Sun-Dried Tomato Cauliflower Cheese Recipe

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Sun-Dried Tomato Cauliflower Cheese
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Ingredients:

Directions:

  1. In a large pot of boiling water, boil cauliflower for about 7 minutes or until just tender. Drain well; set aside.
  2. Meanwhile, in a small saucepan, melt butter over medium heat. Sauté garlic for 1 minute until fragrant. Whisk flour into milk; gradually pour into pan whisking constantly. Stir in sun-dried tomatoes, paprika, and pepper and cook, stirring for about 3 minutes or until bubbling and thickened. Remove from heat and stir in half the cheese until melted. Pour over cauliflower in a heatproof serving dish; sprinkle with remaining cheese.
  3. COOKING TIP: To save time you can purchase pre-cut cauliflower and in a pinch use thawed frozen cauliflower and just boil for 1-2 minutes or until hot. Be sure to drain the cauliflower very well to prevent watering down the cheese sauce.
  4. FOR THE ADVENTUROUS: Make this a crumb-topped gratin: Spread cauliflower mixture in a shallow 8-cup baking dish. Combine 1 cup fresh whole wheat bread crumbs, 1/2 cup additional shredded cheese, 1 tablespoons melted butter, 1 Tbsp chopped fresh basil, and pepper to taste; sprinkle over cauliflower. Bake in 400F oven for 15 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.4 Kcal (592 kJ)
Calories from fat 60.45 Kcal
% Daily Value*
Total Fat 6.72g 10%
Cholesterol 21.14mg 7%
Sodium 151.74mg 6%
Potassium 520.14mg 11%
Total Carbs 12.78g 4%
Sugars 6.23g 25%
Dietary Fiber 2.62g 10%
Protein 8.27g 17%
Vitamin C 52.5mg 88%
Iron 0.4mg 2%
Calcium 206.3mg 21%
Amount Per 100 g
Calories 73.83 Kcal (309 kJ)
Calories from fat 31.56 Kcal
% Daily Value*
Total Fat 3.51g 10%
Cholesterol 11.04mg 7%
Sodium 79.22mg 6%
Potassium 271.56mg 11%
Total Carbs 6.67g 4%
Sugars 3.25g 25%
Dietary Fiber 1.37g 10%
Protein 4.32g 17%
Vitamin C 27.4mg 88%
Iron 0.2mg 2%
Calcium 107.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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