removed and roughly chopped, fresh sage, chopped, gourmet sun-dried tomatoes packed in oil (they used merchant gourmet sunblush tomatooes), oil , from the tomatoes, coarse grain mustard, flour, milk, fresh grated gruyere cheese

cauliflower, butter, plain flour, milk, mustard, cayenne, cheddar cheese, gruyere cheese, parmesan cheese, bread, sesame seeds, sunflower seeds

cauliflower, cut into florets (about 6 cups), butter, garlic cloves, minced, all-purpose flour, milk, sun-dried tomato, thinly sliced, sweet paprika (or 1/8 tsp. smoked paprika), pepper, old cheddar cheese or 3/4 cup friulano cheese, shredded, divided

cauliflower, whole milk, salt, nutmeg (to 1/2 tsp), cornstarch (to 5 tbsp), eggs, gruyere cheese, gouda cheese, grated, pecorino cheese (or kefalotyri)

cauliflower , each florette cut in half, broccoli cheese soup, cream of mushroom soup, evaporated milk, dried onion, crushed, garlic, minced (i use the kind in a jar for this), black pepper, cream cheese, sour cream, cheese, shredded (i use cheddar or jack mix or mexican mix), oregano (i sometimes use 1 tsp if it doesn tsp smell very strong), parsley, chopped, spinach linguine, parmesan cheese, to serve